I migliori ristoranti di cucina barbecue in Lucca

27/07/2025: Good evening, I'll start by saying that I've been to this place once before, but I've never been so overwhelmed as tonight. There are two of us, and we order a simple platter of cured meats and cheeses (16 euros). In this simple platter, the cured meats include mortadella without pistachios, and well, as my partner says, it's a matter of taste, and it's true. Then comes the "cheese" platter, which is just scamorza! You call scamorza a cheese platter? A soft cheese used on pizza? A classic Tuscan pecorino with honey or jam, right? For 16 euros, can I afford a platter like that? I was clever not to make a fuss because you clearly explain in the menu what's included and what your dishes offer, like the mixed grill. For what's on it, 50 euros is excessive! For a chicken, two rosticciane, two sausages, eight strips of Cinta Senese, come on, go visit a norceria and then we'll talk about it. You're done for me.

08/07/2025: Super good, the charcuterie platter is freshly cut, fresh meat. I recommend it.

05/08/2025: Very busy place — reservation is a must. The staff was excellent and service fast. The food is simple but good; the crab gnocchi were especially tasty. We shared both a starter and a main, yet the bill was similar to other places where we each had a full dish. Also, although the restaurant was supposed to offer a discount through our accommodation, it wasn't applied. I had clearly mentioned it both when booking and upon arrival, but the manager insisted I hadn't. Not a big deal, but a bit more flexibility would’ve been appreciated.

23/07/2025: Location antica, curata e carina. Personale gentilissimo. Piatti di pesce buonissimi e di qualità, prezzi ottimi. Consiglio la prenotazione in quanto c’è sempre parecchia gente.