I migliori ristoranti di cucina altre cucinenella città Budoni della Olbia-tempio

14/06/2026: I returned to this restaurant after a few years, where I'd always enjoyed it, but unfortunately this year I had a bad experience. Besides the extremely high prices, starting with the €3.50 cover charge and the filtered Aquamea at €3 a liter, I ordered the gluten-free pizza, which, unfortunately, was terrible. The first one arrived half-frozen (the dough is frozen, and they add the toppings when you order). They remade it for me, but even the terrible one, which I ate only because I was hungry. And they charged me for both! Then I ordered a typical Sardinian dessert from Alghero, crema catalana, but they brought me a dessert that had nothing to do with the classic recipe... and on top of that, it was frozen, and I paid €7. The restaurant is very nice and the staff is friendly, but I don't think I'll be returning.

02/06/2026: Fantastic! The food was excellent, and the staff were incredibly kind and professional. I'll definitely be back on my next trip to the area.

15/06/2026: Everything was perfect. Don't miss this restaurant if you are in budoni

13/06/2026: This wonderful, well-known and renowned restaurant is located in the center of Budoni. As soon as you arrive, you're immediately greeted by the very kind and attentive staff, and the location is truly unique, beautiful and well-maintained. You start with truly unique appetizers, with the staff taking great care to explain in detail what you're eating and how it's prepared. Not your typical appetizer, but rather truly exquisite and unique seafood appetizers, crafted with truly unique flavor combinations. The fregola with seafood is excellent, and the linguine with sea urchins is an A+. The price is fair for a place like this, and it's certainly a place worth visiting for those who love good food.