I migliori ristorantinella città Carini della Palermo

09/05/2026: Makes excellent sandwiches with excellent raw materials in my opinion...a little less jam...they cover the taste of the other ingredients.

08/05/2026: We enjoyed!!! Carlo and his daughters are too kind, the products are delicious, we tried their sushi, I recommend you do the same, you won't regret it. Well done Carlo👏🥰

08/02/2026: Went to the farm with the family and a 18month old and couldn't be happier. The care and attentiveness, it was a really good experience. Was taken around the animals where we could enter the pens and was lovely to see my toddler get so close and be able to interact. Highly recommend!!

04/02/2026: Perfection. Amazing activity for the kids and adults. Food and wine were excellent. Made our whole trip

03/06/2026: Few tables but takeaway pizzeria excellent pizza

31/03/2026: Light and well-cooked dough, fresh ingredients, and generous toppings. Fast service and more than fair prices.

19/06/2026: On May 31st, we celebrated our daughter's First Communion, and everything was simply perfect, far beyond our expectations. From our first meeting, we sensed professionalism, passion, and genuine customer care—qualities that are far from guaranteed these days. The location is breathtaking: elegant, refined, meticulously crafted, and capable of creating a magical atmosphere. Every corner of the villa exudes beauty and harmony, giving guests the feeling of being in a truly special place. The owners, a husband and wife team, deserve a special thank you. They are wonderful people, kind, helpful, and deeply attentive to our every need. They guided us through the organization with impeccable professionalism, making us feel cared for and pampered from start to finish. Special praise goes to Roberto, the Maître d', who looked after us throughout the evening. He was simply exceptional. Always present, smiling, attentive, discreet, and tireless. She handled every moment with rare care and dedication, making us feel at ease and allowing us to enjoy every moment of the party without a care in the world. She's someone who does her job with all her heart, and that truly makes all the difference. And then the food: extraordinary. Each course was prepared with great care, beautifully presented, and tasted excellent. All our guests complimented us, highlighting the quality of the food and the excellent service. It's rare to find such a high standard in every way. What was supposed to be a significant celebration turned into a dream day, full of emotions, smiles, and moments that we will cherish forever. We couldn't have asked for anything better for such a significant occasion in our daughter's life. A heartfelt thank you to all the staff for making this day simply perfect. If you're looking for a place where elegance, professionalism, hospitality, and quality blend into an unforgettable experience, this villa is the right choice. ❤️ A wonderful memory that we will cherish forever. ❤️ A big hug from Jessica ❤️

18/06/2026: I celebrated my 25th wedding anniversary with a ceremony on site. The owners and their staff made this day perfect down to the smallest details. Roberto, the head waiter, and his staff were attentive to everything. The food was excellent and plentiful. Highly recommended.

21/04/2026: Very good pizza. The dough is delicious, and there are just the right amount of ingredients, which is plenty. I definitely recommend it.

24/03/2026: The pizza is good, and the chicken is good too. The staff is friendly.

06/05/2026: Excellent environment, staff attentive to customer needs. I recommend it.

29/04/2026: I can simply encourage everyone to try the delicious desserts and food... Try it and believe it...

19/05/2026: On Sunday 17th May I was invited to two communions by Gioele La Barca and Diego Millunzi. Let's start with the poor waiters, they didn't know what to do, damaged by a nightmare kitchen, from the appetizer to the fruit, or rather the fruit wasn't there, to the lemon sorbet, sorry, there wasn't a second course, they served us a slice of unknown fish with very thin potatoes on top that tasted like a rip-off. 2 miserable prawns, then a saffron and prawn risotto, overcooked, like glue and with a very fluorescent, super yellow colour, a first course, always with prawns and I don't know what, this one was also overcooked. The appetizer was a squid salad, canned tuna caponata, smoked salmon with mozzarella and an overcooked prawn tempura, it can't be cooked like this, I don't recommend it even to my worst enemy, who failed.

19/05/2026: We just celebrated the first communion of my son, Gioele La Barca, and my nephew, Diego Millunzi. What can I say... everything was TERRIBLE... from the cleanliness to the lunch, to the service. It was the worst reception we've ever attended... I wouldn't recommend it even to my worst enemy, and not just because of the exorbitant price.

15/03/2026: Beautiful, I came for a graduation, very good food, 4-star service, fabulous atmosphere. Highly recommended to go there!

15/03/2026: I celebrated my graduation here a few days ago. Everything was impeccable, everyone was friendly, and the service was excellent. The pizzas and appetizers were delicious. Kudos also to the maître d', who managed everything down to the smallest detail. Thank you!!

05/01/2026: We've been visiting our dear friends at "Baglio Ciachea" for some time now because they're a surefire success, from the location, which feels like a truly delightful place, to the products themselves. We were their guests on New Year's Day, and they were absolutely fantastic: a warm, Christmassy atmosphere, excellent food, and impeccable service. We were served by Giovanni and Katia, who handled everything flawlessly with their immense professionalism. Katia in particular, who took on the responsibility of serving our table, made us feel at home and pampered us. When you do your job with love and passion, this is the result. Well done, Katia, and well done everyone!!! A 10, top!!!

02/01/2026: My family and I went there for New Year's Eve lunch, everything was excellent from the starter to the dessert, even for my little son who is very fussy, impeccable service, excellent value for money, we will definitely be back

10/05/2026: Family dinner: gluten-free pizza and grilled swordfish were delicious, with friendly service.

05/05/2026: Everything was excellent, very kind

11/03/2026: I ordered two pans for dinner: one of local sfincione and one of Margherita pizza. ​The Sfincione: Simply excellent. Soft dough, flavorful and balanced toppings, perfectly cooked. It confirms its position as one of the bakery's strong points. If you're looking for authentic sfincione, this is a safe bet. ​The Margherita Pizza: Unfortunately, this is where the sore point lies. Unlike the sfincione, the Margherita wasn't up to par. Too dry, the dough was heavy, and the mozzarella was mediocre. A real shame because it has potential, but the comparison with the sfincione was unforgiving. ​In summary: Highly recommended for the sfincione, but the Margherita pizza still needs work to reach the same standard of quality. I recommend using a different dough than the sfincione, as this will make the pizza softer and improve the quality of the mozzarella.