I migliori ristoranti di cucina vegetariananella città Rovereto della Trento

19/10/2025: Excellent food and prompt, friendly service! Highly recommended.

18/10/2025: Special meat!!! We stopped by in our camper van by chance!! Top service

30/10/2025: Excellent piadina and crescioni

16/10/2025: If you really want to taste Romagna, this is the right piadina in Rovereto! Friendly, polite staff, and top-notch quality!

02/11/2025: A wide selection of gluten-free and lactose-free desserts, all really good, an excellent choice for the whole family.

24/08/2025: A great stop for us. We had delicious artisanal gelato. The staff was friendly and courteous.

22/08/2025: A remarkable surprise effect. Beautiful interior. Excellent wines and small meals. Everyone was very friendly and welcoming.

13/08/2025: It is an excellent venue, with a very beautiful garden, where there is also a theater stage, used for various types of entertainment, music, concerts, dancing evenings, etc. More simply, for a quiet evening in a small pearl among the various city venues. Excellent selection of wines, beers and spirits. The staff is kind and prepared. I advise.

01/09/2025: Pizzeria restaurant serving Italian and traditional Indian food, plentiful, fragrant, and delicious. The pizzas were well-made. The mushroom risotto was very good. Fast and professional service.

29/08/2025: Very good hotel for a stopover.

05/11/2025: Fast and accurate service, a varied menu, even for business lunches! Excellent restaurant, charming location. Recommended

04/11/2025: Short wait times even with a packed restaurant. The pizza had a very balanced flavor and was cooked to perfection. Well done!

30/08/2025: A pleasant discovery, as a stranger to Rovereto. The vegetarian carbonara was truly exquisite and tasty. It was the first time I'd tried this dish... Well done, well done, well done!

22/08/2025: The impression is that the place is more interested in providing a genuinely organic/vegetarian/vegan experience than in flavorful dishes. Part of the problem is that foods like the carasau bread lasagna, left in the pan, lose their texture and become spoon-fed. The wait times are considerable, considering the food is already pre-made. The price varies based on the number of choices (like scoops of ice cream, for example, but without the cone getting bigger...). On the plus side, the place is pleasant and the pizza served as bread is very tasty.