I migliori ristoranti di cucina altre cucine in Calabria
322 ristoranti in GastroRanking
Ordinare per
Ristoranti vicini
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4,0
125 Recensioni |
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Casa Mastroianni
Soverato
23/05/2026: It's now called My Place Café under new management. Excellent aperitif, excellent food. Spectacular almond granita made with real almonds. The staff, especially Matteo, are incredibly kind and welcoming.
14/04/2026: Cult, must, but for young dandies
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2,6
44 Recensioni |
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Bar Beniamino di Ollio Domenico
Paola
06/06/2026: The owner was very kind, and above all, it was the only beach club open after walking about half an hour along the Paola seafront on the last weekend of May.
A positive turnaround for the day.
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Nessuna |
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Latticini Silani
Settingiano
24/11/2025: I used to eat there as a kid when I drove my dad in the summer in the truck!!! I remember when Gennaro's uncle was still alive!!!! A humble and very human person!!! It was the obligatory stop to buy a sandwich to face the journey at the beginning of the week!!! Memories that remain etched in our memory for a lifetime, but unfortunately, they never return!!! Gennaro, come back and open! You were the meeting point for all the travelers who passed through every day and who still continue to travel that stretch of road today!!!
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Nessuna |
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Boccaccio Il Pescatore
Villa san giovanni
03/08/2025: Aperitivo da EURO 10 qualità pessima. Molto da rivedere, non una buona esperienza. Ci si aspettava una qualità migliore viste alcune recensione positiva.
01/08/2025: Ottimo spaghetto con le vongole, cremoso e saporito. Gli involtini di pesce spada non ci sono piaciuti così come il primo con pesce spada e melanzane. Buona la frittura di calamari.
I prezzi a mio parere troppo alti. 4 persone 4 primi e 3 secondi abbiamo pagato 170 euro.
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Nessuna |
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Malto Gradimento
Reggio di calabria
04/01/2026: Malto Gradimento proves itself as a place capable of combining quality, innovation, and a passion for good food. The atmosphere is casual yet refined, perfect for a relaxed evening of truly delicious food.
We tried their burger, made with quality ingredients and well-balanced in flavor, juicy and satisfying without being heavy. The panelle were also excellent, crispy on the outside and soft on the inside, a meticulously crafted nod to Sicilian tradition.
The real surprise, however, was the artisanal panettone: simply extraordinary. Soft, fragrant, balanced, and of the highest quality, without being overdone. I can confidently say it's among the best I've ever tasted, even when compared to products from renowned bakeries.
A place that demonstrates personality and attention to detail in every offering, capable of surprising even out of season. Highly recommended.
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Nessuna |
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Il Casello di Noce Giuseppina
Paola
17/03/2026: Great place for a quiet breakfast, with delicious croissants and toast.
Great for a break after a doctor's appointment or exam.

