I migliori ristoranti di cucina altre cucine in Trentino-alto adige

01/03/2026: Position is very good and the room are clean, even if overpriced, but it’s crazy that an hotel on the slopes don’t have a luggage deposit service, they told me that they couldn’t keep my luggage for my last day of ski and also they ask me to free the parking spot, so basically I had to find a new park and leave all my luggage on the street, even my computer. That’s a poor service and for sure Not a service aligned with the price of the room.

12/02/2026: Conveniently located guesthouse in the center of Corvara, right between the Boé lift and the Col Alto lift. Both lifts are within walking distance. From the Col Alto, you can even ski back to the guesthouse (across the street). Both lifts provide access to the Sella Ronda. Corvara is also an excellent starting point for other hikes. Friendly owners. A cheerful welcome at breakfast every morning at 7:30 am. The breakfast was excellent, by the way. There was a wide selection. Egg dishes were made to order every morning, so there was plenty of variety. Cakes, biscuits, and sweet croissants were also available. Parking was available in a spacious parking space in a covered parking garage. The (standard) room was basic, unfortunately without a balcony. The room wasn't oversized, and the space around the bed was actually limited. The bed was fine. The bathroom was clean and tidy, with everything you need. The bathroom was a bit dated (1970s). The room and bathroom were spotlessly clean. Excellent Wi-Fi. The guesthouse is located on a main road and near the church. It snowed twice overnight, and then they cleared the snow very early in the morning. The beeping of the snowplows when reversing was particularly annoying. And if the snowplows didn't wake you up, you were woken every day at 7:00 a.m. by the very loud church bells. Street noise was also clearly audible, so light sleepers should be aware of this. We turned this necessity into a virtue by having breakfast at 7:30 a.m. every morning, allowing us to start skiing at 8:30 a.m. The ski launch was in the ski room. Very small and cramped. With four people, it was already full. A plus was the boot heater. Even when it was hot, it was wonderful to slip into warm ski boots. We found the price-quality ratio of this guesthouse to be excellent. Our rating for this guesthouse is 4.5.

28/02/2026: We visited this place as a large group, and when we asked to sit together, the waitress seemed very unhappy and arrogant. The “pizza festival” was disappointing — the pizzas were made with the bare minimum of ingredients and lacked flavor. Honestly, it was one of the worst pizzas I’ve ever had in Italy. After a few standard pizzas, we were served a “special” one that, according to the waitress, was not on the menu. Unfortunately, it tasted like it was made from leftover ingredients and was very poor in quality. To make things worse, after we finished eating, the waitress commented that we had eaten too much 🤷‍♂️ which felt quite unprofessional. I wouldn’t recommend this place. Just 10 minutes away, in Pejo, you can find much more delicious pizza. And all of this cost €15 per person. EDITED AFTER REPLY: Ciao Mattia, Thank you for your reply. I would like to clarify a few things in a calm and respectful way. Regarding the seating — I fully understand that your restaurant is small and that it was not possible to seat 21 people at one table. That was not the main issue for me. What I meant in my review was the way we felt treated in that moment. Space limitations are understandable — tone and attitude make the difference. About the pizza festival — you listed many types of pizzas, but those were served to 12 people. From my perspective, the quantity and quality did not match the expectations created by the offer. This is of course subjective, but it was my honest experience. I also want to say something important: in my original review I focused only on the negative aspects, and that was not fully fair. The atmosphere in the restaurant was very nice, the place has a great climate, you personally were friendly, and the second waitress was smiling and kind. These are positives that deserve to be mentioned. Regarding the accusations about alcohol, destruction, or behavior — I would prefer not to be treated as part of a general group. If someone behaves badly, that is on them. I believe that if people party, they should do it with culture and respect. My review was strictly about the restaurant experience and my personal feelings related to it. As for not speaking directly at the moment — not everyone feels comfortable starting a confrontation during dinner or in front of a large group. Leaving a review afterward is also a normal and honest way to share feedback. And please, there is no need to return any money. I am not asking for compensation — only expressing my experience. I respect the work behind every restaurant. I also believe that feedback, even critical, can be part of improvement. I wish you all the best for your business. Kacper

28/02/2026: We went with friends to "Festival Pizza." The atmosphere was pleasant, and the waitresses were nice, right up until they had to serve us. We thought we were going to have real Italian pizza, and good pizza. As it turned out, it wasn't real Festival Pizza. We got a flat pizza like a tortilla, not resembling Italian pizza at all (and we've eaten at many restaurants in various parts of Italy, and this pizza was completely out of place in that country). The pizza had a pitifully small amount of ingredients. One black olive per slice, one small pepperoni per slice. The waitresses kept asking if we wanted more pizza. When we said yes, we got the impression they were unhappy that we wanted more. It's no wonder we wanted more, since the pizza was thin, with practically no toppings; we were simply hungry all the time. It was practically just crust, and thin as a tortilla. The only thing about a 4x cheese pizza was that it had more ingredients; we were stuffed with cheese. 😅. We ate pizza at another restaurant in the same town, and by comparison, the diavola here was terribly bland, pathetic, while the other one was packed with ingredients and had fluffy dough. At the end, we were told we were "eating too much." Which was completely unprofessional... How can you say that to customers? It discourages them from coming back. We felt like inferior customers, second-class in every way. When other customers came in, the waitresses immediately offered olives, and we had to ask for them. In other restaurants, they always offer us olives from olives. We felt like you were doing this to save money on us. If we had known it would be like this in terms of food and service, we wouldn't have come to the Pizza Festival...

30/01/2026: A truly excellent experience at EnoValsugana – Trento. The venue is beautiful, well-maintained, and welcoming, ideal for both a relaxed evening and a more sophisticated aperitivo. The extensive wine selection is one of its strengths: quality labels for all tastes, carefully selected and showcased. The spirits selection is also excellent, with numerous varieties to satisfy both the curious and the connoisseur. The option of sitting at the bar is a real plus, perfect for those who prefer a more informal atmosphere without sacrificing quality service. The staff is friendly, helpful, and knowledgeable, always ready to offer professional advice with a smile. Another great advantage is the plentiful parking nearby, making the venue convenient and easily accessible. A must-see in Trento for those who enjoy fine drinks in a pleasant atmosphere. Highly recommended!

23/09/2025: Truly a high-level wine shop, I tasted unique, not very commercial products, well done

07/12/2025: The owner, almost annoyed by our presence, handed us a small basket of chips along with four beers. Disappointed, we ran away. Truly disappointing.

21/09/2025: Nice selection of beers...and non-alcoholic drinks as well

03/02/2026: We were here in mid-January. It was practically empty. Nice new building with a good view. Friendly service. Prices were reasonable.

14/01/2026: Unfortunately, we arrived at an unfortunate time because the bathroom was broken and there was no water, so we couldn't use the toilet or drink coffee. We did, however, eat well and admire a fabulous view.

14/10/2025: High-class venue, slightly high prices

10/09/2025: The atmosphere is clean and the food is top-notch. The staff is extremely courteous, and our furry friend is grateful for the service.

31/01/2026: Well furnished environment, good service, lots of choice for sweet toasts to improve

12/01/2026: Welcoming atmosphere, very friendly staff, excellent coffee and single portions. You'll ask why the rating is so high... the unsightly fabric benches are covered in hair, presumably dog ​​hair. I have nothing against dogs, but sitting where people sit is definitely not an issue!!! And unfortunately, the lady in front of me had one sitting very comfortably on the cushions. It's a shame because all that hair gives off a bad impression of being dirty and unkempt.

28/01/2026: Not nice service, maybe they do it as a punishment, food is good for this 2 stars

06/01/2026: We stayed at this hotel from December 31, 2025, to January 6, 2026. We had a wonderful time. The rooms are very simple, but spotlessly clean, and offer a beautiful view of the town and the mountains. The food was excellent: breakfast was good and plentiful; dinner was exceptional, varied, and prepared using top-quality ingredients, with careful attention to presentation. The service was also excellent! Special mention goes to Loni, the waiter in the dining room reserved for hotel guests, who was always helpful, welcoming, friendly, and pleasant, adding a touch of extra cheer to our dinners. The location is very central, in the town's main square. Absolutely not recommended. We'll be back!

14/12/2025: Delicious strudel, purchased at the Artigianato in fiera!

09/12/2025: We had the pleasure of discovering this pastry shop at the Artigiano in Fiera in Rho Fiera (MI). We bought two packages of strudel, one chocolate and apple, the other apple, and we loved the deliciousness of both. They were incredibly delicious and very welcome. We also appreciated the courtesy of the staff who served us. Truly excellent products, keep up the good work!

17/10/2025: Highly recommended, friendly service, very extensive drinks menu, excellent sacks, centrally located, always worth a visit.

09/10/2025: Welcoming atmosphere and super friendly staff!!! Thanks for the lollipops for the kids 😜

20/01/2026: Fantastic breakfast and beautiful location.

04/01/2026: The chocolates and cakes were delicious, despite being topped with unwanted creams. It's a shame about the TOTALLY DISORGANIZED AND INCOMPETENT service. We waited 50 minutes to order, and of course the food arrived after over an hour, staggered, due to a mix-up of which cakes were to be delivered.

01/09/2025: Nice restaurant with good service. However, the food was completely overpriced and inedible. I wouldn't recommend it.

16/08/2025: For me, this is the best restaurant in Madonna di Campiglio. This is the second year in a row we've returned, finding refined dishes, a well-stocked wine cellar, and, above all, two delightful owners. We recommend everyone to enjoy a dinner at this magnificent venue.

12/03/2026: The place is always very dirty, expensive and the service is slow.

19/02/2026: The service was unfortunately very bad. The strawberries were old.

08/02/2026: One should avoid cream tarts on Sundays. They tasted sour, not fresh. If you're selling defrosted pastries or leftovers from the day before, you should inform the customer. What a shame! Unfortunately, this isn't the first time it's happened.

17/11/2025: Me and my #doughnutlove. This is where it's satisfied. Top-quality pastry products.

13/03/2026: A haven of comfort in Merano. When we arrive in Merano, Café Aida is our first stop for coffee and cake. On sunny days, you need a bit of luck to snag a table outside. The cakes are not only a feast for the eyes but also exceptionally good in both size and taste. Highly recommended. We're already looking forward to our next visit.

05/01/2026: I had breakfast at this pastry shop on December 3rd. Huge selection, excellent crepes and also the Sachertorte. Friendly staff, welcoming place, reasonable prices.