Da Maria In Isola del giglio

Recommended, the food is excellent, the portions are generous and tasty, compliments to all the staff

An elegant venue with a stunning view complements masterfully executed dishes and friendly staff. We'll be back as soon as we can.

Breathtaking views of the Campese area, excellent hospitality, and delicious food. Kudos to the maître d' for his warm hospitality and kindness.

You sit at the table surrounded by a setting that is nothing short of enchanting. The view, especially at sunset, is a prologue that promises wonders, a natural setting almost worth the visit in itself, nestled among the charming alleys of the Castle. The cuisine, however, is a mixed bag. Alongside brilliant intuitions and dishes that evoke the sea and respect for the ingredients, with tuna often distinguished by its character, there are unexpected slip-ups. Some of my guests have complained about rushed execution and overlooked details that leave them perplexed. The service also thrives on this duality: the staff can be friendly and professional, but sometimes the mechanism jams, inflating wait times and testing patience. An experience that oscillates between applause and disappointment, with immense potential but not always fully realized.

We stumbled upon Maria's by chance and fell in love. Friendly service, excellent food, and a beautiful view! We'll be back.

A beautiful and delicious dinner in the heart of Giglio Castello. Da Maria is one of the island's historic restaurants, as the taxi driver who took us to the castle told us, sharing anecdotes about Maria and her guests. Today, the management has changed, the staff is courteous, and the restaurant is well-maintained. The view is stunning, with a beautiful sunset over the sea. The food was excellent and well-prepared. We had fish dishes with truly excellent combinations and details. Even for those who don't eat fish, there are meat options. The place has plenty of seating, and the downstairs area is a bit quieter. Recommended!

The food wasn't bad ( nice atmosphere... but there's a problem: if I go to eat with my family, I can't still be waiting for the first course when everyone else has finished... It's true that we're on vacation and have time, but 1 hour and 30 minutes for two spaghetti is no big deal. I'm giving it three stars because I'm a good person, because the Giglio is beautiful, but certainly not because of the service I received.

Excellent dishes, balanced flavors. Respect for the raw material and attention to local products. The squid alla gigliese and the octopus caponata are excellent. Among the second courses that we liked the most, the seared tuna with aubergines and Jerusalem artichoke chips. The service was very good. The wine list was selected. We will definitely be back!

Abbiamo cenato in questa suggestiva location dentro le mura del castello, da cui abbiamo goduto la vista di un bellissimo tramonto. Abbiamo assaggiato sia i primi che i secondi, entrambi di pesce, e devo dire che, sia i miei che quelli della mia Signora, erano buoni : pesce fresco, buoni abbinamenti non banali, pregevole fattura. Abbiamo assaggiato anche un dolcino, buono ma niente di speciale. Servizio veloce, prezzi leggermente più alti che in altri ristoranti.

Giornata memorabile con atmosfera rarefatta. La location è tipica è il servizio eccellente. Iniziamo con antipasti freddi per concludere con una frittura magistrale… tutto molto buono.Grazie.