I migliori ristoranti di cucina altre cucine d'europanella città Baveno della Verbano-cusio-ossola

28/03/2024: The food is very delicious. Recommended.

16/12/2023: Beautiful view. Nice room. Room cleanliness: to be improved.

26/02/2024: Eccezionale in tutto,servizio ,cordialità ,qualità del cibo,pulizia. Primi piatti sublimi,risotto con osso buco da favola.

02/01/2024: Very high level both for food and service. Lake fish "in carpione" at his best. Persico filets as poetry. Some cold air from the windows...but the atmosphere was warm. Ready tobe back.

03/10/2023: Service I gave 4 stars only because there is no longer a restaurant, they only make hotels, very clean rooms, I think the location is the most beautiful in Baveno in addition to the view, beautiful garden plus private beach. Paola, the owner of the hotel, is very helpful and also friendly. Seeing is believing, go there, it's really worth it👍👍👍👍

01/10/2023: Good welcome, very very friendly owner. Good advice.

14/10/2023: Well what can one say. It's Baveno Italy. Outside of Milan. The last Hall is the the resteaunt inside the Grand Hotel Dino. For a taste of the old country you've found it here. There's no exaggeration when I say it's the best Italian food on the planet. Nothing like the real thing is the real thing. Food here has ingredients that have no preservatives. What a difference that makes. The only word that comes to mind is succulent!!!! Please give this a try, words do not do justice to this fine dining experience. From the accents, the food, the atmosphere of the real old West from it's origins. That's right. Why do you think they call those movies spaghetti westerns. They understand and helped us to forge our identity. We in the U S. Took it from their play book. They are our brothers and family. Great people these Italians really are.

18/09/2023: An exceptional place for deplorable cuisine. It's incredible ! We were expecting a quality restaurant but we came across dishes of very poor quality and very poor taste. A bitter and undercooked endive, Dry and tasteless perch fillet, Passable zucchini… TO FLEE