We went on Sunday with a couple of friends and were all pleasantly surprised. The pizzas were fantastic: light, tasty, and easy to digest, even the ones made with corn dough. At the end of the dinner, along with our coffee, they served us a small plate of homemade shortbread cookies... a truly delicious surprise.
Congratulations on the quality and attention to detail!
Alessandro Sorrentino
.
18 Novembre 2025
10,0
Everything was delicious!!!
Top-quality ingredients, excellent and extremely digestible dough. The "mokamisu" dessert, a deconstructed tiramisu, was very interesting and delicious.
The staff was extremely kind, knowledgeable, and fast. We'll definitely be back!!!! Well done, keep it up!!!
Daniele Conti
.
16 Novembre 2025
10,0
Always everything extremely delicious, including the staff 😋🤗
Gloria Caraffini
.
16 Novembre 2025
10,0
Helpful, kind, and generous!
We had a truly wonderful time, and we'll be back soon!
Dalila Paradiso
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15 Novembre 2025
10,0
I've been going to Il Ciclone for a while now, and I can tell you it's always a pleasure to return. Excellent quality, friendliness, kindness, and top-notch professionalism...well done, fess! 😘😋 Ornella
Ornella Zentilini
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10 Novembre 2025
10,0
This was my first time at Ciclone. An acquaintance of mine recommended it to me for the quality and lightness of their pizzas. I can confirm that I found quality, expertise, and kindness. The corn-based pizzas are truly light and delicious. Definitely worth a try!
Simonetta Scaravaggi
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04 Novembre 2025
10,0
Friendly, especially for celiacs. Excellent food, both pizza and pasta. Good local wine list. Worth a try.
andrea palaz
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01 Novembre 2025
10,0
A very nice restaurant with a great ambiance, a stunning lake view, and a paradise for celiacs. There's a large selection of gluten-free pizzas and pastas, prepared in a separate kitchen.
Of course, the "regular" dishes also taste great. Highly recommended *****
R B
.
27 Ottobre 2025
10,0
What a discovery! Very good, gluten-free pizza, baked in a separate oven in their own kitchen. Tastes excellent! The service was very attentive. The dessert was also gluten-free and very tasty. The pizzas are a modern interpretation with many delicious combinations. We will definitely be back, thank you very much.
Daniel Saat
.
16 Ottobre 2025
10,0
The pizza chefs here take their job seriously. In a sophisticated setting with a lake view and terrace, they serve modern interpretations of pizza with high-quality toppings and a variety of doughs. From pan-steamed, thick crusts to special flour blends (e.g., corn and sunflower seeds), high hydration levels, and the classic thin version – all pizzas are crispy, airy, and light. Perfectly cooked.
Those with celiac disease or gluten intolerance are also in the right place here; they also offer certified gluten-free pizzas. These are even prepared in a separate (!) kitchen. I highly recommend the restaurant and would gladly return.
Malte Randt
.
16 Ottobre 2025
10,0
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