I migliori ristoranti di cucina vegetariana in Marche

05/04/2025: Pleasant discovery in the midst of the nature of the place. Excellent cutting boards and also the first courses and the meat are really good and generous. Also good in the attention to service. To return

23/02/2025: Poor and terrible food never again

06/04/2025: With a special friend, everything becomes special...

05/03/2025: A very nice place, the food is excellent, even gluten-free, accompanied by pleasant wines made on site. The welcoming environment and captivating scents. It's a shame that one of the two waitresses was out of tune, not a particularly pleasant and friendly presence.

27/01/2025: Terrible experience, to forget. We went to this place, which presents itself as a luxury place, but which in reality is not even comparable to a pub. The owners proved arrogant, unprepared and completely unprofessional. The evening was a disaster from start to finish. The guests were packed like sardines into a narrow space that could only have contained half of the people present. As if that wasn't enough, they superimposed a DJ set and a birthday party in the same environment, making any conversation between diners impossible. The service was equally disappointing. We waited endless times between one course and another, finding ourselves with cold pins every time. The "waiter" bumped into us several times while serving the table behind us, without ever apologizing. In the end, when we got to the checkout, to the classic question "Did everything go well?", we expressed our grievances. The gentleman at the cash register, incredibly rude, replied that the reservation included exactly that type of evening. For clarity, I attach the post with which we booked, which made no mention of either the DJ set, the overcrowding, or the general chaos caused by the birthday party. This experience was disastrous to say the least, with an organization that would be a compliment to describe as a tavern. I apologize to the real taverns, which at least offer warmth and hospitality.

23/01/2025: I went to get drinks and food with some other friends. The girl who served us already seemed angry as soon as we entered but we thought it was normal. As soon as the drinks arrived we realized that the cappuccinos were cold but we decided not to say anything. Then I see that the spoon was dirty with chocolate and a hair. I bring the cappuccino to the girl saying: sorry, there's a hair. Instead of apologizing or taking the entire saucer I had in my hand, I took the teaspoon and changed it. Once you get to the checkout and paid the entire bill, I tell the girl, look at least she apologizes and you could have made me drink again... She always with that angry/fed up face says look, these things can happen! I answer her: yes, there are things that can happen but at least you have to say sorry and change the drink, no you just take the spoon from my plate and that's it. She leaves pissed off saying leave it alone! But is this the way to treat customers? The desserts were really good and there is no doubt about it, we need to work more on drinking and above all on kindness!!

06/01/2025: Nice, well-kept place. I have been frequenting it for several years but in my opinion the staff is not as competent as before, the sales assistant addresses customers in an annoyed manner almost as if she were doing the customer a favour. Health and hygiene standard to be reviewed, given that gloves or special tools are not used but rather the hands are used