I migliori ristoranti di cucina pizza e pasta in Brescia

08/04/2025: I have visited Lo Spigolo restaurant several times and each experience has been flawless. Their pizza is extraordinary: light and tasty, perfect for a dinner without feeling weighed down. I also had the pleasure of sampling the cuisine, and the seafood risotto was excellent, with well-balanced flavors and very fresh ingredients. The owner and staff stand out for their friendliness and attention to customers, making every visit even more pleasant. I recommend this restaurant to anyone looking for great food and a warm welcome

08/01/2025: Friendly and helpful staff. Very welcoming atmosphere and varied menu with delicious pizzas

21/03/2025: Nice surprise, I felt very comfortable

23/02/2025: I was there to have dinner with my work colleagues with dishes that were too shaken

28/03/2025: Wow, just wow. I can only warmly recommend it to everyone. When getting there, please note that the roads to the restaurant are uphill, very narrow and not easy to navigate. But the food was all worth it!!!

29/01/2025: Very good pizzas and a superb view!

27/03/2025: After many years I finally returned to a pizza tour 😍 Many flavors, the pizza arrived hot (not a given) The friendliness and attention are not lacking.

25/03/2025: Restaurant suitable for business lunches, quick and at an agreed price. Always crowded. The buffet was excellent. Fair value for money

30/03/2025: Excellent pizza, fast service, very friendly staff

25/03/2025: Dine in and take away; both perfect 😊

08/03/2025: Very good takeaway pizza, friendly and kind owner. There are also some seats for quick pizza-based business lunches

15/02/2025: Pizza is very good and only 7 euros cheaper than in Poland

22/01/2025: The owners are friendly and the pizza is good.

16/11/2024: We stopped by chance for lunch at this pizza restaurant and had a great time. The owners are very kind and friendly. Truly generous and well-seasoned portion of pasta (as they used to do in the past), very good hot focaccia (also plentiful) served instead of bread. The premises are dated and there is a bit of chaos around, but everything is evidently clean. The prices are honest.

01/04/2025: I have never tasted cured meats served in starters of this level. Well done!!!

02/02/2025: When hunger becomes an adventure and thirst becomes a pleasure

29/10/2024: They only do takeaway pizza. An excellent pizza though 👍🏻 Quality and kindness are their strong points. They have several public car parks nearby.

20/10/2024: Excellent pizza, I don't understand the reservation service considering that they forward the order when you arrive to collect it... so it's not a reservation(?) However, very valid, really good.

08/02/2025: Since I tried the pizza with octopus, the house's top choice, it has become my pizza.....I can't order anything else. Octopus, Taggiasca olives, burrata, cherry tomatoes...a delicacy. Quick and smart staff, the second time they already knew what I wanted.....well done!!! and you can understand it from the flow of customers because people definitely don't go to the place.....retro style!!!

27/11/2024: Super excellent Saturday working lunch, very good menu and super quick

20/03/2025: excellent pizza with excellent value for money.

27/02/2025: Delicious thick pizza, for 3 slices you can eat well, the interior is very ordinary, there are no tables inside, but you can ask and they will serve you

29/03/2025: unfortunately I noticed price increases on gluten-free pizza for no reason (being celiac is not a choice) for the most part I have always believed that the chips (on the wuster pizza and chips precisely) should be fried first, instead they were raw, and honestly 14 euros seems excessive to me, just as the one with the spek and brie seemed exaggerated 17 euros. (always takeaway). I remember that places where a celiac can easily eat without problems exist and above all without taking advantage

29/03/2025: Pizzeria in town, excellent raw materials, normal prices. Professional service. The environment could be rejuvenated a bit. Lighting would already do a lot. For the rest, well done!

09/03/2025: I would like to start by thanking you for the work you do, although we started out enthusiastic from the reviews we read and left a little disappointed.. I don't want to judge but recommend that you pay more attention to the cheese platter (hard and yellowed cheeses... horror) and on the cured meat platter, the mushrooms clearly come out of the supermarket jar. The tiramisu with the yellowed mascarpone on the surface was rejected. And the ravioli soaked in butter, even less perhaps... Sin!

22/02/2025: Went for a quick pizza after my children had a great time, seeing the menu of the day, I opted for that. Homemade tagliolini (at least it seemed to me due to the consistency of the pasta) with mushrooms, with a reduction of meat sauce, spinach and snails wrapped in bacon! Exquisite!!! Very nice owner. Personally I recommend it. Then I'll try the pizza too. Price in my opinion honest (practically a single dish, 12 euros)

14/12/2024: Sono stata col mio compagno e fra tutte le pizzerie nel bresciano e stata una piacevole scoperta. Pizza veramente buona equilibrata non secca, non unta, non acida e condita bene.Impasto leggero e croccante. Personale gentile e simpatico.

01/11/2024: Very good! The pizza has an exceptional taste quality. The service takes a while because they are two pizza chefs. I gave the environment 4 stars because it is quite nice.