I migliori ristoranti di cucina altre cucine d'europa in Ancona

12/08/2024: What can I say: nice place in the greenery, but full of mosquitoes... Very expensive prices for the medium-low quality of the meat, as if two mixed grills at the price of 44 euros for a hard capocollo, 2 small pieces of hard and very salty sausage were not enough, and a small piece of lamb on the bone that measured three centimeters, the thing that really pissed me off even more: it was that the skewer was included in the barbecue, but it wasn't there 🤷🥴 I asked and their answer? They ran out, but we replaced it with a piece of sausage, obviously they did everything to their convenience...I was really pissed off! Anyway they tell me: we'll give you a discount... I'm leaving because I didn't want to stay in that place anymore, I'm going to pay the total: 2 appetizers, 1/2 liter of house red, and 2 miserable grills: 85 euros. I wouldn't go back even if they sent me🤮🤬

06/08/2024: Excellent restaurant close to Marcelli beach. Ample parking, good welcome from energetic, courteous and helpful young people. I would change the uniforms, black is not the best, each person in the restaurant has their own task, they immediately brought us drinks in a rustic location surrounded by greenery. Menu with qcode and ordering immediately. For the appetizer it was a breeze, they also serve you a focaccia for a fee but there was also some bread, very good. We waited a long time to eat an excellent rare meat, weighing around 1.2kg divided into 3 types, the Uruguayan one was the hardest to go down, too tough for our jaws. The sparkling white wine is good and the dessert is excellent. The bill is a little expensive but given the place and the area you have to pay around 90eu. The house dish is hangman, meat served vertically with a noose, we will taste it as soon as possible. Pleasant evening in excellent company. We will be back.

31/08/2024: The pizzas are truly special, the tomato is preserved in golden bottles and the mozzarella comes from cows that spend their days listening to classical music. Or at least, this is the only explanation that can justify the price of €24 for two simple take-away pizzas. If you are looking for a pizza that makes you reflect on the value of money while you eat it, this is the right place for you!

30/08/2024: Exquisite owners...we have already dined twice in the beautiful rustic Taberna. For us an easy place to reach during our travels (Germany/Italy). Excellent quality food from the first courses to the meat, the pizzas and desserts are truly delicious... the "unique" chocolate salami is recommended! The staff is very friendly, despite the crowds. We recommend everyone to go and enjoy the delicious dishes in this beautiful place. Greetings from Manuela and Giovanni

16/06/2024: Great personell, exellent food and wine. We,ve been eating here several evenings in a row, tried different dishes and never dissapointed.

30/04/2024: Il locale è gradevole e il personale efficiente e simpatico. La pizza non mi ha entusiasmato (ma in generale non sono un'amante della pizza croccante), abbastanza buoni gli gnocchi.

12/07/2024: Un ristorante di livello, cura del cibo porzionato in maniera adeguata, attenzione ai clienti, location suggestiva.

18/06/2024: Il locale è molto Curato, i piatti ricercati e buonissimi, il servizio davvero attento e cordiale, e la terrazza esterna che affaccia sulle colline davvero meravigliosa! Complimenti

27/08/2024: La loro fortuna è la posizione, per il resto direi di evitare, il personale è svogliato e demotivato, i prezzi cari per la qualità dei prodotti, pochissima cura in generale. Sconsigliato.

26/08/2024: Terrible experience we sit down to eat the staff is not at all competent... Well we order to eat I ask her for some wines and she tells me no we don't have this and ok I ask her which one do you have and she replies a red conero ok well I tell her ok then he comes back telling me that they didn't have any more buthhh I say okay let's leave it alone bring me water then my son asks for the pizza and tells him that the wait was about an hour and a half crazy.... Then he solves it by making it a little earlier okay I ask him a bit of bread never arrived well done but in the end we ask him for some desserts and he tells us that there were only two desserts to notice already in the early evening ok we ask for a tiramisu he returns saying that there is none left but come on... We felt taken for a ride.... So we got up and left this place so without raw materials... I don't recommend it and it turns out that there are better restaurants..... Really terrible 3 stars only for a panoramic view of the sea..