Best 100 CHEF 2018 Best 100 CHEF 2017

I migliori ristoranti di cucina vegetariananella città San severo della Foggia

5 ristoranti in GastroRanking

Ordinare per Ristoranti vicini
7,3
26
Recensioni

La Transumanza


San severo
29/11/2025: What can I say? It was divine. The quality of the ingredients is top-notch, and the dishes are beautifully prepared. We had cardoncelli mushrooms (outstanding) and culatello for appetizers. For our first course, we had lorighittas with sheep's milk ragù and fregola with cheese, melon, and truffle. Guys, it was amazing, a 10! Next, we shared the braised goat meat; we didn't even need a knife. The house cake was delicious! Good luck, guys: I know you're hidden away, but then again, gems are hard to find! We'll definitely be back.
17/11/2025: The place, the staff, the wonderful food. You feel pampered, but with great professionalism. The dishes are a revisitation of our typical dishes, reworked with great skill. The price is in line with what's offered. 10 out of 10.

7,2
138
Recensioni

Pizzeria Pummarella


San severo
13/06/2026: Very good food. Especially the stew. The atmosphere is traditional yet modern. You can sit down or take out. It's perfect for a quick, tasty stop.
08/06/2026: Very quiet place, we are inside and outside excellent pizza, I recommend it, San Severo Top

7,2
122
Recensioni

Officina del gusto


San severo
08/06/2026: The place is nice, clean and friendly, but for five normal appetizers (4 fish ones, and one cold cut), four fish first courses and one tomato-based one, four bottles of water without wine and second courses, €50 per person for a total of €250 seems a bit too much to me…
28/05/2026: Rustic/elegant restaurant with top-notch food...impeccable service...star-rated Chef Adamo. Highly recommended.



Nessuna

Chapeau


San severo
04/05/2025: Hice un pedido a través de Judy eat y me lo cancelaron así sin avisar. El iedido era detallado, pagado por adelantado y no nos han proporcionado ni una respuesta.
21/04/2025: Unfortunately, it's not a place you'll return to. Sitting at a table practically in a dark corner, you need the light of your phone to read the menu. I had a mixed roast whose quality left much to be desired, then a hamburger (a hamburger in a mixed roast!? Who knows), which was practically inedible, a dry sole. A red wine of the same quality as the meat. Then the tragicomic finale, where the cashier, a young boy, had to look up the prices of the various orders... on the customers' menus 🤦

1

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