My wife and I dined at Li Galli while on our honeymoon in Positano. The restraunt was beautiful and the views were spectacular. The attention to detail was perfect, and the food spectacular. This was a once in a lifetime-worthy experience and the food literally brought us to tears. Such an amazing experience. The Chef even came out to to congratulate us on our marriage. Truly unforgettable.
Kalen Brantley
.
29 Aprile 2026
10,0
Unbelievable. We frequent Michelin starred restaurants. This was a top one for us. On vacation with friends and we were all excited to visit Galli. Perfecto!From the welcome to the service to the atmosphere to the rooftop drinks to the private dining experience and omg the food. The food each plate Chef Savio Perna takes you on a tasting journey. What an experience!!! Truly blessed to experience. We will back. Some of the comments are laughable. Anything that could be done to make us more comfortable was done or offered. They took such great care of us and meeting everybody, including Chef we had a hard time leaving. Go enjoy!
F Chimenti
.
29 Aprile 2026
10,0
Everything was outstanding—from the staff to the view to the food. Valentina kindly arranged transportation from our hotel to the restaurant, which made the experience even more seamless.
The service was exceptional throughout the evening. Antonio, the restaurant manager, was attentive and welcoming, and our waitress (whose name I unfortunately forgot) was equally wonderful.
A special highlight was when Chef Savio Perna personally served the oyster linguine tableside—an elegant and memorable touch. We chose the five-course tasting menu, and every dish was beautifully executed. My favorite was the pigeon, which truly stood out.
Overall, this was a remarkable dining experience and a highlight of our time in Positano.
Jennifer Wang
.
24 Aprile 2026
10,0
La Galli Positano is truly exceptional and exactly what a high-end dining experience in Positano should feel like. From the moment we arrived, everything felt elevated, thoughtful, and beautifully executed.
We celebrated our daughter’s 14th birthday here, and the experience made it even more special. The setting is stunning, with an elegant atmosphere that still feels warm and welcoming rather than formal or stiff. The service was impeccable attentive without ever feeling intrusive, and they helped make the evening feel memorable for our family.
The food was outstanding from start to finish fresh, refined, and full of flavor with every dish presented beautifully. You can tell there is real care in both the ingredients and execution.
It’s the kind of place that feels worth dressing up for and remembering long after the trip is over. A perfect choice for a celebration and absolutely deserving of more than 5 stars.
Marie P
.
28 Marzo 2026
10,0
La Galli Positano is truly exceptional and exactly what a high-end dining experience in Positano should feel like. From the moment we arrived, everything felt elevated, thoughtful, and beautifully executed.
We celebrated our daughter’s 14th birthday here, and the experience made it even more special. The setting is stunning, with an elegant atmosphere that still feels warm and welcoming rather than formal or stiff. The service was impeccable attentive without ever feeling intrusive, and they helped make the evening feel memorable for our family.
The food was outstanding from start to finish fresh, refined, and full of flavor with every dish presented beautifully. You can tell there is real care in both the ingredients and execution.
It’s the kind of place that feels worth dressing up for and remembering long after the trip is over. A perfect choice for a celebration and absolutely deserving of more than 5 stars.
Marie P
.
28 Marzo 2026
10,0
I just had dinner here and it could not have been a better experience. The service was incredible, personable and they went the extra mile. I have been to many Michelin star restaurants and have yet to meet such gracious and kind hearted people.. not to mention such fantastic food. We tried multiple different olive oils from across the region, which were fantastic. The Executive Chef even took a moment to step out and introduce himself. It really was an incredible view, incredible food and only made possible because of incredible people.
Tony P
.
20 Gennaio 2026
10,0