I migliori ristoranti di cucina altre cucine in Cuneo

14/07/2025: E' una delle vie principali del centro storico di Lodi. Naturale proseguimento di Corso Vittorio Emanuele II dopo aver attraversato piazza della Vittoria, Corso Umberto I, comincia con l'arco del Broletto. Passati sotto l'arco, la via prosegue con negozi e bar all'aperto, in un'atmosfera piacevole e rilassata.A metà via, sulla sinistra, si staglia la mole della chiesa di San Filippo Neri con a fianco il Museo Civico, quasi assorbiti dai tavolini all'aperto. Un luogo dove la gente e i giovani del luogo in particolare si fermano a chiaccherare e a fare amicizia. La strada termina all'inizio

07/06/2025: Excellent dining experience, exquisite and refined Piedmontese cuisine. Impeccable service. Excellent value for money.

18/06/2025: Excellent conclusion for a quick visit to the Langhe. The staff is friendly and the service is attentive, with a precise explanation of the dishes. The location is splendid: we had lunch in the outdoor garden, very well-kept and pleasant. The menu offers both the possibility of choosing à la carte, and two menus - one dedicated to local specialties and one based on fish. The dishes are well executed, abundant and very tasty. The selection of desserts is also interesting, all of which are made by them. Convenient parking nearby.

01/06/2025: In the authentic heart of Dogliani, where the hills stretch out like the pages of a novel and the air smells of history and lives lived slowly, stands Il Verso del Ghiottone, a restaurant listed in the Michelin Guide, which perfectly embodies the poetry of the Piedmontese table. The cuisine is a hymn to the balance between tradition and creativity. The appetizers surprise with harmony and originality, such as the “arancinetta allo zafferano su crema di ceci e polvere di olive nere”, refined and enveloping, and the battuta di fassona, embellished with a crunchy wafer with Grana and caramelized onion, which gives depth and freshness to every bite. The first course, the classic tagliarini with white sausage ragù, conquers for the delicacy of the handmade dough and the savoury intensity of the seasoning. The second course, a boneless rabbit breast, stuffed with sausage and vegetables, is a true gastronomic narration: precise, balanced, respectful of peasant memory but with a modern touch. The dessert is a caress: the chocolate brittle with cream ice cream and chopped hazelnuts is pure poetry at the end, a cuddle that stays in the heart and on the palate. The selection of wines is excellent, in particular the Dogliani DOCG 2023 “Papà Celso” from the Azienda Agricola Abbona, which was able to accompany the meal with depth and character, telling the soul of the Langa in the glass. The service was impeccable: fast, courteous and never intrusive, capable of making you feel welcomed without rushing. The kindness of Luca and Vittoria, as well as the refined company of Francesco and Valentina Rulfi, made the experience even brighter. A round of applause also for the cleanliness of the premises, with particular mention for the tidy and well-kept bathroom, a detail often overlooked, but here synonymous with attention and respect. In short, Il Verso del Ghiottone is not just a restaurant: it is a place of the soul, where time slows down and each course tells a story. An unmissable stop for those seeking the true essence of gastronomic Piedmont, between beauty, taste and authenticity.

24/05/2025: Excellent products. Cozy outdoor area

19/05/2025: Amazing assortment of pastries, very delicate and imaginative

20/05/2025: Everything was delicious. My wife and I took the round plate to try a bit of everything and we were very happy. The flavors of the dishes offered were truly new. Highly recommended even for omnivores like us

16/05/2025: If I could I would give 10 stars! A wonderful project, delicious food and an intimate and refined environment. As a vegan it was a surprise to discover that most of the customers are not, further proof that eating plant-based is for everyone especially when you do it in a creative way, with attention to raw materials and their seasonality. Excellent value for money! Greetings from Ischia 😊

29/06/2025: Excellent restaurant, highly recommended

23/06/2025: The great location and beautiful view allow you to heal in nature. The delicious breakfast and friendly staff make for a pleasant stay. This is a hotel I would like to visit again.

15/06/2025: We took the tasting menu, everything was good, but the braised cheek, something exceptional, I can't understand how places where you eat terribly, are full and here, Sunday lunch, not much.....well I think we've lost a bit the concept of eating well Thanks

08/06/2025: I had never been there before but it surprised us positively. The place is very nice, the atmosphere is young and attentive. The food we had was all very good and well presented. Absolutely recommendable and we will return to try more.

21/05/2025: I review the restaurant. We went to Marsupino to celebrate a special event and we had a great time. We chose a truly excellent tasting menu, accompanied by excellent local wines and also by a very popular Sicilian label. Each dish was taken care of in detail, well presented and with an impeccable taste. The ravioli with nettles and the nougat semifreddo were delicious. The service was very kind: they welcomed us with a smile and made us feel truly at home. The place is elegant, refined and perfect for special occasions. It was a beautiful evening, compliments to all the staff! We will definitely be back.

29/04/2025: Monday in Alba and the best clubs in the city closed. About 40 minutes from the capital of the Langhe, in the midst of hills of vines and hazelnut groves, a tiny, well-kept village at the center of which is this structure which has been dedicated to the refreshment of travellers, since 1901. The restaurant is mentioned by the red Michelin, but still has no star. Without a reservation we are warmly welcomed and seated in a room with a few tables and, given the time, we leave the chef and the sommelier free rein to let us discover their delicacies. A succession of 6 well-harmonised courses of local dishes served gracefully by the attentive dining room staff. Cost below expectations and could easily aspire to a star. Definitely worth returning, perhaps in autumn for the wine and the famous tuber of the area. Well done!!

16/06/2025: The location is super The pizza was excellent The service was a bit poor, long waiting times for pizzas and hamburgers with chips that were without sauces and without bread..... The place wasn't that full so you can check the service well.....we would have gladly taken a dessert but they didn't come to the table....we called to have at least a coffee and the person who took it said it was horrible.... Too bad

14/06/2025: Highly recommended!!! We celebrated my baby's baptism, we had a really great time. Excellent dinner, good service, they reserved the veranda with glass windows that overlooks the greenery where there is ample space for children to play and the playground. In addition to giving us carte blanche for the set-up, they surprised us with surprise and pampered us during the evening. The staff is really very kind and efficient. So much so that shortly after some of the guests at our ceremony returned with friends for a pizza party, also worth trying! Excellent price, very affordable for the times we live in! What are you waiting for?!

18/06/2025: He is a legend. The best coffee in Italy.

14/06/2025: Great coffee great people. Very beautiful shop

11/11/2024: Dietro ad un passaparola della Zocca emiliana siamo riusciti ad arrivare da Filippo! E che dire…la realtà è stata maggiore della immaginazione: i tajarin,il coniglio,la sua insalatina,la pesca caramellata bastano per inginocchiarsi davanti a questa eccellenza di chef che diventa una persona umile e normale quando passa al tavolo perché vuole sentire le critiche e magari anche due parole sul Blasco per poi dire, grazie di essere stati qui. Circa 310 km ci sono voluti per arrivare ma sicuramente a breve li rifaremo perché meritano la destinazione! Grazie Filippo di questo atelier di arte culinaria!

09/11/2024: Ein Herzlicher Empfang und eine freundliche Aufmerksamkeit den ganzen Abend lang. Wo unsere Italienisch Kenntnisse versiegten, half Filippo in besten Deutsch aus. Wir genossen Kaninchen vom Grill mit besonders zart knusprigen Röstkartoffeln dazu. Da an diesem Abend weniger Gäste da waren, wurde uns als Nachschlag das ganze verbleibende Kaninchen samt Beilagen angeboten welches wir, hungrig vom Radfahren begeistert annahmen. Ich fand dies das beste Essen auf unsrer 5 Tage Piemont Tour.

07/07/2025: Whenever I visit Mondovì I always make sure to come here. I love it. Great atmosphere, friendly staff and great coffee. Even though I can’t speak Italian, I know I should, the staff are always friendly (it helps that my wife speaks Italian haha). Would definitely recommend if you’re ever in Mondovì!

03/05/2025: Great service and super breakfast! Fill the brioches a little more, it doesn't hurt!!!!

07/07/2025: Delicious and well-prepared dishes. Excellent wine for a romantic evening, with friends or family!!

20/06/2025: Probably the best dinner of my life. And I am a lover of good food.. extremely critical and pretentious. A tear-inducing plin of nettles, very light and particular. And an ox in crista with onions that left me speechless. Superb wines.

14/06/2025: We have only been to this place once, but the memory is really great. Big and tasty sandwiches, accompanied by excellent beers. Definitely worth trying again!

20/05/2025: A nice and quiet place located a stone's throw from the center of Savigliano. The staff is very kind. Excellent burgers along with a vast variety of beer types. Highly recommended.

29/04/2025: Caffetteria molto carina in centro città, personale gentile

12/03/2025: Excellent aperitif with quality appetizers as well as wines...super friendly service with everyone smiling which is not a given these days. Congratulations, keep it up😉😉😉

08/06/2025: A nice place to taste good wine and excellent dishes, the staff is very kind and helpful.

01/06/2025: Wonderful in the afternoon Good service Lovely food Fantastic winelist