I migliori ristoranti di cucina altre cucine in Ascoli piceno

28/11/2025: Lovely Cocktail Bar in the centre of Corso Umberto! Great service, cocktails and special little touches with canapés at no additional cost. Great music & vibes, would highly recommend visiting when you are visiting Taormina!

21/11/2025: The sashimi tuna is from heaven. I have eaten sashimi in NY, LV and MIA in the best restaurants, but this one beats them all.

01/05/2026: Hi, how's it going? Greetings to the staff, see you next time, bye 🙋🌞🌞🌞❤️❤️❤️

04/04/2026: The food took a long time to arrive. I ordered a beef dish from Angus, and 70% of it was salad and potatoes, with the remaining portion being the meat, even though it costs almost €20. The meat was lukewarm, almost cold, and the potatoes were very cold. They also brought the appetizer after the main course. The glasses were slightly worn from excessive use. The service was fine.

16/05/2026: This is also a historic café that lives off its reputation.....it's leaky everywhere and now they've even changed the coffee brand. It used to be very good, now it's disgusting and watery. I'm someone who drinks coffee without sugar. The extremely slow service makes you think about getting up and leaving because of the long wait. 🤦🤦

15/05/2026: A coffee in a historic venue full of atmosphere and charm.

13/05/2026: Simply the most stratospheric doughnuts on planet earth

25/04/2026: I'm giving it 1 star because I can't give it 0. This morning we wanted to have a nice breakfast out. I took a look on TikTok where I saw a woman advertising La Mimosa pastry shop as the best in Porto d'Ascoli. We went there because of the advertising. When we entered the pastry shop, the welcome was 0. My husband, my daughter, and I ordered 2 donuts, 1 cappuccino, and a coffee. The donuts were also slightly raw inside 👎. They were handed to us, and I honestly didn't like it. We weren't asked if we wanted to be served at the table 👎. From my experience, I don't recommend it👎👎👎

02/05/2026: May 1, 2026, table for 8, everything was good, my 11 year old daughter was disappointed. She ate: 1 small plate of clams, 1 first course, 1 fried dish, 1 sorbet, paid 60 euros. I WOULD SAY IT WAS DEFINITELY A LITTLE TOO MUCH.

04/04/2026: Disappointing experience across the board. We arrived shortly after lunchtime, and there was no food offered, not even bread or a slice of cold cut at the table. The ice creams were sold out, and the spritz tasted like water with a drop of still wine. The staff was unfriendly and unhelpful. Lack of professionalism, zero flexibility, and availability, and zero desire to offer hospitality. We won't be returning.

14/09/2025: Always good and fragrant products, with a synchronous way of stopping to place orders, very fast service, prices a little above average, but justified by the quality

30/07/2025: The chicken is spectacular, but if you want to try something unique, try the pork ribs! Spectacular!

25/02/2026: Excellent fish, tasty... fresh and natural flavors. My girlfriend and I spent about a hundred euros. We had a hot and cold fish olive appetizer. Two first courses, a glass of wine, a coffee, and a dessert.

21/12/2025: Federico is an excellent host, but his is the real San Benedettese brodetto... Spectacular. The balance of flavors and the aroma of the vinegar are perfectly balanced, no house won hands down... Thanks again Federico, I'll be back soon.

10/05/2026: We found this chalet by chance, just after arriving in San Benedetto for a few days' vacation. Since that first "chance" encounter, we've always returned to eat there. The cuisine is excellent, with fish dishes that vary daily depending on the type of catch; this, in my opinion, is an added value that underscores the owner's attention to quality. Another noteworthy feature is the menu that complements "His Majesty the Fish" with non-trivial meat dishes for those who don't want (or can't) eat fish. Last but not least, the customer service offered by the owner Marco and the entire staff. I can testify that, on a busy day, as soon as he saw me arrive, he remembered my preference for dishes not too heavy with sauce and improvised an off-menu dish for me: spaghetti with shrimp, prawns, confit tomatoes, and burrata, which I described as "outstanding." Highly recommended, and an experience worth repeating. Well done everyone!!

05/02/2026: The products are good, but unfortunately, when you walk in, no one greets you or responds to your greeting. This is unacceptable. Unfortunately, these things matter, and we should pay attention to them.

01/02/2026: A star for service. The pastries are picked up with tongs or, at most, a napkin. With hands that a second before had touched money, a little bit of everything here and there, without washing them, he picks up the pastries and cookies. What's more, with a full hand, not even two fingers on the side. My only mistake was not to hand them over and walk away.

03/05/2026: We ordered a quick lunch (an appetizer and a first course) as we unfortunately had little time to catch the train. The waitress was very kind and helpful, and the food was excellent. A little pricey, but justifiable given the central location.

08/04/2026: A friend of mine and I went to this bar. The service was truly awful: we had problems ordering, and to make matters worse, they made us wait half an hour to bring us two non-alcoholic drinks and a platter.