I migliori ristoranti di cucina altre cucine in Abruzzo

04/10/2025: For a select few, connoisseurs of all five senses... Yes, even hearing, when you hear Barbara's spoon clink at the end of the meal as she whips the cream on the spot. Thanks to Andrea for making us reconcile ourselves with the idea of ​​eating at a restaurant!!

03/10/2025: Wonderful place the host Andrea is very knowledgeable of the food of the region and the quality of the ingredients is remarkable. Healthy and plentiful lunch. Lovely spot and all the food is healthy as well, recommended!

20/10/2025: Comfortable place and excellent food. Friendly staff and fast service. We really appreciated that they welcomed us and our dog without any fuss.

12/10/2025: We didn't sleep here, but we ate tender, delicious meat. I recommend the citrus-flavored veal and the grilled lamb. The artichoke dish was less interesting. The place has paper placemats, but they brought us a glass for red wine! The staff was kind and quick.

11/10/2025: Very good quality, shame that the portions are unsatisfactory

08/10/2025: Tasty food and the best service in the world

15/10/2025: We already can't wait to eat at this restaurant again! The staff and owner will welcome you wonderfully. The atmosphere is simple but very welcoming. The food is the icing on the cake: traditional yet sophisticated dishes with excellent pairings, all at fair prices. I recommend trying the Dulcis Venia dessert—we could have eaten 10 of them! We'll be back soon.

14/10/2025: I've noticed small changes to the place, improving the aesthetics. When you walk in and sit down, a journey through flavors begins, paired elegantly and never banally; everything is taken care of down to the smallest detail. I'll be back!!!!!

13/10/2025: Lo Scalco dell’Aquila is a historic restaurant located in the heart of L’Aquila’s historic center, renowned for its refined cuisine that blends Abruzzese tradition with modern culinary innovation. Founded in 1935 by the Delfina family, the restaurant reopened in 2019 after a long closure due to the 2009 earthquake. Today, it is run by the family’s next generation: Armando and Giovanni in the kitchen, and Massimiliana and Stefano in the dining room, continuing the family tradition with passion and dedication. The restaurant offers a unique dining experience, featuring a six-course tasting menu that allows guests to personalize their gastronomic journey, guided by attentive staff. The dishes pay homage to Aquilan cuisine, using local ingredients such as L’Aquila saffron, with modern presentations that elevate traditional flavors. Beyond its culinary offerings, Lo Scalco dell’Aquila is distinguished by its focus on art and culture, regularly hosting art exhibitions and providing a space for cultural events and gatherings, creating an environment that stimulates all the senses and contributes to the city’s cultural revival. With its welcoming atmosphere and impeccable service, Lo Scalco dell’Aquila is an essential destination for anyone wishing to explore and appreciate the gastronomy and culture of L’Aquila.

09/10/2025: We had dinner with a group of colleagues. I have to say, the place is very nice...historic decor and atmosphere...star-quality service! Good quality food! Prices in line with the type of place!

25/09/2025: A negative experience, I don't recommend going. The food is like a nursing home.

22/09/2025: We spent 4 nights and 5 days at this hotel. We had a wonderful time. Thank you.

25/09/2025: 6. ⭐⭐⭐⭐⭐ “A gem for seafood lovers. From the freshness of the ingredients to the attention to detail in the plating, everything exudes passion and a pursuit of excellence. Impeccable service, elegant and relaxing atmosphere. It's not just a dinner, but a true gastronomic experience.”

19/08/2025: The property is in an excellent location, very close to the sea and well-serviced. The owners are very kind, professional, and approachable. The accommodations are comfortable, spotlessly clean, and constantly sanitized. The staff is always available.

29/09/2025: Welcoming atmosphere. Very friendly staff. The hot and cold raw appetizers are truly delicious. The risotto is excellent.

21/09/2025: What can I say? Excellent! We ate wonderfully. The fish was fresh and the cuisine was very delicate. The kindness and helpfulness were... unique.

12/10/2025: We had lunch here during a trip along the Italian coast. The food was excellent, with cuisine made with quality ingredients. The service and friendliness were excellent. Given the quality of the food offered, it would deserve a location like the Marina di Vasto area. Highly recommended.

04/10/2025: Honest prices and excellent meat

14/10/2025: Parco dei Mulini has been a trusted favorite for several years now. I've been here often, even on different occasions (in the summer, the kiosk is open, you can eat outside in the heavenly temperatures, and the live music evenings are fantastic!). In the winter, they host indoor evenings, and the menus change based on events (the pizzas, in particular, are updated frequently!). Top quality in everything, from beers to main courses, all the way to dessert (made by the fantastic staff), and the pizzas are unparalleled: the best pizzas in the Ortona area and the surrounding area, even though we're in Crecchio. Generous portions and affordable prices. The owner is super. The place is beautiful, surrounded by the greenery of a charming former mill, and it's not uncommon to spot a few animals!

24/09/2025: Always happy to book. Relaxing place, even if it's always busy. The food, both meat and pizza, is always excellent. The beers are also good, with a wide selection. Good value for money.

05/10/2025: A welcoming, family-run restaurant just steps from the Castle, offering excellent homemade food. The owner is incredibly kind, friendly, and welcoming, serving and describing his dishes with passion and energy. Each dish has a story and a reason for being there, and we were treated to a meticulous service throughout the meal, as were the other diners at the tables. Delicious food in a delightful atmosphere. We will definitely be back, and we sincerely thank the owner for the welcome and unexpected gift of a lovely bottle of Montepulciano d'Abruzzo, which we will drink to his health! Highly recommended, and see you soon!

02/10/2025: Visited yesterday for lunch with friends, all experts in wine, terroir, and food. First-class hospitality and a meticulously curated menu, crafting ideas using top-quality local ingredients (grains, herbs, flowers, and select meats) crafted with inspiration and substance. Whether it's grain risotto with herbs and dandelion petals, or pork stew, or lamb with local herbs, you're spoiled for choice. Sandro Baliva manages everything with care, passion, and a surprising knowledge of the rural culture of the past, which he respectfully reinterprets in his dishes. A bonus is the location, just steps from Piccolomini Castle, and the view of the Fucino valley.

18/10/2025: Excellent seafood restaurant, all the dishes were very good, fresh fish, kindness and courtesy of both the staff and the owner, I highly recommend it

12/10/2025: Fantastic experience! The appetizers are exceptionally high-quality and delicious, especially the raw seafood. You can taste the seafood, truly excellent. The first courses were also very good. The waiters are very friendly and helpful. We'll definitely be back.

07/10/2025: Excellent dinner of bruschetta and arrosticini, accompanied by a delicious pecorino cheese! Friendly staff, and a complimentary digestive set to soothe the stomach! Highly recommended.

28/09/2025: Beautiful location with equally good food

15/10/2025: A set menu with an entrée, cold antipasto, warm antipasto, first course, second course, desserts, coffee, water, and wine pairing for €70. So, basically the complete package. Absolutely top-notch quality in terms of freshness and presentation. We were completely full and enjoyed the ambiance and very friendly service.

15/10/2025: I don't know the price, I was a guest of friends.

19/10/2025: Every time I'm in the area, La Portella is a must-visit for the authentic goodness of the dishes served and the cozy, rustic atmosphere. I love the cleanliness and elegance of the place, and I find the service to be quick and attentive to customer needs, with particular attention to food intolerances. Reservations aren't always necessary, even though the place is quite popular.

14/10/2025: Everything was very good and authentic! The mixed grill was a little more substantial with all the bones... Anyway, I recommend it!