I migliori ristoranti di cucina altre cucine in Abruzzo

30/11/2025: Entering the restaurant, you feel like you're entering a protected, simple, yet distant environment. This place isn't just about eating; it's about experiencing, a brief yet profound journey through tradition and authenticity. It's truly a poet's elixir. Exceptional vegetarian cuisine, rich in aromas and flavors, perfectly complemented by the owners' empathy. Seats are limited; reservations are required well in advance.

27/11/2025: Wonderful experience. I visited the restaurant for lunch with friends. An unusual vegetarian meal, with touches of plant-based ingredients that enhanced the dishes. Locally sourced products. Guided by the very kind Andrea, who explained the dishes and the ingredients used, we were treated to a tasting experience that truly immersed us in the local area. Highly recommended.

19/11/2025: Excellent quality food and generous portions. Prices are more than fair.

19/11/2025: Truly excellent osteria. I went to eat with a group from a course. There were a lot of people that day, but I have to say that the waiters, the cooks, everyone was very quick with their service, and I have to say that it was the first time I've seen it. It seems to me that the osteria is family-run. The menu included an appetizer with cured meats, cheese, very good spiced mushrooms, etc., then the first course was chitarra pasta with saffron, ricotta, and truffle, which I must say was very good. Then the second course was meat with arancini and chicory, then the house dessert, and we were also offered gentian at the end. I didn't spend much, so I'd say I'd return.

04/12/2025: Small but super welcoming place.. authentic and exceptional food.

27/11/2025: Original, top-quality food. Friendly owner. The restroom area needs redesigning. One bathroom for men, women, and disabled guests.

26/11/2025: Portions not large, but excellent food

14/11/2025: Excellent in everything, very kind owner, exquisite dishes

18/11/2025: A wonderful discovery in the heart of L'Aquila's historic center. Refined atmosphere and elegant hospitality, each room has its own charm. Excellent ingredients and service 👌🏻

27/10/2025: Elegance and style, innovation and tradition, expertise and extreme courtesy from the entire staff, expertly led by Massimiliana... These are the "ingredients" that are an integral part of the Scalco menu. You feel at home in this place immersed in art, art that can be felt hanging on the walls, with the ever-changing display of paintings and the tastefully mixed furnishings... and pure art is found in all the dishes offered. The menu is based on Abruzzo tradition revisited with innovation and creativity, from fish to meat... from cuttlefish tagliatelle on a cream of peas and mayonnaise... to chickpea cream with powdered bacon, to lamb with juniper berries... ending with the restaurant's signature dish... the Millefoglie Delfina, an unsurpassed dessert. All this is complemented by an enviable wine cellar. Stefano will accommodate your requests and offer the best advice, perfectly completing the Scalco experience. Because we're not just talking about food here... but a truly complete sensory experience.

14/11/2025: Despite the location's potential, the experience was negative due to poor service, ridiculous prices, mediocre quality, and tasteless seafood appetizers. The service was inconsistent. Poor value for money. I hope the management will take these concerns into account to improve, but for now, I wouldn't recommend it. Unfortunately, a disappointing experience.

06/11/2025: An extraordinary culinary experience, the fish was incredibly fresh and fragrant, beautifully cooked, and the service was first-rate.

11/12/2025: One of the best restaurants in the area, the seafood is always cooked to perfection, the staff are friendly and helpful, and the innovative recipes are something everyone can enjoy! I always return with immense pleasure.

10/11/2025: Very comfortable atmosphere. Excellent service and delicious food. I will definitely be back.

09/12/2025: Beautiful experience, excellent food, helpful and competent staff, an experience not to be missed

27/11/2025: Excellent venue, excellent hospitality. Excellent dinner. Good parking.

16/11/2025: Super welcoming place, I've never felt so pampered. Excellent staff, especially Bruno, the guy, and equally so the food, every dish, every single bite a step towards paradise. Go there, you need to feel GOOD.

13/11/2025: The restaurant is well-decorated, bright, clean, and welcoming. The staff is polite, friendly, and competent. The dishes are carefully prepared and beautifully presented. The table service is impeccable. The welcome is excellent.

14/10/2025: Parco dei Mulini has been a trusted favorite for several years now. I've been here often, even on different occasions (in the summer, the kiosk is open, you can eat outside in the heavenly temperatures, and the live music evenings are fantastic!). In the winter, they host indoor evenings, and the menus change based on events (the pizzas, in particular, are updated frequently!). Top quality in everything, from beers to main courses, all the way to dessert (made by the fantastic staff), and the pizzas are unparalleled: the best pizzas in the Ortona area and the surrounding area, even though we're in Crecchio. Generous portions and affordable prices. The owner is super. The place is beautiful, surrounded by the greenery of a charming former mill, and it's not uncommon to spot a few animals!

24/09/2025: Always happy to book. Relaxing place, even if it's always busy. The food, both meat and pizza, is always excellent. The beers are also good, with a wide selection. Good value for money.

29/11/2025: We had a great time. The rooms were very clean, tidy, and welcoming. The food was excellent, the staff were friendly, and the atmosphere was family-like.

02/11/2025: TLDR: Don't go to this hotel; the reviews are lying to you. English: I would give a zero if I had a chance, but this was probably the worst hotel I've ever been to. The front desk lady is the most unapproachable person ever, and she was very rude to my family. Breakfast is this military-style system where you have to request what to eat 24 hours in advance. There were no people at this hotel. Probably for a reason. Don't go to this hotel and go to La Locanda. If I could give it a zero, I'd give it a zero. It was probably the worst hotel I've ever been to. The lady at the front desk was just someone you couldn't get close to, and she was rude even to my family. Breakfast is some kind of military system: you have to say you want to eat 24 hours in advance. Are you kidding? There was no one in that hotel. And now you understand why. Don't go there. Better go to La Locanda.

30/11/2025: Excellent service and food, wonderful location! The owner is a delightful person, kind and professional. At the end of the meal, given it was my birthday, he gave us a complimentary bottle of his own prosecco, a truly appreciated gesture! I absolutely recommend it.

15/11/2025: A truly unique business, brimming with craftsmanship and passion. Very original offerings, with high-quality first and second courses and an excellent wine selection! Easy to get to, with plenty of parking! I highly recommend it!

08/11/2025: Excellent quality, generous portions. Professional and courteous owners. I'll definitely be back.

06/11/2025: Welcoming place. Friendly staff. Quality food.

09/11/2025: Excellent in every way. Fixed menu for 70 euros, all inclusive.

05/11/2025: We came here for lunch during our visit to Chieti at the suggestion of our b&b’s owner. They were booked for dinner so we went for lunch and were so glad we did. Everything was wonderful, the views, the food, the service!! We left extremely full and happy. It’s a fixed menu with a set price. We had a bit of trouble finding the restaurant so we walked there from another location after asking for directions.

04/12/2025: Spectacular Lord of the Rings-themed venue. The staff is super friendly, especially the owner's father, Vittorio, who is knowledgeable and welcoming. We highly recommend the arrosticini, which are top-notch. We'll definitely be back.

30/11/2025: The place is not very beautiful from an aesthetic point of view. As a local from L'Aquila, this is the first time I've entered this place, which I've heard a lot about, and I have to say that the 25 arrosticini weren't that great. The 5 breaded chicken pieces were good. The three mutton chops were lamb, unless the mutton was a dwarf and had a small rib cage when alive. The owner even taught me how to eat the dwarf mutton with my hands. What a joke. Anyway, the meat wasn't good and it wasn't cooked on the grill. What a joke. The 200-day-old hamburger wasn't good. The bread I had to ask for to eat it was either half dry or half reheated, I don't know. The French fries, beer, and Coke were good, I'd say. The water was excellent. I paid too much, almost 90 euros. I paid 5 covers for 4 plates, 4 glasses, 4 cutlery on the table. There were 5 of us, but with a 2-year-old child. I'd say there was little attention from some of the staff...too much money in the till...being taken for a ride I won't be back...