Pizzeria Sotto Sopra In San donato milanese

06/07/2026: Beyond our wildest expectations! We stumbled upon Nick's almost by chance. My partner and I were out and about and, at the last minute, decided to dine out. After a quick search on TheFork and drawn in by the restaurant's photos, we decided to give it a try... and we couldn't have made a better choice. The restaurant is truly fantastic: an intimate setting, with soft lighting that creates a welcoming and relaxing atmosphere without compromising the visibility of the dishes. The background music perfectly complements the evening, making it even more enjoyable. The menu isn't extensive, but it's a winning choice, as each dish is carefully crafted and showcases the restaurant's true star: the meat. I chose the fillet steak, and it was simply exceptional, incredibly tender, literally melting in my mouth. My partner opted for the tagliata steak and was completely satisfied. Out of curiosity, we also wanted to try the meat sushi on the menu: a delightful surprise, absolutely worth trying. All accompanied by an excellent selection of wines. But what truly makes this restaurant unique are the owner and the waitress. With their friendliness, professionalism, and spontaneity, they make you feel immediately at ease. Between courses, we chatted and joked as if we'd known each other for years, an added value that's increasingly rare these days. We'll definitely be back and recommend it to anyone looking for a quality culinary experience in a warm and welcoming environment. ⭐⭐⭐⭐⭐

27/06/2026: Dani is the best, welcoming and friendly, and she knows how to recommend food and never makes mistakes. The atmosphere is very pleasant and quiet. With parking 2 meters away. We had a really good time, we'll definitely be back. Klarisa and Federico