Lo Sciatore In Courmayeur

8,3

Basado en 205 opiniones encontradas en 2 webs


tend

9
Di 118
in Courmayeur

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Recensioni Nota
Google 186 9
Recensioni Nota
TripAdvisor 739 8.6
Perfect restaurant: super professional staff, very welcoming wooden dining room, varied dishes (even vegetarian options). The quality of the dishes is indescribable; it's truly incredible.
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29 Marzo 2026
10,0
A restaurant connected to the pizzeria/restaurant below by a staircase, specializing in meat. Very good dishes, a wide selection, and prompt service. The usual Courmayeur prices are very high, and the gelato is especially disdainful: €10 for a large, 1/4-filled cup. The fries are soggy.
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22 Marzo 2026
8,0
They're very kind. The food is delicious and plentiful.
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14 Marzo 2026
10,0
Thoroughly enjoyed my experience:)
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05 Marzo 2026
10,0
The atmosphere is small but very well-kept and charming. The staff is friendly and helpful, albeit a bit cold and distant towards the customers. I had an excellent purple cabbage flan and a wonderful chitarra pasta dish with fava beans and cardoncello mushrooms. Unfortunately, I can't say the same about the carbonada, which was overly spicy, completely obscuring the flavor of the meat, as was the gnocchi ragù. The plating was beautiful. The price was a bit above average for the quality of the food we tasted that evening.
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03 Marzo 2026
8,0
A pleasant surprise: quality food, pleasant location, very friendly and attentive service. The meat was superb, and the dishes were also delicious and original. 👍 We'll definitely be back!
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22 Febbraio 2026
8,0
very good, went two nights in a row, it's expensive but worth it
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21 Febbraio 2026
10,0
The meat is top notch, everything is truly delicious. Congratulations!
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10 Febbraio 2026
8,0
We had one of the best steaks of our lives! We asked for a recommendation, and got a steak on the bone to share. The side dishes were also too good to pass up, and the wine… wow! Everything was PERFECT!! The atmosphere, the service (thank you Niki!), and the food… Unfortunately, we were unaware that gratuity can only be given in cash, but we were so enamoured with the place and the people, we went back the next day to ensure the team got what they deserved. Don’t hesitate - make a reservation!!! You will not regret it.
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09 Febbraio 2026
10,0
Very upscale restaurant that dedicated to serving meat. They have one of the best French onion soup that I ever had. Also their deserts are second to none. However, I wasn't impressed with their steaks, not that they were bad, I just had a higher expectations from such place. To my taste the meat was a bit chewy. Other than that, this is a great place. Reservation is recommend.
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05 Febbraio 2026
8,0

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Les Pertzes

02/05/2026: The staff was extremely kind and knowledgeable about intolerances and allergies. The meat was delicious and melted in your mouth. We absolutely must return, and we'd definitely recommend it if you've never tried it before.
25/04/2026: I'm in Cogne for work and frequent Les Pertzes every day, where I eat divinely every day, from the simplest to the most elaborate dish, framed by a warm, family-like welcome, without obscuring the great professionalism, starting from the owners Manuele and Luisella to the dining room and kitchen staff. I think 5 stars are too small for you. To the others, I feel like saying, Moral of the Story: "In Life If You've Never Been To Les Pertzes, You Don't Know What Pertz Tea Is" I Love You!!! Pasquale
8,3
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Big Ben

12/06/2026: Everything was delicious, the portions were generous, and the staff put their heart into it! 👍
07/05/2026: GET THE SEA FOOD PLATTER!! Big Ben had great food across the board and a huge menu with tons of options. I got the ribs which were amazing, while others in our group got pizza and pasta that were equally stellar. But what really pulled focus towards the end of our meal was our neighbor's from Brussels' order: the seafood platter. It was overflowing with assorted coastal cuisine and looked absolutely insane!! Portions are big, and I definitely recommend splitting a bottle wine with the table. Service was also prompt, even with how busy the restaurant gets. Within walking distance of our apartment, which made it an easy choice after skiing. Definitely try to go early or see if they do reservations, because the place gets PACKED (along with everywhere else) once people start coming down the mountain. Shoutout to the “Americano” pizza that just had straight-up french fries on top—it made us Americans giggle!

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