I migliori ristoranti di cucina vegetariana in Lazio

12/03/2026: The atmosphere is refined and discreet. A wide selection of classic sushi and sashimi, along with delicious variations, is available. The wine list is also good. The service is impeccable. Attentive attention to requests and minimal wait times. I highly recommend it to lovers of Japanese cuisine and good manners.

09/03/2026: If you're planning on dining out on Friday night and then spending the entire weekend vomiting, diarrhea, fever, and muscle and bone pain, then this is the perfect place. There were four of us out for dinner, and all four of us were sick the entire weekend with severe food poisoning symptoms: constant vomiting (despite anti-nausea medication), diarrhea, and fever. A truly devastating experience. The most absurd thing is that we only ordered COOKED fish, precisely to avoid the risks associated with raw fish. I myself have previously suffered food poisoning from a raw fish tartare at a seafood restaurant, yet I didn't feel nearly as bad as I did this weekend after eating only cooked dishes. When four out of four people feel so ill after eating only cooked fish, it's hard not to ask very serious questions about the kitchen's hygiene standards. The contrast is almost grotesque: staff observing you and accompanying you from one part of the restaurant to another as if it were an exclusive club on Via Veneto, when in reality we're in the Anagnina area and the priority should be the quality and safety of the food, not the attitude of a luxury establishment. Considering the news of other similar incidents in recent months, I sincerely hope that thorough checks are carried out, because an experience like this should never happen to anyone. A terrible experience and absolutely not to be repeated.

26/10/2025: Rude staff and honestly all the ice cream tastes the same

12/10/2025: The ice creams are good and they also make crepes, they are also open in the evening.

13/01/2026: They make pizza the way I like it: crunchy and tasty, with a great variety of flavors.

12/01/2026: Everything was good: pizza, starters, side dishes, round pizzas. Excellent

18/03/2026: Friendliness and courtesy are just the backdrop to this beautiful setting, where you can spend an evening enjoying excellent food. The quality ingredients are certainly one of its strengths. Having frequented a pizzeria for 20 years is synonymous with excellence!

05/03/2026: Very well-known Pizzit Wide selection of delicious pizza Clean atmosphere

01/03/2026: Ottimo hamburger "The Young". Lovely area to sit outside, enjoy fresh air and the mediaeval alleyway.

05/01/2026: Amazing food, atmosphere and owners!!🩷

09/03/2026: Nice coffee, at 7:30 easy soft local athmosphere with great view outside

08/02/2026: Perfect place for a bottle of something sparkly after a long wander.

10/03/2026: The place is very cute and evocative, but the times I've been there (breakfast, lunch, or snack), I've been disappointed. I find the staff often rude and rushed, and in the afternoon, the place can be very noisy. The desserts are good and well-presented. The tea selection isn't very varied. I recommend the tables outside, because despite being on the sidewalk, the street isn't very busy.

07/03/2026: One of my favorite places to go from breakfast to dinner! Refined, delicious, and always with a pleasant atmosphere. The outdoor seating is also beautiful and super relaxing! I recommend avoiding going on weekends: too crowded, too long a wait, and the waiters can be a bit stressful!

02/03/2026: The best Asian restaurant in Rome! Highly recommend 👌

01/03/2026: Good food, but nothing exceptional. As usual with almost all-you-can-eat restaurants, it lacks that little something extra that can make the difference. With a few original dishes that pique customers' interest, the Chinese menu offers limited choices, and no ramen. Friendly and professional service, and a clean atmosphere.

08/01/2026: Nice environment people of all ages I liked it a lot

07/01/2026: Great place for a nice bowling evening

07/10/2025: Excellent Neapolitan pizza paired with delicious sparkling wines. High-quality products, highly recommended.

06/10/2025: A small but elegant restaurant with a welcoming atmosphere. We started with fried foods: a supplì, a pasta frittata, and a croquette, all truly excellent, crispy on the outside and flavorful on the inside. For pizzas, we tried the boscaiola and the one with 'nduja: both fantastic, with a perfect Neapolitan dough. My boscaiola in particular was enriched with a sublime porcini mushroom cream. We accompanied our meal with an excellent rosé sparkling wine, which paired perfectly with both the fried foods and the pizzas. For dessert, we had a chocolate cheesecake, which was very good, although I would have appreciated a slightly firmer biscuit base. The service was friendly and fast, while the prices were slightly above average, but in line with the quality of the ingredients and preparation. I highly recommend it for a top-quality Neapolitan pizza!

14/10/2025: My dad told me about this place for years until we went to Rome and met him. Fantastic.

22/09/2025: A historic kiosk in the Prati neighborhood. I've known it since I was a child, and Sora Maria was there. The grattachecca is always excellent and has endless flavors.

13/01/2026: Well...I wanted to try this pub, but nothing special

24/12/2025: The music was a bit loud, but it was good music... 5 stars! Lots of beers on tap, all delicious.

09/08/2025: A friendly and innovative place. You can choose from ready-made dishes or create your own. You can choose gluten-free or lactose-free... A key feature for my family! Great for quick meals with friends. My family and I created four different first courses, then added four desserts, two coffees, and water, and paid €57. We'll definitely be back! 😊

23/07/2025: We're intrigued by the unique offerings, almost unique in the city. The experience is ultimately positive, but there are a few key points to note: the atmosphere is pleasant, cleverly casual, informal, and friendly. The "book and sit" formula, already seen in other chains, allows you to skip the hassle of ordering and choose your own seating. At the end of July, it might be nice to find the air conditioning working and not have to request it after an unexpected, mandatory sweating session, but the very limited staff can also lead to these oversights. There you have it. This is one of the important things: just three people managing all this simply can't handle it, and it shows. Despite their extreme helpfulness and kindness, the limited staffing affects wait times and, to some extent, the quality of the dishes. The menu offers a wide selection, with a predominantly vegetarian focus, and interesting recipes. We ordered eggplant parmigiana medallions, an excellent pasta dish with tuna, and a quinoa salad with vegetables and olives. Everything was very good, but inevitably tainted by the frenzy of just three people, one of whom was a regular, facing a large crowd. The pasta was cooked in a hurry and too al dente, failing to appreciate the superior sauce. The same goes for the eggplant medallions, where the slices still taste like unsalted vegetables and salad. One more person—or two very experienced ones—would have avoided all this. However, we believe these are youthful flaws and that more experience would be enough to correct them. We'll gladly return to check. The price is very affordable and in line with the type of offering.

20/01/2026: This now "historic" venue has never lost its original characteristics...always a warm and welcoming atmosphere with fast and professional service...the excellent food and reasonable prices still make it a great reference point for those who want to spend a culinary evening with a difference.

01/01/2026: Hospitality, quality and perfect service

17/01/2026: Also excellent for vegetarians! A simply impeccable experience! From the first moment, you'll feel an atmosphere of rare care and professionalism. The property is enchanting and masterfully maintained, but the real added value is the Manager: an exceptional professional, serious, attentive to every detail, and with an experience that truly makes the difference. The staff is the beating heart of the place: welcoming, always available, and endowed with an infectious kindness that makes you feel immediately at home. The cuisine deserves special mention: a sumptuous breakfast, rich and of the highest quality, followed by sublime dinners featuring the freshest local products. Not only recommended, but absolutely unmissable.

02/01/2026: Hotel with spectacular views, excellent if you want to visit Viterbo and then dine in a quiet place