I migliori ristoranti di cucina altre cucine internazionale in Trentino-alto adige

20/03/2026: Unique setting & damn good food 😊 Can be 1000% recommended.

05/01/2026: A true culinary highlight! From the moment you step inside, the owners warmly welcome you with genuine friendliness and kind words. You immediately feel at ease and comfortable. The atmosphere is pleasant, inviting, and perfect for lingering. The food is absolutely outstanding: freshly prepared, incredibly flavorful, and presented with meticulous attention to detail. The small but exquisite menu prioritizes quality over quantity and leaves nothing to be desired. Every dish is thoughtfully designed and perfectly balanced. The fantastic wine selection deserves special mention. In addition to carefully chosen wines, the house wine is particularly impressive, tasting superb and pairing beautifully with the dishes. Attentive and friendly service completes the experience. A restaurant we wholeheartedly recommend – we will definitely be back!

29/03/2026: A traditional tavern where you can find the best craft beer in Bolzano, with new releases every week.

26/03/2026: food was good and we had fun and the service was awesome

17/12/2025: We returned to this hotel after many years and found it renovated but still beautiful. The food, friendliness, and cleanliness are top notch. We will definitely return. Alberti Family

16/12/2025: Excellent hotel, very clean, fabulous food, excellent service, perfect location...the owner is very nice and if you have any questions he is happy to help you...this place is strategic, there are wonderful walks...

30/04/2026: We're spending a week hiking in Gais and have already eaten at the Gasthaus Zoller twice. The service is incredibly friendly, we didn't have to wait long for our food, and it was a delight both visually and gastronomically. And the value for money is more than remarkably good. good

05/04/2026: We had lunch with the family. The service was very friendly, the portions were large and very, very tasty.

02/05/2026: The place is very beautiful and elegant, but the lady, who I think is the owner, to whom I paid the drinks was very cold and had no empathy, not even looking me in the face, probably because we didn't consume who knows what!

28/04/2026: Unfortunately, we were only there for dinner. And what can I say? It was a truly unique experience. Each course was a dream. We received excellent service. None of our unusual requests went unfulfilled. It was perfect. Including a guided tour of the venerable walls.

23/01/2026: Over priced for the food quality, the starter where mostly fine, I would not recommend the winter greens, a nice option for vegetarians but would not go for it again. I found the main course, Tagliata with mushrooms to be bland and the meat tough. Perhaps just bad luck but for a sitting that cost 100€ I had higher expectations. My friends went for the fondue and from what I tasted of it it was nothing special. As for the atmosphere, we all thought that it looked nice but most complained that it was to hot in the room we were sitting and you could feel the the stale air. More ventilation is needed if you should have that many ppl and fondue pots in the same room.

20/01/2026: We order steak and ravioli. First with the positive cant say anything about ravioli they were good. About the steak first it came in raw(we ordered medium) it wqs super chewy, wrongly cut, and 0 taste. We at least asked if this is medium and they admited and being it back to kitchen. Than they bringed it back and gave us medium well more like well. We tried to eat it since i know there is no save at this time but it was still super chewy and with even less taste. So we left around 3/5 of the steak. We waitied like 20 minutes befoee somebody noticed us we finished ( the waitress walk around us many times and than stand in the back) After 20 minutes she came and didnt as anything, she lookes completly cool with that we left mroe than half steak, not a word if the food was good anything only if we want deserve. When im paying 60+ euros per one food in luxury 5 star hotel i would expect a top quality. I get that something can be wrong with the meat or it can be just error . But what really makes me sad is that the waitress didnt even care.

21/03/2026: The food was absolutely delicious. The venison ragu was exceptionally tasty, and the pasta was perfectly al dente. The restaurant is also run by an incredibly warm and welcoming family. I'll definitely be back many more times.

21/03/2026: Incredibly delicious pasta and pizza! The atmosphere and service are super welcoming ✨

01/05/2026: The staff was really friendly. I asked for a change of dish and they accommodated me. Good food and great prices. Well done.

08/04/2026: The food was really good, except for the salad bar. The quality of the salad bar didn't match the rest of the menu. It was a bit too expensive for what was offered. The restaurant at the campsite offers better value for money. The service was the worst part, though definitely not bad. It just didn't live up to expectations.

06/01/2026: We had a truly wonderful time staying at Gasthof Kohlern. The fresh, high-quality (often locally-sourced) food and the hospitality were our favorite parts. The waitstaff showed upmost professionalism but also a relaxed kindness that made us feel really at home. We hope to come back!

20/12/2025: I left a €50 deposit and had to cancel after 10 minutes due to an error. I called and asked if I could reverse the transaction, and they told me that to get the deposit back, I only had to take €20 because they were keeping €30 for the refund. This doesn't seem normal to me; I've never heard of anything like it.

02/01/2026: Absolutely fantastic! The food was superb, and the service was very friendly. We even got homemade grappa! 😍

17/12/2025: Bar/Bistro a few steps from Novacella Abbey. Not knowing where to go after visiting the abbey, I stopped for lunch. I chose this place at random, just to grab a bite to eat. Cute place, friendly owner. I ordered a couple of cold dishes and a dessert. Average prices for the area (not cheap). Positive experience.

24/03/2026: We were there for lunch. Everything was delicious and at a great price.... The service was pleasant..

18/03/2026: Country inn with a pizzeria. Pizza is prepared fresh on-site, and there's a large selection, as well as other dishes like meat and fish on the menu. The trout was delicious. The service was attentive, but unfortunately, the ambiance was lacking: too bright, and some of the tables were very large. It was quite noisy, especially at the tables near the entrance, as many guests were picking up their pizzas themselves.

11/04/2026: Very nice and accommodating, food was excellent, we'd love to come back.

10/04/2026: The staff were very courteous, and the gluten-free pizza was delicious.

14/02/2026: We went to the mountain hut for a meal while skiing. The food was very good.

09/02/2026: We stayed at the Graziani Hut during the first week of February with a group of nine people and booked a family room as well as the Chalet Gracia. The chalet is simply amazing – superbly equipped, very stylish, and comfortably furnished. The barrel sauna and the whirlpool right next to it are especially fantastic and make the stay truly special. The family room was functional and clean, but a bit cramped for four adults. The bunk bed, in particular, is rather small for adults – but manageable for a few nights. Breakfast was excellent, and the four-course dinner was delicious, varied, and featured regional cuisine. There were also great options for vegetarians. Overall, a thoroughly enjoyable cabin holiday with only minor drawbacks regarding the family room. The chalets are truly fantastic – we would love to come back!

14/04/2026: Great restaurant with a lovely selection! We were here on Sunday afternoon and were able to have lunch quite late without any problems. The menu has a very large selection of dishes, the food arrived reasonably quickly, and it tasted good. The staff was friendly, and the atmosphere was exceptionally nice!

10/04/2026: Very good pizzas and a very nice terrace, but the interior on the ground and top floors has large, echoing rooms. Parking is available in front of the restaurant.