I migliori ristoranti di cucina vegetariana in Pesaro e urbino

15/03/2026: A very beautiful restaurant: both the outdoor garden, well-kept and tidy despite the winter season, and the interior, truly welcoming, with the various decorative objects in the dining rooms tastefully and in the right places. The fireplace adds a lovely atmosphere, and the use of cloth tablecloths and napkins on the tables is appreciated. Quality food and interesting options make for a special evening. I'd like to give special mention to the attentive and professional waitstaff, who make a significant contribution to making you feel welcome and well-attended. In these cases, where the slightly higher-than-average prices are justified by the above, I take a closer look: I would have preferred a more interesting selection in the bread basket, in keeping with the quality of the restaurant: various types of bread and focaccia, not just plain white bread.

14/03/2026: Nice place with great food and excellent service. Reasonable prices, nice location.

14/03/2026: Very beautiful, it immerses you in the past. The museum is well-prepared to let you relive the era of life within the walls of those who lived there.

12/03/2026: A suggestive and very well kept place, worth visiting.

31/01/2026: The pastas are out of this world

17/01/2026: I've stopped at this pastry shop several times, and it's always a pleasure to return! They have a wide selection of pastries, as well as sweet and savory baked goods, all high-quality and made in-house. I fell in love with their banana and caramel brioche; it was truly delicious and unique! It's a shame it was one of their "brioche of the month" specials, so I don't think they make it anymore. Their cappuccinos are also excellent. For those who want a quick break, or for those who want a delicious snack, I highly recommend this pastry shop!

30/01/2026: A very popular spot in the city from spring until late summer, with a varied menu that pleases everyone. Excellent first courses, fried foods, and pizza.

11/11/2025: We were in the mood for fish and came here on a recommendation. We weren't disappointed. Everything was delicious. The service was friendly and helpful, and the ambiance with its sea view was absolutely fantastic. Making a reservation is definitely a good idea, as it's always full and the wait can be quite long. We highly recommend this restaurant.

25/02/2026: The best gelato in the world!! Amazing gelato, excellent flavors, even the simplest ones are incredibly delicious. Professional and friendly staff. Highly recommended!! You deserve 1,000 stars 🌟 😍

13/12/2025: I had a great time, Vittorio is very friendly and very professional, I recommend the experience to all lovers of frozen colored water, the only thing is that the gin and tonic is sometimes not served with perfect service!

09/12/2025: A lunch stop on the road was satisfactory, I'd say. Even the house red (a quarter of it included in the set menu is better than many other bulk wines you can find).

07/12/2025: The pizza was good. The freshly squeezed orange juice was excellent.

07/03/2026: Fish cuisine. Well-cooked, with modest portions, but well-prepared and excellent flavor. Recommended for the food and view.

01/02/2026: I've been coming back for a while, a nice surprise, a pleasant place, a nice atmosphere especially considering the size of the place, good service and food too.

11/03/2026: A disappointing experience in several respects. ​I've been to this place 3 or 4 times, each time hoping for an improvement that never came. ​Ambience and Cleanliness: The place is extremely noisy, making conversation difficult. The decor is overloaded with objects that don't follow a logical thread and, unfortunately, give off a sense of neglect. It lacks a real identity. ​Food: The overall quality is mediocre. I received a burnt pizza that was so dry it was difficult to even cut; I didn't send it back only to avoid the already extremely long wait. The fries were overly salty, and the food overall was heavy, greasy, and unhealthy. A note on the Rossini: the egg/mayonnaise combination is a unique flavor that's standard here, but it certainly doesn't save the dish, and not everyone likes it. ​Service and Accessibility: The staff always seems rushed, with wait times that are decidedly excessive and always busy. Furthermore, the restaurant is absolutely not suitable for families with children or people with disabilities due to the limited space available. ​In summary: A subpar experience. The "novelty effect" of mayonnaise on the pizza isn't enough to compensate for the lack of attention to detail and quality.

06/03/2026: Pesaro becomes a must-see destination for tourists

11/02/2026: Everything was delicious, I highly recommend it!

23/11/2025: Very nice place, friendly and professional staff. The quality of the fish is excellent, the menu offers truly excellent dishes, very balanced, very carefully prepared Japanese cuisine. Congratulations!

01/03/2026: I found out about this place from Google. Excellent cascioni and piadinas. Friendly staff and fast service.

20/02/2026: So I want to say that my crescione was served with all the sauce (tomato and mozzarella) dripping out, it was impossible to eat it decently and I got all over myself but it was very good

26/02/2026: The food is divine, the portions are generous, and the price is slightly above average. However, it's excellent. The service is very welcoming.

22/02/2026: I went there for lunch with my family. The waiters were professional and quick, and also friendly and helpful. They served traditional dishes. I recommend the tagliatelle with black truffle, sliced ​​truffle! Not just the usual dusting! The dish was delicious, like the tagliatelle alla boscaiola. I also recommend the homemade desserts. I had the panna cotta, tiramisu, and fabulous hazelnut and pistachio Bavarian cream. To finish, a caffè corretto (a coffee with a touch of the typical Marche liqueur "varnelli")—those who haven't tried it are truly missing out. The prices are average, and in my opinion, they're good for the quality and deliciousness of the food served and the service provided, even when the place was packed. I'll definitely be back, and I'll update the review with photos when I get there. I forgot to mention that it's kid-friendly, dog-friendly, and has ample, convenient parking.

08/03/2026: Friendly and welcoming owners, excellent piadina, and equally high-quality ingredients. Highly recommended!

07/12/2025: Very good piadina. I recommend it.

09/11/2025: What a gem! Mulino delle Monache in Macerata Feltria delivered pure bliss. The tagliata di diaframma arrived perfectly seared. It was juicy, melt-in-your-mouth tender, and exploding with bold flavor. The pork roast was succulent perfection, crispy-edged and richly seasoned. Warm, welcoming vibe and flawless service make it unforgettable. A must-visit!

09/11/2025: Top👍emiliano the rafaela 🥰alessia😍 and the vanessa welcoming and kind🫶 the cook elsa top one💣 knows how to cook burdell❤️very good food 🍗🥩🍔🍝🍰💪 well-assorted wines🍷and drinks 🍾🍻🍺😊🥳cool place😁 I will return and I'm returning for now😜well done💯 well done girls who work hard at 💯x💯keep it up😘❤️

08/03/2026: Too good. Very kind staff. I want to go back as soon as possible.

08/03/2026: The place is really nice, the service is crazy. Six of us arrived at 8:30 with a reservation. We ordered two tasting boards (the usual cured meats and cheeses, a frittata, and a frittino) and were told we had to wait an hour for this😱 (what's so special about it? Nothing, we've seen it served). We gave up and went straight to the mixed grill on the menu, which also includes chicken. We ordered two, asking them to remove the chicken. The answer: "Oh, you can't!" 🤔. I wonder why? How are you doing? Are we sure you have any experience in the restaurant business? I'd say no. If you can't handle the number of people, forget it! Service isn't judged by how many glasses you change (a lot for a red and a sparkling white, but no stars) but by how you serve. Learn to smile and be more polite (maybe even pretend to be polite), because if you eat decently or make mistakes, we'll just let it go! His answer reflects your expertise. Congratulations! P.S.: You offered the bitters! And anyway, we didn't drink them (as she rudely puts it). And I don't even need your advice, "go ahead!" I'll be careful when I come back 😂

07/09/2025: Very nice ambience, extravagant Italian specialties to eat.

02/09/2025: It lives up to its name. Very varied and delicious food in a prime location. Friendly and helpful staff. A must.