I migliori ristoranti in Treviso

11/06/2025: We went as a large group, but a lot of confusion in the orders. Pizza not bad, a little dry at the edges. Menu: https://piola.com.ar/menu_Treviso/PIOLA_MENU_TREVISO_IT.pdf

08/06/2025: Pizzeria on the outskirts of the center of Treviso, which also offers vegan and gluten-free options. There are 3 vegan pizza options currently on the menu: Eraclea (tuna, onion and Taggiasca olives), Casier (tofu, olives and spinach) and Silea (potatoes, dried tomatoes and asparagus cream). I tried the Eraclea pizza and I liked it very much. Even the gluten-free dough, apparently thin and crunchy, turned out to be very good. Plus: the summer garden, ideal for an aperitif before dinner I recommend it above all for its inclusiveness and the owners' desire to increasingly satisfy everyone's needs.

28/05/2025: Wonderful little place in the center of Treviso, a few steps from the cathedral. Excellent beers and amazing hamburgers

27/05/2025: Clean place and good beers we will definitely be back

10/05/2025: Well done and the food is good, excellent service, good food, clean place. Patient, kind and attentive to the customer. We always come back with pleasure.

03/05/2025: For us a MUST. The menu is varied and of good quality, the cooking of the meats in the various options is excellent, the chips are always appetizing and not greasy. The service depends on who you are with, yesterday there were smart guys, smiling and efficient, but what you order always arrives very quickly. Try not to abandon the customer after the dishes have been removed from the table, while the quality of the desserts should be improved a little (understood as a supplier) and served a little "cleaner"....but these are my tastes 😊 thanks anyway for everything.

11/06/2025: Clean welcoming place all the staff very polite and present the pizza is very good

09/06/2025: Perfect atmosphere. Dined outside. Non-invasive background music. Well-distributed tables. Truly remarkable food. Thin pizza (it depends on taste but I like it thin), well-seasoned and tasty, not heavy. Kindness, friendliness and helpfulness of the staff. Waiting times practically non-existent. Maybe I'm not used to it well as a Piedmontese, but I drank one of the best Campari spritz ever. The dessert was also very good. Absolutely recommended and I will return. If there were more places like this, we travelling technicians would all be more relaxed 😀

18/06/2025: Very good food and plenty of it, fast service, I'm satisfied with my dinner at this pub.

18/06/2025: Very nice and welcoming place, especially now with the summer garden, excellent selection of beers and quality food, not to mention the very friendly and helpful staff. A note of merit to the blonde-haired girl, behind the counter, always smiling and kind

03/06/2025: We had dinner here on Valentine's evening, in general we were happy with our dinner ☺️ the pizzas were good and mine with raw ham had lean ham. One of the two pizzas, the one with chips, arrived a little too burnt (it was also burnt underneath), but after pointing it out, the waiter didn't hesitate to make us remake the pizza right away, which I appreciated. We'll be back!

01/06/2025: Excellent pizza Friendly atmosphere Helpful staff

20/06/2025: Overall it's a decent place but the service leaves much to be desired

15/06/2025: It had been years since we had been to this pizzeria, so much so that it reminded me of another decor. As soon as I entered I approached the counter saying that I had booked for two people, a slightly rude gentleman told us to go upstairs (there was a blonde lady at the cash register but she was busy with some customers). We headed upstairs and found a very kind waitress who let us choose a table. As for the service, they were a bit slow in coming to take our orders for both pizzas and ice creams afterwards (in fact, once they had collected the empty plates, they didn't ask us if we wanted anything else, we asked for the menu after a while because a waitress finally came by). In any case, the pizzas and ice creams arrived immediately. The place is very large, perhaps there isn't much organization and since it was Saturday night there weren't many customers, in any case, overall everyone was kind. Then, when I was leaving, greeting the usual gentleman behind the counter, I saw that there were also some pizza chefs. He was very hasty, perhaps it wasn't his evening...

27/05/2025: A special experience with delicious food Giorgio! There is no menu! The Michelin-starred chef sits at your table and tells you what he recommends for the day! 😄

25/05/2025: Nice location, pity that you are not aware of the cost of the dishes and at the end of the evening you are combed

11/06/2025: Great pizza, fast service and average prices. The new items off the menu are always nice. Even without Monica, the staff handled everything great. I will definitely be back!

07/06/2025: Exceptional pizza, qualified and competent staff especially Rachele a guarantee!!!! 👏👏👏👏👏😘

07/06/2025: Una bella scoperta. Menù vario e grande scelta. Pizze molto buone realizzate con ingredienti di qualità. Servizio molto cortese.

28/05/2025: Tragic experience at Pizzeria Gennaro: an evening to forget Dinner at Pizzeria Gennaro should have been a happy and festive moment, an opportunity to enjoy a good pizza with the family to celebrate the end of our children's school year. Instead, it turned into a nightmare. After an interminable wait of an hour and a half, the place was full but there was just as much staff available, we were served pizzas that to call mediocre would be an understatement. The dough was raw inside, heavy, almost sticky, while the edges were burnt. To complete the culinary disaster, a rubbery mozzarella, devoid of any flavor, that seemed more like an industrial product from a discount store than a fresh and quality ingredient. The bill, moreover, was exorbitant. An unjustifiable amount for a dinner that was, in all respects, a torture. To make a painful but necessary comparison: the pizza at the kebab shop tastes better and is better than the one we were served here. We ordered four simple pizzas: two patatose for the kids, a speck and brie for my wife and I, a capricciosa... nothing special🤷‍♂️ Even when we finally managed to order (many waiters but absent) the service was as disorganized and irritating as you can imagine. Rude waiters and clearly confused. But the worst was yet to come: a waiter, in his agitation, suddenly turned between the narrow tables and hit my daughter on the head, causing her pain for the whole evening (the only thing missing was her complaints). Fortunately, she wasn't seriously injured, but the fear and anger we felt were unimaginable. As if that weren't enough, we risked having to eat without water: it was brought to us only after several requests, and with extreme rudeness. It seems excessive to me to wait an hour for drinks and another 40 minutes for pizzas without counting the waiting time to order. In conclusion, I wholeheartedly advise against this pizzeria. It is not just a question of taste: it is a question of safety, respect and dignity of the customer. An evening that should have left us with a good memory of joy instead gave us only anger and disappointment.

02/06/2025: Extremely friendly staff and a professional welcome. After an excellent Americano, we opted for the tasting menu. The visual presentation of the food, combined with the tableware, made each course a small work of art. The sequence of dishes was well planned. The timing was almost perfect. The wine list is comprehensive and offers a decent selection in terms of price and quality. A wonderful culinary experience in the heart of the Prosecco region. Prices are high, but in keeping with the quality. A perfect culinary evening. I will definitely be back and am already looking forward to it.

31/05/2025: Experience not to be repeated, we had been 4 years ago and we were very satisfied, unfortunately everything has gotten worse. The choice of dishes is poor, the dish is cared for only in aesthetics as taste and raw material leave much to be desired. The service is arrogant and not up to par. Beautiful location.

07/06/2025: Cute little retro restaurant with next level food

04/06/2025: Welcoming and well-kept place, a place that I recommend if you want to try something typical, dishes that are not too abundant but that fill you up, recommended the bigoli with white duck ragù and the nettle risotto, price a little high compared to other taverns in the area, but perfect for a lunch or dinner on special occasions or formal events