I migliori ristoranti di cucina vegetariana in Trentino-alto adige

15/02/2026: After waiting 30 minutes to order, we left. We even asked at the counter how to order, since we were sitting outside, but they told us to wait at the table. PS: They spoke German, so they weren't racist as some comments suggest, but simply incapable of managing the place... Incredibly incompetent.

30/01/2026: We just drank coffee and read the newspaper and felt very comfortable! We'll be back!

03/02/2026: Nice bistro by the lovely pool, Waterpark and lake of Molveno. Not cheap, but with an improved menu every year. Nice food, friendly staff.

11/01/2026: 5 stars for everything, beautiful place, the food is good and the prices are very good, we ate pasta with tomato sauce, even if it is a very simple dish it was very good, well presented and very important the pasta was cooked perfectly, then the coffee was also very good and they brought us some little pieces of chocolate which they also make the best, the staff were very kind and it is something I really appreciate as a customer, we will definitely be back ... well done Compliments ⭐⭐⭐⭐⭐

06/02/2026: We arrived without a reservation and were greeted with great courtesy. We immediately appreciated the small welcome gesture of a glass of prosecco and a piece of bruschetta: nothing spectacular, but a thoughtful touch that makes us feel welcome and puts us in the right mood. What we really appreciated, however, was the attention paid to our little girl, Anna. The waitress personally took care of setting up her car seat and was thoughtful enough to bring out her gnocchi before our plates, allowing us to eat more calmly. Details that really make a difference for a family. The price isn't cheap, but it's absolutely in line with the quality offered and the splendid location, truly beautiful and well-kept. A positive experience that made us feel welcome.

05/01/2026: Good with traditional food and friendly staff. If you're hungry and want to try typical local food, I recommend it.

08/01/2026: The food was delicious, and the owners were very nice.

16/12/2025: Pizza is cheap, the portions are large, and it's delicious~~

15/03/2026: A modern refuge with spacious interiors and exteriors, a playground, excellent food, friendly staff, and moderate prices. We were a group of six adults and six children. They brought us books and coloring books for the kids, the service was very fast, and we had a delicious lunch. We left a small tip, and the one coffee we ordered after lunch was also free. Recommended!

24/02/2026: The service is abysmal! That gray-haired lout should quit working there!

10/03/2026: The food was a bit disappointing Professional and pleasant staff Service was far too fast Classic atmosphere

05/03/2026: A lovely place to immerse yourself in a rustic, typical Puster Valley atmosphere. Beyond appearances, I can't recommend this place very much. The prices are extremely high for what's on offer, or rather, for the quality of the dishes. A cold cuts platter for two was €26 (perhaps the only thing worth ordering, thanks to the local produce), tagliatelle with game was nothing special (with a supermarket-bought sauce, it could have been even better), and the pork shank was stringy and not one of the best I've ever tasted (cold side dishes were already served). Dinner with an appetizer shared between four and a main course each plus beer (no dessert or coffee) was €140. Draw your own conclusions. I can tell you, from my experience, that I wouldn't go back. You can find better.

09/03/2026: We ended up there because we couldn't find anything else available. And luckily, because we ate very well. Recommended.

18/02/2026: Unfortunately, instead of carbonara, I received pasta with scrambled eggs.

31/07/2025: Service 2 only because it is a canteen and as such does not have table service, the staff is always very courteous, and the food is at the same level as many restaurants

28/07/2025: The staff was helpful, young, and professional, excellent. The food was quite well-prepared; I personally preferred the pasta to be cooked a minute longer.

20/02/2026: Nice atmosphere, delicious food, beautiful views

14/02/2026: They served hot chocolate made with water... 🤮

13/01/2026: Decent selection and quality of food, relatively fast and pleasant service.

04/01/2026: We had dinner on January 3rd. The place was cold and unheated, so we ate with our jackets on the whole time. Not recommended in winter.

18/09/2025: "Seafood" Udon €8.50 for takeout?! Lots of pasta, not enough vegetables, too much soy sauce, and only 5 shrimp. It wasn't good for me, and I can't recommend the place at all 👎

12/08/2025: Fast service, food in line with expectations and very kind waitress!

11/01/2026: Superb coffee in Arco. The best decaf I've ever had. And the kindness of the baristas is also superb.

09/11/2025: Friendly service, delicious food - fresh draft beer.

17/11/2025: One of the best pizzas ever! The dough is just wow

10/11/2025: The best pizzeria in Trentino. The pizza is tasty and generously topped. The dough is very digestible and has a perfect texture. Top-quality ingredients. The always helpful staff is another plus that keeps you coming back. Every week they offer a special pizza with seasonal ingredients. Highly recommended!!

26/09/2025: You can get everything you need. A good, clean store.

20/02/2026: Very good pizza, I ordered a capricciosa and I found it to be a dream instead of pizza, the dough is neither hard nor soft, fantastic, I will go back, I recommend it to all pizza lovers

19/02/2026: My son and I went to this place for the first time at noon, attracted by the sign advertising arancini and panzerotti. In a place that wasn't exactly crowded, we were immediately greeted with a rude, "Have you decided?!" as if we'd been procrastinating for half an hour. I replied that we were "ready there." My son asked for an arancini. I was told they didn't have any, as if I'd asked for a Chinese dish or a portion of chestnuts. At that point, we both settled on the panzerotti. Still rather rudely, showing little desire to please the customer, I was told that a panzerotto is about 30cm long, almost as if to discourage the request. I said it was fine, as was the 10-15 minutes it took to prepare them. I asked for a "simple" one (tomato and mozzarella) and a more elaborate one. I asked what the filling options were. The counter cook's annoyance grows even more pronounced. At that point, I lose my patience and ask why my simple request was causing such annoyance: I wasn't born in "panzerottoland" and I'm not an expert in the field. The counter cook completely freaks out. We pack up and go eat elsewhere; there's certainly no shortage of competition. However, you don't have to have attended a hotel school to understand that treating customers badly and blowing up like that in front of other customers isn't a good form of publicity. The basics of the job are simply missing.