osteria 23 In Licata

09/11/2025: So much sweetness, so many smiles and so much quality 💕

09/11/2025: We arrived from Agrigento with high expectations for this pastry shop and café, drawn by its reputation. The experience was overall positive, although there were some areas for improvement. Positives: The reserved parking is convenient and appreciated. The coffee service was good, but the croissants had their ups and downs: the jam was delicious, but the dough seemed average—probably not homemade, or at least not convincing. The mini croissants we ordered later were very good, however. The quality-price ratio was fair: for what we consumed, we spent relatively little. Areas for improvement: The service had some issues. Upon arrival, my girlfriend took a free table with two chairs, but by the time she had time to browse the window, one chair had disappeared (probably taken by another customer). Left with only one chair, we asked if it was possible to dry one of the outside ones that had been soaked by the morning rain, but we were told it would still be damp. We decided to eat at the counter. Meanwhile, a table became available, and after asking permission, we were able to take a chair from there to complete our seating. Furthermore, since we already had croissants in hand from the counter, we sat down to enjoy them, but the coffee and latte macchiato arrived only after about 5-6 minutes, when we were almost finished with our croissants. Conclusion: Coming from Agrigento, we were perhaps expecting a little more in terms of quality, but the quality-price ratio is balanced for both the products and the service offered. A decent pastry shop, without any particular excellence, but honest overall.