I migliori ristorantinella città San severo della Foggia

26/12/2025: Beautiful place. Very thoughtfully prepared dishes. Having booked in advance, they made sure there was a vegan. The chef prepared these delicious and meticulously prepared dishes, just like the fish dishes. The appetizer was photographed after the first bite. Battered zucchini flowers with pumpkin cream. Paccheri with eggplant and mushrooms, and fava beans and chicory with corn chips.

05/12/2025: We were passing through and wanted to have lunch in San Severo. Locals recommended L'Esca to us, and it turned out to be a fantastic tip. The food was delicious (we had fish dishes), the service staff were incredibly friendly and attentive, so we were completely satisfied. We'll definitely be back!

02/12/2025: Tasty dishes prepared with excellent hands and beautiful environment, if we are in the area we will definitely return

28/10/2025: A true home away from home! Wonderful food, excellent appetizers full of traditional flavors. The staff were so friendly, and the desserts and company of Mrs. Patrizia were fantastic! Spectacular dinner!

03/12/2025: I've been a Top customer for years but today they have outdone themselves

03/12/2025: This is the bar I frequent daily with friends or for job interviews, and I've immediately found it to be clean and professional, first and foremost, and then excellent breakfasts with assorted homemade cakes and homemade aperitifs. Congratulations!!!

07/01/2026: Every time we go down to San Severo, we go to his place for excellent pizza.

01/12/2025: It's not a pizza by the slice, but a piece of a work of art!

10/12/2025: Superlative, highly recommended

27/11/2025: The choice to surround oneself with wonderful works of art within the splendid dining room that elegantly welcomes guests is perfectly in line with the work of art presented on the plate: pizza that is already a masterpiece to look at, with a sublime and highly digestible dough; top-quality, fresh, and delicious ingredients; a wide selection of craft beers and wines; and, above all, the sincere courtesy and kindness of the owners who create the perfect backdrop to this splendid establishment. Congratulations!

22/12/2025: We were invited by friends because we were in the area, everything was excellent, local cuisine and products of the period.

22/12/2025: Everything was delicious. Perfect for those looking for a place to sample San Sevres cuisine.

28/10/2025: No frills... I won't go on... the bill might seem a little steep but the quality of the dishes is worth every penny spent, exceptional appetizer, I will definitely be back.

30/09/2025: Avoid like the plague...the place is always half empty and doesn't accept children...rather than let you eat with a stroller, they prefer to dust the tablecloths and glasses. A dilemma: how it's still open.

20/11/2025: Friendly staff and a variety of good products. Highly recommended.

20/11/2025: Excellent company with high-quality products Congratulations

01/09/2025: All the people were kind and the food was perfect.

29/08/2025: While visiting San Severo, we found a true gem: a refined atmosphere, exquisitely prepared dishes, and friendly and knowledgeable owners. A must-see, and a truly exceptional calling card for the region. I hope to return soon. Highly recommended.

24/11/2025: Solid experience, focused cuisine, consistent service. Five of us dined on a Saturday night. The place was packed but the management was impeccable: perfect wait times, no friction in the service, and well-trained staff. Smooth operations, which, on a weekend, says a lot. Appetizers We started with four beef carpaccios with yellow cherry tomatoes, lamb's lettuce, and parmesan shavings: a simple but well-executed dish, finely cut, fresh ingredients, and a balanced seasoning. We also shared a first course: orecchiette with creamed turnip greens, sausage, and sun-dried tomatoes. Highly recommended. Main Courses Arrosticini: really well-made, precisely cooked, and tender meat. Grilled vegetables: standard but well-done, not burnt, not watery. As for the meat, we played it cool: I chose a sliced ​​entrecote, medium rare. The quality of the meat was evident. Another diner had a Genovese of black pork with crusty bread (pictured: very tender, full-bodied, thick sauce). The other three ordered the Maminha, served on a hot griddle, a stunning dish, and juicy meat. Excellent. In summary: the quality of the meat is high, the wait times are perfect, the presentation is meticulous and unfussy, the prices are super fair, and the atmosphere is rustic, authentic, and in keeping with the restaurant's positioning. I'll conclude by saying that Il Carbonaio is a restaurant that doesn't improvise. It knows how to handle crowded places, maintains high-quality ingredients, and brings to the table meat that speaks for itself. I'll be back and recommend it without hesitation.

26/10/2025: Il Carbonaio 2.0 is a delightful discovery! A welcoming place, with attention to detail. The staff is friendly, attentive, and always available, while the cuisine captivates with well-prepared dishes and quality ingredients. An excellent balance between tradition and modernity, both in flavor and presentation. Fast and impeccable service. A must try! Superb pizza!

15/12/2025: Manita is a must-visit when strolling through the center of San Severo. It offers good table service, and the staff is always friendly. The coffee and pastries are excellent. Highly recommended.

02/10/2025: Sitting there quietly waiting for my bus. The staff is friendly and welcoming...

26/12/2025: Excellent pizza, friendly staff.

26/12/2025: Very welcoming place. Excellent pizza made with quality ingredients.

17/09/2025: An extraordinary takeout pizzeria. As for me, the Ortolana pizza is now on my regular menu, and it's truly delicious. Fresh ingredients, tasty and easy-to-digest dough, and friendly and helpful staff. A must-try.

05/09/2025: ⭐️⭐️⭐️⭐️⭐️ “A real gem! The pizza is thin, crispy, and full of flavor—just like in Italy. Fresh ingredients, creamy mozzarella, and a smell that makes you hungry as soon as you walk in. The staff is friendly and makes you feel right at home. I'll definitely be back, because here, pizza isn't just food, it's an experience.”

05/10/2025: One of the best pizzas by the slice I've ever eaten, with excellent quality ingredients. Excellent value, too. Recommended 🍕🙂

15/11/2025: The pizza is delicious, but it happens so often that we come in and leave empty-handed. Empty tables, and a sea of ​​people at the counter that's slow to move. We need more support, especially on Saturdays and Sundays at the counter where the pizza is served. A lump in my throat, because we long for that pizza, but the wait times are biblical, and we go elsewhere when that happens.

10/11/2025: I recommend it with my eyes closed...I'd say it's excellent