Ristorante Flamengo In Casoli

⭐️⭐️⭐️⭐️⭐️ A truly excellent experience! The value for money is excellent: every detail is meticulously cared for. The welcome was impeccable, warm, and attentive, making us feel immediately at ease. A place that combines quality and hospitality: highly recommended!

We first met Verino here, during the tasting and selection of dishes for our wedding menu, held at the splendid location "Tra Cielo e Mare." From our first meeting, Verino instilled trust, serenity, and honesty, sharing the history of the venue and his personal growth, and instilling in us a sense of security for the organization of our wedding day. From that evening on, Verino was a constant presence, allowing us to experience our day with complete peace of mind. He guided us discreetly, yet attentively, throughout every moment of our day, from the opening toast to the cutting of the cake. Every aspect was handled with such care that we were able to enjoy our day without a care in the world. As for the cuisine, both we and our guests were won over: refined dishes, surprising flavor combinations, and a special attention to all needs (celiacs, vegetarians, vegans, and intolerances). The service was impeccable, with all the waiters extremely kind and attentive, without ever being intrusive. What was offered to us was crucial to the success of our party: in the days that followed, all of our guests complimented us on the quality and abundance of the food and the excellent service. We, the bride and groom, felt supported and pampered both in the months leading up to and on the day of the ceremony. It was a fantastic experience. With Verino and his staff, success is guaranteed! We thank you from the bottom of our hearts. It's hard to express our gratitude in words! Thank you, thank you, thank you. Edoardo and Lara

In this magical place, we met our chefs who told us about their own story of professional growth and how they are emotionally linked to this place and then accompanied us both in the path of culinary choices for our wedding (held in the location "between sky and sea") and in the organization of the many aspects to consider. The type of attention that chef Verino gave us was fundamental for the success of the entire day (organization of external service providers, positioning and advice for the tableaux, organization of the tables, menus, positioning of the band and organization of the various moments for musical entertainment, organization of the various steps of the lunch from the welcome to the cutting of the cake and beyond) clearly the catering staff is well trained for any intolerances, celiacs, vegans, vegetarians, the dishes were amazing, a combination of ingredients and flavors created by expert hands, not to mention the impeccable service, the team of waiters, very professional, always attentive to every detail, smiling and kind, we felt truly accompanied and pampered. They will all remain in our hearts.

A certainty. exceptional quality, very attentive service. I have always eaten fish and what can I say...above many seaside restaurants....