I migliori ristorantinella città San quirico d'orcia della Siena

30/10/2025: Genuine people, authentic food, fair prices! What more could you ask for? Recommended if you want a quick bite to eat near town.

27/10/2025: Just outside the village walls, we found this little place with a good selection of food and a wide selection of wines. The owners are young and friendly.

15/10/2025: We had dinner here on the recommendation of friends living in Tuscany and we did not regret it. Very pleasant atmosphere of the establishment and food.... Well, a gastronomic experience. We recommend.

11/10/2025: I came to this restaurant twice. Besides the fact that we were welcomed and served very well, the food was also very good. I highly recommend you try it!

08/10/2025: Really good food in this cute town! I visited in May 2024.

05/10/2025: Dear friends, the owners, Rosetta and Giorgio, pay obsessive attention to the quality of their ingredients, the cooking, and the presentation of their dishes. The quality/price ratio is very good: naturally, if you choose a fine wine (see photo), the price goes up, but the staff is ready to advise you! The wine cellar is well-stocked! The tables are spaced far enough apart to ensure relaxation, privacy, and conversation without having to worry about being overtaken. Be careful about parking: the restaurant is in the historic center (limited traffic zone). Leave your car in the surrounding parking lots: it's only a short distance away! Reservations are highly recommended. € well spent!

11/10/2025: Great experience! Very friendly and knowledgeable staff, ready to satisfy every request. The pici are amazing, the authentic handmade ones. Good wine list. Highly recommended.

06/10/2025: The restaurant doesn't overlook the Bagno Vignoni thermal baths, but is located on a side street a few dozen meters away. The location is central yet quiet, with tables in a small courtyard directly on the pedestrian street, which doesn't cause any disturbance. Very good crostini, carefully prepared first and second courses, sometimes with unusual pairings. Good wine selection. Friendly and welcoming staff.

18/10/2025: A welcoming restaurant with a pleasant atmosphere and attentive, friendly, and highly knowledgeable staff. The menu features dishes made with fresh, local ingredients that showcase the local flavors. I tried the pici all'aglione and the chestnut, pumpkin, and mushroom soup: both delicious, carefully prepared, and authentic. The wine selection is also excellent, with high-quality options to suit all tastes. A truly positive experience, one to repeat. I highly recommend it!

17/10/2025: We stopped for lunch. And the foods are surprisingly delicious! Pork belly, pork ribs, and even pasta, all are really good! We loved it so much 👍🏻

21/10/2025: Simple but elegant. Sit outside in garden. Food too notch and staff is so friendly.

13/09/2025: An authentic and unforgettable Tuscan experience During our stay at the wonderful Relais Palazzo del Capitano, we dined several times at Trattoria Toscana al Vecchio Forno: a true gem in the heart of San Quirico d'Orcia. The atmosphere is warm, welcoming, and perfectly in tune with the medieval charm of the village. The outdoor garden is simply enchanting, perfect for a romantic dinner. The food? Extraordinary. From the handmade pasta, to the delicate and flavorful main courses, to the desserts that seem to have come straight from a family recipe book. Each dish is prepared with the freshest ingredients and with a care that is evident at first bite. All accompanied by an extensive wine list, featuring select local labels. The service was impeccable: courteous, attentive, and always smiling. You can sense the love for the region and the authentic hospitality. Being guests at Relais Palazzo del Capitano made everything even more special: it was like living, for a few days, in a Tuscan dream. The experience is complete, harmonious, and profoundly authentic. Highly recommended, both for those seeking authentic Tuscan cuisine and for those who wish to experience the soul of this extraordinary place. We will definitely be back.

15/10/2025: Everything was great: the food, the service, the atmosphere. We arrived without a reservation and were able to dine without any problems.

12/10/2025: This restaurant overlooks the typical Bagno Vignoni square. We had some delicious pici and a crostini with anchovies and pecorino cheese, all for a reasonable price.

24/10/2025: It was an amazing experience. The place is simply lovely, the hosts were amazing and we would definitely come back. The food was very good as well, cannot recommend it enough.

12/10/2025: Total disappointment. We had chosen Il Rigo as the venue for our wedding, but the weekend experience we spent there to meet them was terrible in many ways. The food is very basic and not even remotely up to the standard of a wedding. They boast about being organic and locally sourced, but we shouldn't confuse healthy with banal and neglected. A dinner at their restaurant has a fixed, unchangeable menu and costs €40 per person, with truly disappointing dishes. We also came to see the place to try the wedding menu, and they offered vegetable soup for the first dinner. What do you mean, excuse me? How can I offer vegetable soup at my wedding in July? But they reply, "That's how we work." Fine, let's move on. Cats and dogs roam the breakfast room and reception (we even saw a dog on the dining tables), and when we pointed out that some guests might be allergic and asked if they could be kept away during our event, the response was simply, "Sorry, but they live here." The owner, despite knowing we were coming from over 400 km away, didn't even show up when we arrived—she only showed up the next morning, looking disinterested. The hairdryer in the room exploded with sparks while I was using it, nearly burning me, and not only did they not apologize, they even made inappropriate jokes. The breakfast buffet is truly meager, and I'm not lying when I say it consists only of a few cured meats and cheeses, two homemade cakes, bread, and jam. STOP In conclusion, we naturally decided to pass on the venue, and I must say that the owner initially made a good gesture, telling us she'd refund half of the deposit we'd paid, or €500 of the €1,000 we'd paid. The problem is that she probably changed her mind and replied that since we'd used a €200 voucher to come and see the venue, she'd only refund us €300. Now, explain to me how you can calculate a starting €1,000, minus the €200 voucher, to half the deposit equal to €300. At my house, that's €400. So, adding insult to injury. In conclusion, this is a place that only survives thanks to foreign tourists captivated by two cypress trees and a caprese salad as the main course at a wedding. Absolutely not recommended.

24/10/2025: It was an amazing experience. The place is simply lovely, the hosts were amazing and we would definitely come back. The food was very good as well, cannot recommend it enough.

12/10/2025: Total disappointment. We had chosen Il Rigo as the venue for our wedding, but the weekend experience we spent there to meet them was terrible in many ways. The food is very basic and not even remotely up to the standard of a wedding. They boast about being organic and locally sourced, but we shouldn't confuse healthy with banal and neglected. A dinner at their restaurant has a fixed, unchangeable menu and costs €40 per person, with truly disappointing dishes. We also came to see the place to try the wedding menu, and they offered vegetable soup for the first dinner. What do you mean, excuse me? How can I offer vegetable soup at my wedding in July? But they reply, "That's how we work." Fine, let's move on. Cats and dogs roam the breakfast room and reception (we even saw a dog on the dining tables), and when we pointed out that some guests might be allergic and asked if they could be kept away during our event, the response was simply, "Sorry, but they live here." The owner, despite knowing we were coming from over 400 km away, didn't even show up when we arrived—she only showed up the next morning, looking disinterested. The hairdryer in the room exploded with sparks while I was using it, nearly burning me, and not only did they not apologize, they even made inappropriate jokes. The breakfast buffet is truly meager, and I'm not lying when I say it consists only of a few cured meats and cheeses, two homemade cakes, bread, and jam. STOP In conclusion, we naturally decided to pass on the venue, and I must say that the owner initially made a good gesture, telling us she'd refund half of the deposit we'd paid, or €500 of the €1,000 we'd paid. The problem is that she probably changed her mind and replied that since we'd used a €200 voucher to come and see the venue, she'd only refund us €300. Now, explain to me how you can calculate a starting €1,000, minus the €200 voucher, to half the deposit equal to €300. At my house, that's €400. So, adding insult to injury. In conclusion, this is a place that only survives thanks to foreign tourists captivated by two cypress trees and a caprese salad as the main course at a wedding. Absolutely not recommended.

21/10/2025: The best introduction to the beautiful town of San Quirico. Upon arrival, enjoy lunch, an aperitif, or a literary snack with excellent niche wines. Recommended.

12/10/2025: Today we were guests of this magical place. As soon as you enter, you feel at home, with the scents of earth and wine, the warmth of culture, and the power of kindness. An elegant wine, excellent products, and you leave with a book under your arm and the conviction of having discovered a corner where you can escape.

12/11/2025: Top location, attentive service. A lovely weekend...

30/10/2025: We stopped by for dinner but we didn’t have a good experience at all. The balsamic vinegar was filled with small flies (inside the bottle) and we also had two hairs in the food. We took the roasted chicken and it wasn’t well cooked, we didn’t eat half of it. We were also charged in full for everything regardless of the poor experience.

30/10/2025: This is one of the closest places to the parking lot, and thermal, so everyone goes here. We had a great cappuccino and Coretto for a snack, but there are other places to go.

27/10/2025: We really enjoyed the Experience at Tramanda Restaurant. The restaurant is very cozy & beautifully decorated. Feels very intimate with lots of cozy spaces. The food was fresh & very tasty & the wine list was very big. The service was wonderful & everyone was attentive. We came at night & it was quite a stormy evening, so we didn’t get to enjoy the surroundings but could tell it’s incredibly beautiful and so we will be back!

06/10/2025: Very bad foot. We do not recommend the slices of beef because it is uncooked. It was very tough. The service was also very disappointing. Very long waiting time and deserts (pana cotta) were not available.

04/10/2025: If you want to eat inexpensively but still enjoy delicious food, this is the place. Locals frequent this place, which is definitely a good sign. The service was friendly and quick. The food was very good, with the meat being rare, typical of Tuscany. The portions were generous. Some guests brought their dogs, so if you have a dog, you can apparently bring it along. If you're looking for a touristy place and expect an upscale atmosphere, this is the place for you. If you want excellent Italian food, this is the place for you.

09/10/2025: Nice traditional cafe. Very good coffee.

30/09/2025: The paninis are very good. Good bread!

09/09/2025: Delicious beer and great service, Sandra was very friendly.

25/08/2025: For us Sienese, when you mention fermented beverages, wine immediately comes to mind. We're born with Chianti in our blood. But every now and then, you have to take your hat off to those who know how to do something different, but do it like a master. This brewery in Val d'Orcia is one of those surprises that make you happy. You immediately sense that it's not a tourist trap, but that behind it are people who study and use top-quality ingredients. The beers are clean, flavorful, each with its own character. The place is charming; you sit down, chat with the person who pours your beer for you and explains everything to you politely. In short, a real gem. If you're in the area and want something different, go here. Well-made.