I migliori ristoranti di cucina pizza e pasta in Marche

17/11/2025: The best shared pizza in Ancona ❤️

06/11/2025: It's not like it used to be, but the pizza is edible.

22/08/2025: Great pizza, lots of choices, good value for money, friendly staff. I always order takeout. You can see them making the pizza right there...

20/08/2025: A pizza to try and try again: light and crunchy dough, many flavors and quality raw materials expertly combined in a pizza that will become a pleasant memory.

19/10/2025: Finally!!! I found a place where the pizza is served on a wooden board, so it stays dry until you finish it (in other places I've been, after a few minutes, the pizza seemed to have soaked in the plate). The place is spotless and the staff is very attentive 🙏🏼👋🏼 P.S. The desserts are delicious

03/09/2025: The pizza was good, today I had a cake and I didn't regret it,

17/11/2025: We had two pizzas and two juices. The pizzas were delicious. I usually leave the crusts on, but I even ate them here. The dough was delicious.

30/09/2025: Good pizza. The Fassona tartare is excellent, with great attention to detail in the smoked touch (including the bread). Nice atmosphere and good service. I recommend parking on the main street, which is only a 3-minute walk away. ⸻ Excellent pizza. The Fassona tartare is truly excellent, with a smoky touch, meticulously crafted (even in the bread). Pleasant atmosphere and attentive service. I recommend parking on the main street, which is only a 3-minute walk away.

15/08/2025: To forget and never return. A mid-August dinner with about 70-80 people that the staff couldn't even begin to handle. The wait staff seemed unprepared and, on more than one occasion, rude. We arrived at 9:00 PM and the service was extremely slow. The appetizer, consisting of just two Ascolana fish olives and one zeppolina each, was followed by a seafood salad served for six people, despite there being seven at our table. We had moved a place setting ourselves to accommodate the correct number, having requested it in advance, but the kitchen and service still decided not to bring the missing portion. The sautéed mussels were clearly frozen, with an unpleasant smell, so much so that we left it on the plate. The paccheri allo scoglio were cooked properly, but the sauce resembled ready-made frozen supermarket sauce. I didn't even try the sea bass, which arrived near the end of the evening; it was after 1:30 AM. The overall impression was that the fish wasn't fresh, with unpleasant odors throughout several courses. All this was accompanied by a cheap and unpleasant Apulian wine; for a dinner in the Marche region, any local wine would have been more appropriate. The only positive note was the bread, especially the multigrain one, which was good. To make matters worse, we discovered that other tables in our group had received an extra octopus dish that we never received. A disrespectful gesture toward the customer, especially when everyone paid the same price. Service ended around 1:30 AM, after a long wait with empty plates and impatient customers. At that point, we went to eat somewhere else to end the evening in a dignified manner. The location is well-kept and scenic, but that's not enough to make up for such a negative experience. Price: €35 per person. If I could, I'd give it less than one star.

10/08/2025: Chalet on the northern seafront of Porto San Giorgio. Modern restaurant with outdoor seating overlooking the beach. Friendly and professional service. Excellent, expertly prepared dishes. I had sciakatelli allo scoglio, delicious. Prices are reasonable for the area and season.

07/10/2025: Despite the perfect location, right on the roundabout, and the friendly service, the pizza wasn't to my liking at all—it was chewy and too soft. The same was true for the main course, which was bland in both presentation and substance (all marinated ready-made products). Very touristy and expensive.

02/10/2025: Nice place and excellent pizza. Friendly waitress, but not so friendly owner.

08/09/2025: So friendly, luxury and well equipped!

02/09/2025: Great place to relax with the family

31/10/2025: As a Campanian, not bad for being in Ascoli.

31/10/2025: Nice pizzeria in Ascoli but a little out of the way, still very popular

22/08/2025: Beautiful place and excellent breakfast, the owner is very kind and friendly. If we return to Bordighera, we'll definitely have breakfast there. Highly recommended!

18/05/2025: Servizio a dir poco pessimo e irrispettoso nei confronti del cliente.... Le pizze da asporto non tagliate anche se richiesto e modalità di pagamento differente da quella stabilita precedentemente. Insomma in conclusione tornerei solo per la bontà della pizza

26/10/2025: Group dinner, good food and reasonable price. We had seafood, cozy atmosphere, friendly staff! Highly recommended!

13/09/2025: Very nice staff, food highly recommended, definitely try, the best frito calamari

15/07/2025: Good beer, quality food until late at night. The sandwiches were really excellent, especially considering the quality of the meat. They also offer a good selection of pizzas.

28/10/2025: When you go to La Contessa in Civitanova Marche, you're dining in a garden near the sea. This family-run restaurant is friendly and courteous, and you can't go wrong: a pan-fried mussel platter for an appetizer, followed by spaghetti with clams, and a mixed grill. For dinner, they also serve pizza, which is truly delicious. Reservations are recommended, and you'll need to be patient for the wait, which is more than compensated by the relaxing greenery near the sea.

14/10/2025: Very tasty food and friendly waiters.

09/11/2025: You can either take away or dine in, pizza and other delicacies.

08/11/2025: The pizza is good. Okay. But there was a tense atmosphere in there, and the rush was extreme. A single girl had to: talk on the phone, take orders, wait for customers, and work the cash register. In the end, everyone was nervous, and that seemed normal to me. Too bad.

06/12/2025: Nice place... Simple. Very clean, friendly owner!

15/10/2025: Fantastic pizzas, they digest very well

13/10/2025: Limited portions for the price you pay

11/10/2025: This is my first review, and I feel compelled to write it to help others make their choice. Reading the many positive comments, we took it for granted. I don't know if management has changed since previous years, but these are the problems we've encountered so far: - The place is in terrible condition, very dirty, with cobwebs in the bathroom, a turtle beside the tables, damaged and crumbling plaster in some places, 1980s glasses, and damaged plates. - We ate with 4-5 wasps inside the place (presumably there's a wasp nest somewhere near the window) - Extremely slow service (we came in at 1:00 PM and left at 3:30 PM) - The restaurant's menu included: appetizer of cured meats and cheeses, tagliatelle with porcini mushrooms (frozen; I saw the bag in the bar freezer where they also keep the ice cream), and mixed grill. It was small in quantity and mediocre in flavor. - Overall, friendly staff. Cleaning the place and serving more generous meals are key aspects that would have prevented me from writing this negative review. Worst restaurant experience of my life.