I migliori ristoranti di cucina barbecue in Palermo

15/02/2026: Went for Valentine's Day 2026: It was the fourth time I'd been there. Terrible service that got worse: Even though we had reservations, they sat us on the cold veranda with the table on a slope. After 30 minutes, a waiter, presumably Argentinian, came to order drinks. He brought us two glasses with two fingers of wine each (€10 per glass). We complained to the other waiter (a guy with a beard), who came after another 20 minutes, about the number of glasses. He told us that this wine costs them €45, so to recoup their expenses and make money, they had to fill ten glasses with one bottle. I understand everything, but I think it's absurd to spend €20 for four fingers of wine. I would have preferred a less expensive wine, but at least a decent quantity in line with the others (i.e., at least three fingers, or a little less than half). Naturally, he completely ignored my complaint, and despite walking past me with bottles of wine in hand, he didn't bring me any refills. I recommend ordering a bottle of wine, which on average costs €28, and even if you leave half, it's more convenient. After another 20/30 minutes, we managed to order. They brought us a very good crostini with sauce on the house, but without bread. Then, after another 15 minutes, they brought the appetizer, and at this point I asked for bread. They brought us bread, but with the house specialty (a delicious brioche) in a very small quantity, while at the other tables nearby everyone had generous portions. We asked the waiter to bring more (this time a very young man), and he replied that they had run out. Unfortunately for him, another waiter, of his own accord, after a few minutes, went around the tables offering the same savory brioche that the other had just told us was out. After the main courses, my wife's Angius arrived completely raw and my Milanese completely dry and burnt. My wife had it cooked a bit longer, while I, tired and eager to finish because we'd been sitting for over an hour and a half, ate half and then left it. The guy with the beard cleared the plates and didn't even ask me why I left half. He completely ignored me. The only one who asked me how it went was the guy at the cash register. I told him about the burnt and dry meat and the ridiculous amount of wine, and he gave me a €4.50 discount as his own apology. I thanked him but that wasn't the point. My criticisms were just constructive and I was sorry that the quality had dropped a bit, especially in terms of service.

07/02/2026: Superb Argentinean restaurant! Excellent meats...wonderful wines...sumptuous appetizers and desserts. Fast and attentive service. I've been back several times for dinner...and will continue to do so. Be careful! You pay for quality.

29/01/2026: Where do I start? The atmosphere was warm, the service, impeccable and the food, absolutely delicious. Would definitely return!

04/01/2026: Positive experience and excellent food! The staff was very attentive to my and my wife's needs!

05/01/2026: The food is very good and the staff is very nice and super kind!

28/12/2025: Excellent, very attentive staff

30/11/2025: The appetizers are good and so are the pizzas.

28/11/2025: A wonderful place in San Martino delle Scale. A very well-kept and welcoming place with a large outdoor area for summer dining. The staff is extremely friendly and always available to meet their needs. The food is exceptional! Among the appetizers, I highly recommend the porchetta sandwiches. A true delight!! The pizza is also excellent, top-quality. Highly recommended.

28/12/2025: Angelo is fantastic, the food is very varied, I had the salmon with vegetable salad and it was delicious, everything was great

28/12/2025: Angelo the best, we had a really great time, good food, great ambient. Exellent atention from alessando and marina

06/08/2025: Veramente top. Personale squisito. Competente, professionale, mai invadente. Materia prima di eccellente qualità, cucinata bene e presentata in modo elegante. La parmigiana…….ha ricordato quella della nonna. La tartare con i pomodori secchi e Burrata la migliore mai degustata. Nessun commensale ha trovato nulla da ridire, tutti soddisfatti al massimo. Ubicato in pieno centro ma in zona tranquilla. All interno il locale è molto bello,accogliente. Ero perplesso sul fatto che fosse disponibile una sola birra e pure in bottiglia, per un locale di carne mi sembrava deludente. Dopo averla bevuta ed aver sentito la spiegazione………ho capito. Vale la pena di berla, eccome. Complimenti al personale di sala ed allo chef. Bravi veramente.

31/07/2025: Fantastisk oplevelse. Super venligt personale der sørgede for os bord til os, trods vi ikke havde bestilt bord og der var mange mennesker så snart de åbnede kl. 19.30. De ydede god service, var smilende og gode til at spørge ind til maden. De var ligeledes gode til at oplyse om mad, vin m.v. Maden var fantastisk. Vi fik kød, som var så mørt at det nærmest ikke skulle skæres! Alt i alt en rigtig god oplevelse. Vi kommer gerne igen!

10/09/2025: a beautiful reality to return to

03/09/2025: Welcoming and clean place. Excellent meat! Everything was delicious, from appetizers to dessert. Wide selection of wines. Friendly and professional staff.

03/01/2026: Pretty good pizzeria/burger joint. Good value for money. We really enjoyed the pizzas, and they're huge—you need a big appetite to finish one! Nice atmosphere and good service. They're quick to serve; there were eight of us, and everything went smoothly. Plus, they're open late.

29/10/2025: Prices are a bit high, and service is a bit slow. Otherwise, the quality of the products is very good, and the location is beautiful. The numerous events that attract people are also excellent.

24/08/2025: I've been there once...the place is very welcoming. The owners are friendly and knowledgeable, and the meat is excellent! Now that you're in Treviso, we're even more comfortable!

04/01/2026: Excellent value for money and excellent food

03/12/2025: everything delicious and fresh, excellent staff, breathtaking view.