Villa degli Aranci In Polignano a mare

Charming flavors in a natural and relaxed atmosphere

Beautiful food and service in a wonderful setting

A true hidden gem- best meal I’ve had in Puglia. The service by Antonella was absolutely top-tier. Will visit this town again just for this experience

Very nice setting, helpful and pleasant staff. Excellent food, 3 dinners in a week in Puglia 😊

We went for an anniversary and we knew we wouldn't go wrong. Celiac food for one of our guests, and that says it all. Excellent food, friendly owners and friendly waiters. I highly recommend

We have to thank Barbara for the exceptional kindness and availability given the various allergies present. The place is elegant and well-kept in every detail. I recommend it without a doubt!

I have been to this restaurant and I must say it was a real pleasure! The location is great, easily accessible and in a very beautiful area, a stone's throw from the sea and surrounded by greenery. The value for money is absolutely convenient, considering the quality of the food and the service. The food is really excellent, every dish we ordered was exquisite and prepared with care. The fish is very fresh, a real treat! The wine selection is also excellent, with options that pair perfectly with the dishes. This place is ideal for a romantic dinner, the setting is enchanting and the atmosphere is relaxing. I would highly recommend this place to anyone looking for a high quality dining experience at reasonable prices and a perfect place to relax. 5/5 stars."

Some of the best gluten free and lactose free food I have EVER had!!! Definitely some of the best allergy friendly desserts in the world. My husband has no food allergies and agreed - the cheesecake was probably the best he’s ever had, with or without gluten and lactose!

Ci rechiamo in questa meravigliosa location per la seconda volta che dire veniamo coccolati da Barbara con pietanze strepitose è circondata da uno staff gentile impeccabile serio e professionale lo consiglio vivamente.

Poiché il locale si presta maggiormente per accogliere i grandi eventi, non ci aspettavamo la qualità e la cura che abbiamo trovato in questa nostra prima - e non sarà l’ultima - visita. Ottimo il crudo che abbiamo potuto “comporre” in base al nostro gusto, così come eccellente è stato l’altro antipasto gentilmente composto dallo chef a base di mango, gamberi e mela verde. Magnifica anche la calamarata con guazzetto di scorfano e buonissimo il dolce. Prezzo giusto