I migliori ristoranti di cucina altre cucinenella città Volterra della Pisa

28/01/2025: We went there yesterday night, a Monday in January. The food was fantastic. Very friendly owner, highly professional waiter, small, intelligent menu. I ate a vegetarian appetizer with artichokes and vegetarian ravioli with ricotta and sage, best ever! My friends liked their non-veg dishes and praised the red wine. I have a house in Volterra. There are many good restaurants in Volterra but Del Duca is by far the best.

26/01/2025: Wonderful food and service, led by a Brazilian chef who is super welcoming.

05/01/2025: Very kind staff Excellent food with fair value for money. Truffle recommended...!!!

03/01/2025: Arrived by chance. Welcomed and served with courtesy and friendliness by kind and trained staff. Well advised on what to eat.

13/10/2024: We were welcomed by a very pleasant person. The quality cuisine is homemade. Beer is also brewed in house. The terrace on the Place du XX Septembre is typical and simply makes you want to come back. Don't hesitate if you pass by.

13/10/2024: Ultimo giorno di vacanza. Ultima tappa prima di mettersi in strada Volterra, già visitata in passato ma in una brutta giornata. Arrivati quasi a mezzogiorno la fame si è fatta sentire e abbiamo cercato subito un posto che ispirava. Un po’ fuori dal centro, ma neppure tanto, abbiamo letto il menù di questo locale e siamo entrati. Bel posticino tranquillo e pulito, servizio sufficientemente rapido. Una pasta tipica del locale e un piatto di pici e come al solito tagliere di affettati per chiudere. Al posto del vino ovviamente due ottime birrette

04/01/2025: Truly exquisite! Spectacular views of hills and 2 seas. We enjoyed various dishes, both the first and second courses were excellent. Must try

31/12/2024: Characteristic place, excellent food and honest prices

04/10/2024: Extremely positive experience. A stone's throw from the center we had dinner in this restaurant, a fairly generous starter divided into 2 based on cured meats, cheeses and bruschetta (the latter really good). Two first courses, pici (highly recommended) and ravioli, also very good, but above all really plentiful! Sweets of their own production, simple and tasty, a pastry with cream and chocolate flakes and a wafer with cream and strawberries. Average and honest account. Fast and discreet service. We eat well. I would also like to recommend it by virtue of the fact that I have seen various locals dining there, and I think this is a guarantee of quality!

21/09/2024: Cibo ottimo, accoglienza super, localizzazione a due passi dal Battistero, prezzi onestissimi. Possibilità di scegliere menu degustazione o alla carta. Fantastica la pappa al pomodoro. Complimenti!