I migliori ristorantinella città Licata della Agrigento

23/11/2025: Express service, excellent pizza

28/09/2025: Update the website and the opening and closing hours. Today, Sunday, September 28th, it said it was open when in fact it was closed. I tried calling for over an hour but no one answered.

25/09/2025: Super delicious pizza, perfect service, and a great atmosphere. We'd love to come back!

14/09/2025: Fauzzeria - Pizzeria Evolutiva continually surprises, combining history and innovation, showcasing local ingredients. Technique and creativity combine for a sophisticated culinary experience, distinguished by a passion for leavened products. You're seduced by the aromas, enveloped by the flavors, savoring authenticity, carefully prepared. Pizza Chef Gianluca Graci and his highly qualified staff, constantly evolving and constantly inspiring, offer elegance and crispness. They experiment and give us intense flavors, in perfect balance. It's all their own work. As they say, to stay on topic, at Fauzzeria, comparisons are forbidden; there, you savor only emotions.

26/05/2026: I loved it visited with group first and after good food dicided to return try more of the menu. And absolutely loved it!! Home pica in the menu is the 👑

22/05/2026: Amazing food, friendly waiter and good vibes

13/11/2025: Delicious food and a great atmosphere.

10/04/2026: The pizza was really delicious. The crust was so fluffy! 😍

16/09/2025: We expected something better. Fried zucchini flowers, far too greasy and heavy to digest. The amatriciana was good. The wine list was quite limited.

14/09/2025: The 10 euro aperitif option is really good!

28/06/2026: Excellent selection and knowledge of gin and wine. The atmosphere is welcoming and everything is perfect. 😘

22/06/2026: Good wine but food and location could be improved

31/12/2025: It doesn't get any better than this.

30/12/2025: Excellent service, keep it up! We'll be back.

30/04/2026: The place...cold I ate fish-based meals, lots of appetizers, the fried food wasn't exceptional, and the swordfish was sliced ​​very thinly.

03/03/2026: Fresh fish, cooked in a classic, no-frills way: authentic flavors, generous portions, and the aroma of the sea in every dish. Family-run, with an informal and welcoming atmosphere, simple and authentic.

14/06/2026: Good place, neither infamy nor glory, you eat well and you don't spend a fortune

22/05/2026: Expect to pay between 25 and 30 euros minimum for a main course. These are the typical French prices in Sicily.

03/04/2026: The best barista is there, Antonio, a very kind person. The place is truly only worth visiting because of him. He creates true works of art with hot drinks. 10 stars for him. The bread with cold cuts is also great, very tasty. However, as a pastry shop, it doesn't convince me, the croissant is too dry or a little rubbery. I think the price is a bit high considering everything. The place is always crowded and very noisy. The decoration isn't its strong point either, visually too busy. That's why I don't give it 5 stars.

27/03/2026: Purchased at the bakery, a limited-edition "Dubai Chocolate" Colomba... with no description of the ingredients... we couldn't fully appreciate the product. The Colomba is pale to the eye... dough made with water, egg whites, or milk? When slightly reheated, it's soft, not cloying, and has no flavors... could be improved!

03/06/2026: A truly disappointing experience. I ordered a single schiacciata at 8:30 PM on Tuesday. When I placed the order, I was informed that delivery would be at 10:00 PM. Although I already found an hour and a half wait for a single product excessive, I accepted without hesitation. At 10:10 PM, having still not received anything, I called for information and was told that the schiacciata was being prepared. I therefore assumed it would arrive within a few minutes. However, that wasn't the case. At 10:30 PM, we called back and were told, with what I found unprofessional behavior, that we had only waited half an hour. In reality, we had been waiting two hours from the time of ordering, not half an hour. There's a big difference. The delivery finally arrived at 11:00 PM, an hour after the agreed-upon time and two and a half hours after ordering. What bothered me most wasn't even the delay, but the lack of transparency: when I called at 10:10 PM, I was told the order was being prepared, but the schiacciata arrived piping hot at 11:00 PM, giving the impression it had been prepared just before delivery. No apology, no explanation, no courtesy for the inconvenience caused. Reading other reviews, I discovered that delivery delays seem to be a frequent problem. A delay can happen to anyone, but making a commitment to the customer and then breaking it without even an apology is unacceptable. When I was informed that the delivery would be at 10:00 PM, I planned my evening accordingly. I fully understand that unforeseen circumstances can arise, and I can easily accept a delay of 10 or even 20 minutes. What I find unacceptable is receiving the order an hour after the agreed-upon time, without any clear communication or even an apology. If you are unable to meet the indicated times, it would be much more correct to provide a realistic time from the beginning rather than leaving the customer waiting for two and a half hours.

14/06/2026: Good place, neither infamy nor glory, you eat well and you don't spend a fortune

22/05/2026: Expect to pay between 25 and 30 euros minimum for a main course. These are the typical French prices in Sicily.

17/08/2025: We got poorly seasoned sandwiches, the hamburger was miniature or just a piece of hamburger.

18/07/2025: Unfortunately, it was a disappointing experience. The food was poor quality, and even more disappointing was the rude and unprofessional attitude of the girl taking orders. I understand that the job can be stressful, but a minimum amount of courtesy towards customers should be expected. I don't recommend it.