I migliori ristoranti di cucina altre cucine in Verona

06/09/2025: Excellent, we made an excellent choice, excellent cuisine and impeccable service, ample parking, and close to the highway exit. The tagliolini with truffles were fabulous, and the truffle egg was worth a second. Paccheri with white Chianina ragout and pecorino cheese was fantastic. The only flaw I'd point out about the chef was that the portions of the first courses were truly miniscule—I'm not saying they were oversized, but just right. An extra 30 grams of pasta doesn't change the price; the quality is top-notch, but the first course isn't cheap. My advice.

27/08/2025: We had dinner at La Magnolia restaurant, located inside the hotel of the same name near Lazise. We tried truffle dishes and Iberian pork: both were delicious, with meticulous attention to both cooking and presentation. The service certainly deserves a special mention: Nicola, the man who looked after us, was truly excellent. He was knowledgeable in recommending and explaining the dishes, always available, and his warmth made the evening enjoyable from start to finish. A restaurant that combines good cuisine and a high-quality welcome: we'll gladly return.

15/08/2025: Great coffee and great pastries Try the torta russo

15/08/2025: It's great that they open early, allowing me to grab a quick breakfast and get going. The charismatic and friendly owner, a grandmother, also provided excellent service. Above all, the prosciutto and cheese croissant sandwich and coffee were delicious. And don't forget to try Verona's famous pastry cake, which I almost missed.

25/08/2025: A small, well-located pastry shop in Torri del Benaco. The pastries are simply very sweet! Watch out for cavities!

25/08/2025: A lovely little bakery that's worth the detour. Homemade pastries and you can taste it.

22/06/2025: The cornettos were amazing. Quick and friendly service accompanied with incredible coffee! ⚡️🌟

13/06/2025: I give only one star because otherwise I couldn't review, but it would deserve much, much less. Context, 3 customers (already served) at the tables. I enter, greeting, as I am used to doing out of politeness and I only hear a half good morning, as if I had interrupted the two "barmaids" if that's what they can be called, who were talking to each other. I approach the pastry counter, waiting to be served. The two barmaids continued to talk to each other, looking at me, from time to time, probably unaware that people might not have time to wait for their convenience. I didn't consume anything and left. An unacceptable thing. If you are not able to stand behind a counter, be a customer, so you can talk as much as you want.