I migliori ristorantinella città Loiri porto san paolo della Olbia-tempio

06/12/2024: Nous avons découvert un agriturismo vraiment charmant lors de notre séjour. Le cadre était superbe, avec une vue magnifique sur l'île de Tavolara et un coucher de soleil splendide. La cuisine était excellente, avec des plats traditionnels sardes particulièrement savoureux. Les entrées étaient délicieuses, le porcetto était tendre et bien préparé, et de savoureuses seadas ont parfaitement terminé notre repas. L'ambiance était douce et intimiste, permettant de profiter pleinement des saveurs locales et du paysage. Un très bon moment à deux, qui nous a permis de découvrir la cuisine et les traditions sardes. Je recommande cette adresse à qui cherche une expérience culinaire authentique et un cadre agréable.

04/10/2024: Sono stato a cena in questo agriturismo nei primi giorni di ottobre. Conduzione familiare, immerso nella campagna sarda, con un bel panorama sulla Tavolara. Ho scelto il menu completo "Taerra": Antipasti: verdure, affettati e formaggi tipici. Primi: Malloreddus, ravioli e zuppa gallurese Secondo: Polceddu con contorno Dolce: a scelta tra ceadas, crostata e biscotti tipici. Pane, acqua, vino della casa (di ottima qualità!), caffè e amaro inclusi. Prezzo fisso 45€. Tutto ottimo e porzioni abbondanti! Personale gentile e attento. Consigliatissimo!

21/11/2024: On a recent holiday to Sardinia we came here twice for lunch. The first time it was a typically beautiful day therefore we ate alfresco on their terrace area overlooking the beach with stunning views. Later that week we went back but dined inside this time due to the rain, however it was still a nice experience. The food was very nice on both occasions, very fresh with a nice flavour. Drinks were excellent too, as was the service! We parked the first time in the large car-park nearby which you have to pay for. However, on the second occasion due to the poor weather we just parked for free in the nearby road.

06/10/2024: We've been coming here on holidays for years, we only skipped last year. Definitely high prices, we have always praised the mixed fried food with the delicious mint sauce but this time we were disappointed. Price increased and a miserable dish arrived with more vegetables than fish, sorry but we will never return. Sin!

28/10/2024: Ayant réservé à l'avance pour un groupe de 30 personnes pour 1 semaine, les gérants nous ont tout simplement pris pour des pigeons. Menu très cher et très peu recherché. Produits de la mer pas frais, trop cuit ou pas assez. Des pâtes ou des pizzas tous les soirs. Bref, minable. J'espère que vous vous êtes bien rincé

25/10/2024: A nuestros hijos les encanta la pizza americana, y sirven algunas de las mejores papas fritas que he probado. Los platos de mariscos también son deliciosos. Terminamos comiendo aquí 3 noches en una semana - larga estancia. Quitar opciones también.

06/03/2025: There are no refined dishes, therefore the portions are substantial, I would like to give different ratings to the various courses, the first courses are at most two stars, the second courses like the desserts are four, all always taking into account that we are talking about a good restaurant with decidedly low prices. I will definitely be back, I would like to try both dinner and pizza.

13/01/2025: Wow! This place is good. I got the octopus with potatoes. It was really good with just a hint of spicy heat. There were lots of octopus pieces. This restaurant has amazing prices it was recommended to me as "where the locals go".

12/12/2024: Altra categoria ….cominciando dal meraviglioso proprietario Carlo ,al suo staff e alla stupenda location poi se vogliamo parlare dei prodotti eccezionali usati e dal profumo dei piatti buonissimi …….TOP TOP TOP

27/10/2024: Bevor sich das ‘Il Farè’ in den Winterschlaf verabschiedet, durften wir uns nochmal verwöhnen lassen. Wir konnten das vorzügliche Essen unter freiem Himmel genießen und waren einmal mehr sehr angetan vom gesamten Ambiente. Auf die nächsten Spaghettoni con vongole e bottarga freue ich mich jetzt schon.

14/03/2025: We always eat well. Friendly staff and good food

12/03/2025: Very nice restaurant, great service, very hard working. The only thing that was a shame is that the pizza maker was on vacation and we didn't get any pizza. The selection of the remaining dishes on the menu was limited, but that's probably because it's not in season at the moment.

10/01/2025: Pranziamo con amici sulla spiaggia il 2 gennaio con Tavolara di fronte ai nostri occhi… solo la posizione merita una sosta! I camerieri sono tutti di bianco vestiti e scalzi, i piatti superlativi, di ottima qualità e ben presentati, assaggiamo un Vermentino locale davvero buono sgranocchiando un carasau super fragrante e alla fine con il caffè ci viene servita anche una gustosissima crema. Cosa chieder di più? Il costo è assolutamente proporzionato alla qualità e al servizio.

07/01/2025: Difficilmente mi sento a casa quando vado a un ristorante, il 12.1 è per me e la mia famiglia, sempre un punto di riferimento per il calore dei ragazzi e la qualità dei piatti… bravi bravi bravi!!grazie

19/09/2024: Everything fantastic! Very fair account for the quality, you pay for good food. The myrtle they make at home is amazing and the suckling pig is the best I have ever eaten, they cook it and cut it on sight. The two waitresses were kind and super helpful, very friendly and accommodating. Rustic place! Don't be a pussy and eat with your hands, we're not at Cracco's

10/09/2024: Perfect piglet! Cooked just right, crunchy on the outside and soft on the inside! Everyone is very kind! I was a little hesitant after reading some reviews, but I was really satisfied and the bill was also fair for the quality food he brought us! Oh I forgot the pig and it needs to be booked the day before. !

13/10/2024: The breakfasts at aqa21 are a must during our summer weekends in Porto San Paolo

01/10/2024: Breakfast… cappuccino and croissants too expensive for the quality of the products

19/10/2024: I love sea food. They say that Sardegna is not ideal for sea food and they are, to my big regret, quite right, quite often. The young guy at the cunter of the shop , selling the (raw) fish and sea food was nice, helpfull, 5 stars... But the older quy serving (pretending to) the tables was 1 star at most. Most will understand what I mean with an "old fart" (I can afford saying this, I am a 60 years old fart, too). And the food? Grilled fish and sea food. Just grilled and no nothing. Size of the portion was ok but what does it help when it is not tasty, literally taste-less. Price Euro 27. BTW: my wife does not eat fish and she got a resaonable chicken slice with French fries. She was happy and so was I :-)

27/09/2024: All' arrivo del cameriere, ho praticamente mangiato l' orata quasi fredda. Le patatine fritte erano cotte nell' olio strafritto mille volte, perché ho dovuto prendere un gaviscon. Mai più...