I migliori ristoranti di cucina vegetariananella città Castel san pietro terme della Bologna

11/05/2025: We got married yesterday and we are still in disbelief at the catering service that works with the location where we celebrated. Stefania, kind, professional and present, followed us step by step in choosing our menu. We couldn't have made a better choice. All the guests were delighted with the service of this catering: excellent dishes, kind and attentive staff and Stefania always present and always ready to help you or organize everything in the best possible way. Thank you very much, everything was wonderful

09/05/2025: My wife and I had the pleasure of relying on Jari's catering for our wedding day. Stefania was impeccable both in giving us valuable advice for organizing the day and in managing the event itself. The food was excellent in both quality and quantity. We even had the feeling that the dishes were better on the wedding day than those we tried during previous tastings! As regards timing, they were impeccable, managing the various courses without any delay and interpreting the needs of the guests on the fly. We want to reserve a special mention for the barman (Costantino) who received compliments from practically all the guests with his cocktails! To sum up we had an all round quality experience! Thank you very much to Stefania and all the staff for the passion and professionalism you put into it! Massimiliano & Camilla

26/05/2025: Excellent pizza, many variations and good combination of flavors. It is not always possible. For the rest, no special mention. You eat the pizza and leave. Good acoustic reaction favored by soundproofing panels that allow conversation even when there are many people, and this is an important aspect. Pleasant appearance of the walls and ceiling adorned with green plants obviously artificial.

25/05/2025: Good pizza but not worth the price. I took a margherita 2.0. The pizza was digestible and with quality ingredients, but apart from the crust which was medium sized the rest of the pizza was a veil. I paid 9.90 euros, I expected better, but I have certainly eaten many worse pizzas

15/05/2025: Nice place, nothing pretentious, few seats (better to book). Quality food, I ate tartare, crescentine with cold cuts and tagliatelle, all very good. The service could be improved, I was denied some slices of toasted bread with the tartare. Some wines not present, despite being on the menu, due to restocking. Despite the flaws it is definitely a place to try if you are in the area.

04/05/2025: Honest and well-made Italian cuisine. One of those places that we return to whenever we can. The meat done as requested, the pasta tasty and al dente, and prices just right for the quality of the food. Thank you.