I migliori ristorantinella città Vicopisano della Pisa

16/06/2025: Met in February, I was struck by the pleasant atmosphere that you breathe. The dishes recall authentic flavors, they are rich in flavor, quality and quantity. The restaurant is family-run and all the staff makes you feel immediately welcomed and at ease. I have been there for business lunches and dinners and with friends. I also recommend it for couples.

29/05/2025: This historic local restaurant has changed management and has been taken over by two young owners with clear ideas. Whether it's for a family occasion or a work occasion, try it and you won't be disappointed!

30/06/2025: One word: amazing! We had a fantastic meal here. From the moment we entered, we felt welcome by the friendly and attentive staff. The waiter took his time with us and also spoke good English, which was very nice because we don't speak Italian. We wanted bruschetta as a starter, but the waiter recommended a platter with all kinds of different snacks, including bruschetta. That turned out to be an excellent choice: everything was fresh, tasty and beautifully presented. The pizzas were delicious, crispy base, delicious sauce and fresh ingredients. There is really nothing to complain about. Finally, we had tiramisu. During our holiday we tasted tiramisu in several restaurants, but this one stood out by far! The price was also perfect. Honest and definitely worth the quality! In short: an absolute must. We will definitely come back here when we are in the area again!

27/06/2025: We come often, every time we try different dishes. Always everything excellent. Congratulations!

02/06/2025: There are very few places like this nowadays, so I can't wait for the garden to open for the summer so I can go back.. A place to hold on to.

16/05/2025: We have just returned from a very pleasant evening in this restaurant, to celebrate our wedding anniversary: ​​excellent. I liked everything, I can't find anything to complain about. The village in which the restaurant is located is beautiful and characteristic; the garden and the internal rooms are delightfully enhanced in full Tuscan style, without excessive frills. I really appreciated the service, present and professional, but never intrusive or affected. Superlative food. Finally, the sponge hand towels were the icing on the cake. However, the treat that made me fall in love with this restaurant forever were the silver cutlery. Thanks to all the staff. We will definitely be back.

21/06/2025: A unique experience. Nothing to say about the quality of the meat and the cooking. Prices in line with the quality offered.

15/05/2025: An unmissable experience for meat lovers! This butcher shop-restaurant perfectly combines the passion for raw materials and the art of cooking. The variety of steaks is surprising and the quality is truly excellent. As the owner told me – with kindness and a hint of pride – “if it’s less than four fingers, it’s carpaccio”, and in fact each cut served is generous and perfectly enhanced. The owners and staff are welcoming, competent and passionate: they know how to guide you in your choice with great professionalism and a smile. The price is high, but absolutely proportionate to the quality and overall experience. Satisfied with my choice, I will definitely return to try some other steaks... maybe even thicker!

01/07/2025: Lots of smoke and little roast!! As a location it is perfect for weddings, birthdays, etc. for the rest let's forget it!

18/06/2025: Beautiful and well-kept environment, kind and prepared staff. The quality-price ratio of the food is not appropriate and not in line with expectations and with what you can find around at those prices

16/06/2025: When you want to feel good, eat and drink well, when you want to make a good impression in a simple, elegant place and pay the right amount... This is the recommended place.

12/06/2025: Well-kept place, the very friendly hostess combined with a fantastic Pinza and the continuous search for combinations with drinks make an experience to live and relive. Try the red berry punch

07/06/2025: You can eat some great and delicious pizzas, but you have to book in advance.

01/06/2025: Very nice restaurant with outside space for the summer. Attentive and fast service. Everything excellent from appetizer to dessert. See you next time!!!

27/06/2025: We ate pizza, very good and the half pizza option was excellent! Friendly and helpful staff. We will be back!

13/06/2025: Great pizza and friendly staff. They also have a great food menu

28/05/2025: Delicious, inexpensive restaurant! We ate here twice and were very satisfied! The portions were perfectly adequate (I'm a glutton) and beautifully presented. The dishes tasted great! Lovely ambiance and excellent service. The only thing I personally didn't like was the accompanying bread, as it had a very bland, unflavored taste, and no olive oil or salt/pepper was provided (maybe I should have just asked). All in all, it's worth a visit, especially for the good price!

23/05/2025: Peccato.... bella location, muratura in pietra e mattoni a faccia vista, pavimento in legno (forse luci troppo fredde ma son gusti), il servizio buono informale come si addice a un'osteria, mi è piaciuta l'apparecchiatura con tovaglia in stoffa (odio le posate appoggiate a un legnetto o un sassetto senza tovagliame), i dubbi arrivano sul menu: antipasto "il toscanino", alcune fette di prosciutto toscano, quindi salato, non male, un crostino con pomodoro fresco e un crostino con fegatino, ora.... cavolo siamo in Toscana, in un tagliere metti una fetta di salame toscano!!, una fetta di finocchiona!!, una fetta di soppressata, una fetta di pancetta, un pezzetto di pecorino, cavolo un pò di varietà! insomma tagliere "smunto" parecchio parecchio... parecchio (prezzo 12 euro), il trittico di tartare, buono e buona qualità della carne. i primi: caserecce guanciale e asparagi, ok il guanciale è salato di suo ma l'insieme era veramente sapido!! la pasta, capisco a chi piace al dente, ma sei in un ristorante.. scotta fa schifo... ma nemmeno cruda!... idem per i tortelli con ragù, salati e decisamente al dente.. il vino della casa buono.. spesa nella media dovrebbero migliorare un pò in cucina... ci vuole poco..