I migliori ristoranti di cucina altre cucine in Olbia-tempio

17/03/2025: A lively, cheerful place with beautiful accompanying music, ok aperitifs with spectacular platters

21/01/2025: Excellent place to have a wonderful aperitif together with Daniela, the wonderful demo's waitress who will be able to make even the most difficult palates happy with her wonderful cocktails Highly recommended!!! Thanks Gianni, see you next time 💪

15/03/2025: Good raw material, excellent cuisine

21/02/2025: First experience in this place chosen on the recommendation of friends. Pleasant and welcoming environment in a very modern but sober and elegant style. Adequate service, smiling, kind and professional staff but a slightly cold and impersonal welcome as well as the absolutely anonymous and disinterested farewell. Sin. However, I would say everything is sufficient except for the plateau of crudités which I don't consider up to par for more than one reason: a mignonette sauce must be known by heart in a restaurant that wants to be as it appears, cheap oysters when with a minimum of extra effort they could be propose absolutely superior oysters or at least give the possibility of choice, excellent quality prawns but not without intestines (serious lack in my opinion), on the other hand blue lobster linguine truly delicious and perfect. I don't know how this review will be received but I don't worry about it. To conclude: I will return if I have the opportunity but with much less ambitious expectations. In response to the restaurateur's polite reply, I would like to point out that, contrary to what you asserted, the black filament on the back of the prawn really has nothing to do with the eggs and a mignonette sauce does not require the preparation of a "line" because half a red onion (or shallot) cut into small pieces in a small cup of red wine vinegar with pepper takes no more than a minute. Criticism should be accepted with more serenity because you never lose but you win or learn. Greetings

25/01/2025: Very good location close to city center. There is always queue in front. Very delicious sardinian kitchen meals, pizza and sea food. Just beside of a very beautiful church, you can also see colourful local architecture around the restaurant.

24/12/2024: A trattoria straight out of a picture book. Very good and comparatively cheap food. Fast and friendly service. An absolute recommendation!

19/01/2025: Rustic and welcoming place, we stopped for an aperitif, excellent wines and a good platter of cold cuts and cheeses. Warm and relaxing atmosphere. Fair prices. I would happily return.

15/09/2024: The best thing I got to know in Olbia!!!

24/02/2025: An excellent, very fresh fish restaurant. Impeccable and attentive service. Ideal for dinner with friends, as a couple and for work

03/01/2025: Great fish! Excellent raw and more!

08/10/2024: We attempted to book in advance but, despite trying multiple methods, we were unable to get through. However, we decided to go anyway and were fortunate to find the last available table outside. We enjoyed a bottle of white wine, along with a delicious selection of antipasti and bruschetta. The owner, who also served us, was very knowledgeable and kindly explained everything to us in English. He even took the time to teach us about Bottarga, its origins, and how it’s made. Overall, a fantastic experience—great food, excellent service, and a lovely atmosphere!

05/10/2024: Daniele is the most wonderful host and we enjoyed two fantastic evenings here. He has amazing knowledge of wines and beer; you can buy honey, olive oil, yellow fin tuna and an extensive selection of quality wines. We enjoyed delicious bruschetta and had a fabulous time. You must go here when visiting Cannigione. Grazie mille, Daniele. A presto!

14/01/2025: Food was very good. Service could be more attentive and faster overall.

14/12/2024: Tasty food, worth recommending.

18/03/2025: We had an incredible experience at this traditional Sardinian restaurant. The staff were exceptionally friendly, and the extensive menu featured a fantastic selection of authentic Sardinian dishes. We ordered the suckling pig and lobster pasta—both portions were absolutely massive! The value for money was excellent, and the lobster was simply outstanding. Highly recommend!

11/03/2025: Typical restaurant established for more than 30 years in the city when my customers ask me where to eat Sardinian in the city I always send them to the Barbagia restaurant, where Pino and Gianfranca welcome you like someone at home

28/10/2024: Small unpretentious restaurant but where you feel good, appreciable local cuisine, very pleasant service,... we had a good time. THANKS.

22/10/2024: We decided last minute to do a quick visit to San Pantaleo one afternoon while staying in Costa Smerelda. We got hungry at around 215pm decided to have lunch last minute at Trattoria de Nicolito based on the recommendation from one of the artisan shop owners. there were a lot of people sitting outside that looked very happy and the food looked good. There is also a beautiful view of the mountain from some of the seats outside. They were so kind and accommodating. We ordered a bottle of wine, the muscles, burrata, and clam pasta. The real highlight was how wonderful and welcoming the staff was, highly recommend.

17/03/2025: Great evening where the owners and Rebecca made a special menu for us. Also good advice on the wines - all at 4+ on Vivino

15/03/2025: Augusto è un grande ospite Abbiamo cenato in questo locale e siamo rimasti veramente colpiti dalla qualità del cibo e dalle capacità di rendere questo locale un posto speciale, dove sicuramente tornare