I migliori ristorantinella città Trani della Barletta-andria-trani

11/02/2024: Best pastry shop in Trani. Too bad there is no seating or table service.

05/02/2024: Tre ragazzi servono ai tavoli con altezzosità incomprensibile, ci sediamo ed ordiniamo 4 menu prestabiliti, con antipasto primo e secondo, ed un ordine alla carta, che ci vengono serviti in 1 ora e 45 minuti , piatti miseri , primi freddi e senza sapore, ciliegina sulla torta due secondi di carne "le bombette" non disponibili sostituite con due fettine di carne, spacciate per tagliata, ma che in realtà era carne tagliata dallo cuoco, ma pur sempre una fettina di carne. non metto una stella per la bellezza del posto e il locale esteticamente pulito e con arredi comodi.

19/11/2023: OTTIMO Tutto buonissimo "tranne" la frittura di mare che diciamo non erano il massimo. Infatti erano fin troppo "Croccanti", e rinsecchiti,bagni pulitissimi. Ci ritorneremo sicuramente.

01/01/2024: Ristorante turistico sul porto di Trani. Location bella, qualità del cibo meno, specialmente per i piatti di pesce. Una frittura davvero pessima purtroppo: panatura totalmente assente e pesce untissimo. Taglieri e primi piatti nella media.

03/11/2023: Personale molto competente e gentile, cocktail e cibo ottimo, ambiente confortevole e accogliente, una tappa fissa per il weekend.

05/04/2024: There's only one great thing about this restaurant: the location. Mediocre food, very small portions and disproportionate prices. The strascinati seemed to be made with boiled vegetables, without any seafood flavour, they had 4 mussels in number!! Not recommended

21/02/2024: Delicious dishes, professionalism and kindness on the part of the staff, wide choice of wines, pleasant and welcoming environment. Congratulations....see you next time 👍👏💪

01/04/2024: Excessive prices compared to the quantity and quality offered. Staff not very attentive and friendly. We stopped because we saw that there were a lot of people but it is simply a tourist place. Furthermore, the price list was displayed at the bottom and not next to the cash register. We won't be returning.

01/04/2024: Very small setting on the harbor waterfront. On holidays it is tiring to be able to queue outside, considering the amount of walking there is. The variety of flavors is good, as is the service. A medium two-flavored cone costs on average €3.50.

03/03/2024: Una domenica a pranzo, il desiderio di carne alla brace è stato soddisfatto in modo eccezionale, purtroppo i bicchieri da acqua subiscono usura perciò vanno ogni tanto cambiati e acquistati quei nuovi per dare al cliente un servizio adeguato, è giusto che le recensioni abbiano un valore costruttivo per il prosieguo dell'attività.

28/01/2024: La notevole scelta tra le eccellenze gastronomiche della Puglia con grande sapienza presentate dai titolari di cui la protagonista per gentilezza e professionalità è Giusy.. ci hanno assolutamente incantato.. dagli antipasti, ai primi alla eccellenza delle carni per qualità del prodotto ed eccezionale cottura..! Sapori e tradizioni che lasciano una memoria...! Assolutamente da provare..

03/04/2024: Delicious gluten-free panzerotto and pizza and friendly staff who are also very attentive to contamination! To try!

29/03/2024: Mancavano le patatine che avevo ordinato sulla mia pizza.

24/01/2024: Unique pizza, with high quality ingredients... Try it to believe it

25/09/2023: Excellent pizzas, very reasonable price, I recommend this establishment

18/11/2023: Some shortcomings in the service (may be due to the young age of the waitress), but otherwise the chef was very good and met the various allergy needs of a member of the family. Good job, everyone. It's a "usual place" to keep in mind for future meetings.

18/09/2023: Unfortunately, we came across this place by pure chance. We should have gone to some sort of fast-food restaurant and we would certainly have eaten better and saved money. We ordered: a central appetizer of goose breast ham, immediately asking for orecchiette with sauce for the children. After an hour this bruschetta arrived with the salami: Good flavor but very hard (it was not easy to chew). The first courses: three plates of spaghetti with sea urchins, completely without salt. A plate of "sea norm" pasta was ordered, therefore with tuna and aubergine, there was nothing of the aubergine except two counted squares. We ended up with a plate of pasta with tuna. The dishes didn't even arrive at the same time. the children were served last at 3.20pm (arrival time 1.30pm, sauce strictly half raw), because the waitress had forgotten to notify the kitchen that they were served first. A glass of red wine was requested: only the smell was something absurd, pure Marsala, brown in colour. Requested another glass, the color wasn't beautiful but at least it was better than the first. After having suffered this terrible lunch and pointed it out, the waitress even tells us that there is no question of their quality and that they do not accept criticism, given that the owner or chef is a fisherman. Maybe it would be better if he went back to fishing. Total bill €151. €1 discount… absolutely not recommended

01/04/2024: We made the reservation inspired by the reviews and photos on TheFork. Subsequently we were informed that the location had moved to the seafront: since we were "off-site" it was not easy to find it even more because the name on the sign is not the same 😅 the staff was friendly on the telephone but, once on site, we noticed that he was rather distracted: the order was half wrong. This meant that a lot of the food we ordered didn't arrive and when we pointed this out they told us there was no more food available 🫣 The service was very slow: seated at 2pm and finished at around 5pm. Too much compared to the few tables in the restaurant and the limited choice of courses. I'm afraid it was mainly down to the kitchen. The food was without praise and without infamy: the reviews read are not up to what we experienced today. The location was directly on the sea: spartan and characteristic. There was live music: beautiful! The only sore point is that it was very high so it was impossible to communicate both among the diners and with the waiters.

17/01/2024: My experience is that I was satisfied with everything

05/03/2024: It was a very positive surprise to eat here. It was a very windy day and we searched for a warm place to go but everything was closed. It is a family restaurant, and the owners let us in before opening and brought us warm tea. The owner is also allergic to gluten so we could order very delicious food - gluten free pizza, salads, pasta... the music was missing a bit, but otherwise the staff is super kind and pays attention to special requests.

23/10/2023: Spectacular gluten-free dough, it reaches (and surpasses) the traditional one. The whole experience was excellent