Kitchen In Como

A well-deserved Michelin star! Excellent service, attentive and caring at every stage. Food: refined and quality, excellent wine list. Highly recommended

Super good young chef, top hospitality, fantastic dinner, worth the return

Very beautiful and elegant place, impeccable service, the exceptional 7-course menu, a beautiful journey from the land to the sea. Compliments to everyone

Cibo molto buono e dedizione assoluta da parte della cucina e del servizio, compreso il servizio del vino, il pane e gli amuse in un'esperienza gastronomica davvero grandiosa! L'idea che esisteva nei grandi alberghi 100 anni fa - di offrire un primo piatto con caviale è già tornata in alcuni ristoranti oggi, ma qui la scelta è tra diverse varietà! I vini sono selezionati con cura da piccoli produttori e molti sono scelti secondo criteri ecologici! C'è un menu separato per i vegani e opzioni per tutte le altre diete! Ci sono certamente idee creative per gli analcolici, ma non verrei qui. Non tutti i piccoli problemi devono essere presi in considerazione oggi.

Un' esperienza molto positiva. Tutto perfetto a partire da un servizio impeccabile e cordiale. Abbiamo scelto il menù alla carta e tutti i piatti sono stati di nostro gradimento bellissimi alla vista e ottimi al palato. Il dolce Matcha, Granny Smith e bergamotto superlativo.. Lo consiglio!

The only starred restaurant in the city of Como, Kitchen represents the excellence of fine dining. The refined and elegant environment stands out from the classic lakeside atmosphere, offering an experience that recalls the charm of the countryside, thanks to refined furnishings in country chic style. At the entrance, the restaurant's vegetable garden presents itself as a central element of the chef's culinary philosophy, demonstrating the attention to fresh, quality ingredients. The welcome and service are impeccable, among the best in the city, with attentive and caring staff who make the gastronomic experience even more exclusive. I chose to try the business lunch, offered at €40, which includes two courses of your choice from six, accompanied by water and coffee. In addition to the menu, Kitchen surprises with a series of exclusive details: a refined welcome from the chef, artisanal breadsticks, bread with sourdough, a soft flaky sandwich with butter, extra virgin olive oil from Trapani and Normandy butter. By adding a dessert, I also had the pleasure of receiving a pre-dessert and a selection of small pastries, further demonstration of the care and attention that make Kitchen a truly interesting gastronomic experience. Kitchen is an obligatory destination for those who love high-level cuisine and impeccable service.

Excellent restaurant worth the trip

It's a Michelin restaurant, so of course the service and the atmosphere and the food are amazing. Some of the dishes were delicate, and some, like the ravioli, the risotto, the chocolate mousse, were a wonderful celebration of great flavors that work perfectly together. The meal is expensive, 110-170 euros just for the fixed menu without wine, but that's how much such restaurants cost.

Nice food but the service was too fast

Un ‘esperienza molto positiva. Ambiente raffinato e confortevole. Abbiamo scelto il menù alla carta: gamberi rossi in crudo, pescato del giorno e un tortino davvero squisito. Lo consiglio!