I migliori ristoranti di cucina altre cucine in Livorno

17/03/2026: A sublime experience. Fabrizio is an exceptional host and will guide you in choosing the best dish for your tastes. I would, however, suggest the risotto al salto as a first course and the baked potatoes as a side, both truly exceptional. There's not much to say about the meat, which is bordering on perfection. The price is commensurate with the quality, so it's higher than average, yet you'll leave the restaurant already wanting to return.

14/03/2026: Staff is great so is service. Food is amazing worth the visit and price. Also with a toddler for a Saturday lunch they were absolutely welcoming (not expected at all for the area!). So… bravi bravi bravi!

18/02/2026: Mediterranean cuisine with a fusion twist. The spaghetti with chili pepper and sea urchin pulp is worth trying. Excellent local wine cellar.

22/01/2026: Quality of the raw materials, beautiful and deep cellar, excellent service

06/01/2026: A wonderful experience. A dinner with a surprise seafood menu, incredibly fresh and expertly and originally prepared. The atmosphere is truly pleasant, relaxed yet meticulously crafted. A truly wonderful discovery!

02/01/2026: The food is good but VERY expensive for the type of food and the quantity. We spent 160€ total for 4. Only fix menu: the cheapest was 30€ each which included 1 small appetizer, 1 small entrée, 1 desert and coffee. Wine and water are extra. They charged 10€ for portion of penne pasta with olive oil for a kid. Service was average. UPDATE After receiving a “like” on my review, which suggests that other clients share similar feelings, I feel compelled to update it. After reading your reply, I am also compelled to remove additional stars. I expressed a personal opinion about pricing and service, which I am fully entitled to do as a customer. Your response, however, was unnecessarily aggressive, condescending, and disrespectful — not only toward me, but, judging from other replies, toward other clients as well. For someone who presents themselves as promoting good food, good times, and hospitality, your tone communicates something very different. And to be clear: we were not “friends.” I was a paying customer. In that moment, you were providing a service — nothing more, nothing less. Courtesy and professionalism should apply regardless of whether a client agrees with you or not. Criticism can be discussed; rudeness cannot be justified.

14/01/2026: The most welcoming Livorno can be found right at the tables of Il Molo, where the quality of the service and the food is excellent.

11/01/2026: The dishes, service, and welcome were all impeccable, excellent.

03/12/2025: Everything was very good. Congratulations.

20/10/2025: Yesterday, October 19, we went to this quaint restaurant for lunch. The atmosphere was warm and welcoming, the food excellent, and the staff very kind and professional. The homemade pasta is sublime, as are the desserts, even the homemade ones. I highly recommend it to anyone who wants to spend a day surrounded by chestnut trees and to anyone who wants to enjoy the authentic flavors of yesteryear, featuring all kinds of game. We'll definitely be back.

23/10/2025: Perfect pizza. The atmosphere is cozy. The staff was friendly, but seemed a bit disoriented at times. Still, we didn't have to wait too long.

16/10/2025: Great again this year. Perfect spaghetti carbonara and a great pizza. The pizza was very light and airy. Exactly my taste.

10/12/2025: Tried it last summer. Excellent seafood restaurant in Portoferraio.

29/10/2025: We had dinner at this restaurant with a beautiful view of the harbor. A large restaurant with both indoor and outdoor tables, both on the inner side of the city walls. A la carte menu. We opted for two appetizers and two pistachio-crusted tuna. Delicious! Recommended!

01/03/2026: I can't wait to go back! There were three of us for dinner. Excellent food, very kind people, everything was really good. Perhaps the €3 cover charge is a bit expensive; I recommend €1.50/€2.00. My compliments for the food.

01/03/2026: What more can I say? Simply the best cacciucco. Service and price are fair.

02/01/2026: I've been there for dinner several nights, including New Year's Eve. Giada and her staff are amazing! I absolutely recommend it.

19/09/2025: I only visit the restaurant… Wonderful food, wonderful people. Don’t come as I want this place for myself 😂

09/03/2026: Well, let me start by saying that the food is fabulous, the waiters are wonderful, everything is truly perfect... but in 2026, there has to be a POS, and it's not a choice, it's illegal. I don't even understand how they follow this policy, which, in fact, is not a choice, it's illegal. Then, you end up paying large sums in cash that no one has anymore... 3 stars just for this madness, otherwise, really 5 out of 5.

15/02/2026: But what can you say about this place... just one thing: it's a shame not to go there, any other comment is superfluous. I'm struggling to find anything negative... Yes, maybe one, everything is so good that a few grams stick to your stomach!!!!

09/02/2026: We went as a couple this evening and had a divine meal! The fish was incredibly fresh and the staff were very welcoming and attentive to our every need. Excellent value for money! Definitely worth trying again.

04/02/2026: A wonderful caciucco and family hospitality. Highly recommended.

07/03/2026: A blast from the past... Congratulations to everyone, especially Ginevra. The atmosphere was as welcoming as we hoped.

06/03/2026: I was curious to try this now historic place. The food was good, the portions generous, and the price was fair...but the crowds and especially the loud music made it difficult for us to have a proper conversation.

08/10/2025: Excellent craft beer from Elba, the only place like it we found on the island. Very friendly service, great atmosphere. I recommend it 👍🍻

28/09/2025: A great cocktail bar with a wide selection of gins and rums! All the staff were excellent, and I even found a local!

15/01/2026: A beautiful bar, but especially the restrooms, which are among the cleanest and most welcoming, if you can say so, in Piombino. My compliments, truly.

29/12/2025: Busy every day and at all hours. The staff is friendly and attentive to regular customers. Excellent selection of both savory and sweet items. Prices are in line with other establishments. The only drawback is the lack of space, given how crowded it is.

21/03/2026: Excellent... The food is superb, everything is delicious... Kind, welcoming, and friendly. A true old-fashioned trattoria. Highly recommended if you're passing through Livorno! Try it and believe it!

21/03/2026: I went to lunch today with a group of friends at this trattoria I'd heard so much about. The menu is 15 euros for a first course, second course, and side dish. More than the food, you'll remember the experience for the staff, especially Michele, who keeps you on track with his voice and amazes you with his memory. He doesn't write down; he listens, memorizes, and never misses a beat! The fixed price is truly inviting, the portions are generous, the house wine is good, and the punch is very good! We had a great time, even though the wait was long. I recommend booking, otherwise you're out of luck.