I migliori ristoranti di cucina pizza e pasta in Lombardia

28/09/2025: Delicious pizza, exquisite desserts 😋

23/09/2025: My husband and I have been going to this pizzeria for years, and it was excellent in every way... but since they changed management, things have gone downhill. The only thing that remains from the old management is the quality of the ingredients. We went tonight, and I'll start by saying that there were just my husband and I and another table of four, and that's it. They came, set the table with only placemats, no cutlery, and left the menu. They came back, and we ordered drinks and pizzas, and asked for the schiacciata to be brought first as an appetizer and then the pizzas... but then they brought the drinks, and that was fine. Ordered at 7:25 PM, arrived at 8:05 PM. Guess what? Everything, the schiacciata, the pizzas, and the cherry on top, all three were cold... usually, under the old management, they were piping hot, and I, who eat lukewarm, always had to wait. But I forgot, the cutlery was brought after the pizzas... No, there's something wrong with the new management. I certainly won't go there again and I won't recommend it to anyone anymore.

05/07/2025: Pizzeria I've known for years, great welcome and food

30/04/2025: La pizzeria di una volta...in tutti sensi. Ambiente retrò, ma non finto, cucina piuttosto scarsa (pizza appena appena appena appena sufficiente, ma i dolci, almeno quella sera, non erano home made), servizio veloce, prezzi non proprio in linea (3 euro di coperto per tovaglioli di carta, senza pane...). Mah, il giudizio se tornarci o meno rimane sospeso: se si vuole una botta da anni '80, è il posto perfetto, diversamente.....

01/09/2025: Excellent dinner. The pasta was superb. I'll definitely be back.

21/08/2025: I've known this place since I was a child and, until yesterday, it was always nice to go back. I decided to take my mom for her birthday. The air conditioning was on full blast (I recommend a sweater even in the summer) and we ordered a first course, a second course and 2 side dishes. Dishes that are neither infamous nor glorious, unfortunately, have expired a lot. My mom ordered "sautéed potatoes" as a side dish, which everyone knows more or less how to make. Here we are bad. Not good. Fried and over-fried in oil that perhaps had been there for days because the taste was unpleasant. We mentioned this to the waitress (a bit stout with glasses) and her response was "you won't like them, ma'am, others like them" stating that the potatoes are prepared this way and the oil was fresh. First of all, a waitress absolutely does not respond to a customer in this rude way, she apologizes and takes the dish away and secondly, this arrogance is causing a place that has been there for years to decline. Obviously they put the potatoes in the bill because if someone wants to be, I don't say classy which is too much, but at least apologize or not charge. I've been going there for 44 years, I'm sorry.

21/09/2025: It's called 'the house of ice cream,' but the staff freaks out if you ask for a takeaway tub. When I asked, the girl exclaimed to her colleague, 'Oh, but you know how to make a tub, I don't.' Result: more than 10 minutes of improvisation, with the final result being puke-like and all the flavors mixed together. In the end, the ice cream dripped onto the tub, which was cleaned with a paper towel. NEVER AGAIN

09/09/2025: The atmosphere is very pleasant and welcoming. A green area where you can also host birthday parties. Plenty of outdoor space and a beautiful treehouse for the little ones to play in, as well as other games for the older ones. The pizza by the slice is excellent!!

04/06/2025: Esto fue tan bueno que comimos aquí dos noches seguidas. Tienen algunas opciones diferentes de otros restaurantes cercanos, incluidas ensaladas. Entre los tres teníamos la Nizzarda, que es una versión más simple de una Nicoise - genial y ligera, la Lasaña - una pasta delgada y ligera, ensalada Caprese que era perfecto para el gluten - miembro libre de nuestra familia, la pasta boloñesa. Recomendaría elegir cualquiera de estos, así como el postre y una copa de Amarony. Servicio amable y acogedora ubicación exterior - - tratar de encontrar este lugar que era el lugar favorito de nuestra familia para cenar.

02/06/2025: Abbiamo fatto un' esperienza gastronomia meravigliosa, ambiente ben curato. In cucina, si nota la cura in ogni dettaglio, della chef Cristina. Abbiamo mangiato davvero molto bene.

03/09/2025: We stumbled upon it by chance, looking for ice cream nearby. We found a welcoming place, stocked with a little bit of everything, friendly service, good company... and even the ice cream, which, while not homemade, is surprisingly good (and cheap!!). Not your typical "village cafe."

18/07/2025: Hier versteht man sein Handwerk. Auch im gut gefüllten Lokal gibt es im Null Komma Nix das Essen auf den Tisch. Vor freundlich, zurückhalten des Personal, dass auch im gut gefüllten Lokal umsichtig agiert.

25/08/2025: Perfect pizza at the right price, delivered to your door. For us (4) perfection!

21/08/2025: Very good pizza. As soon as I have to order takeout, I have no doubts, this is the best pizza. The staff is always kind, friendly, and helpful.

26/06/2025: Negozio piccolo, ma ricco di contenuti. Almeno due tipi di pizza alta al pomodoro, riccamente farcita con funghi, prosciutto cotto, peperoni, mozzarella, da comprare al trancio. Panzerotti ripieni di una quantità sbalorditiva di ottimo prosciutto cotto: una delizia di morbidezza e fragranza in cui affondare i denti con gran gusto.

24/06/2025: For me, a pizza by the slice that closes at 1pm shouldn't even exist.

29/09/2025: You can tell it's a good restaurant because all the workers in the area take their lunch break here. The service is quick and the waitresses are friendly. The dishes are plentiful and tasty.

21/09/2025: I had lunch brought by a friend to this restaurant that I didn't know: pappardelle with white wild boar ragù were fabulous, abundant and excellently seasoned... I recommend the experience

15/08/2025: The pizzas are delicious, you can really taste the quality ingredients. The fried foods are very good.

10/06/2025: Passing through Carpenedolo, I stop at this takeaway pizzeria that also presents itself as a piadina shop. I go in and ask for the menu, but they tell me they don't have one yet. Not very professional, but I decide to order a piadina with bresaola, rocket and parmesan anyway. The dough is good, thick but crunchy and soft at the same time. Too bad about the filling: only 4 very thin slices of bresaola, practically no parmesan and an exaggerated amount of rocket. The result? You can only taste the dough and rocket, no balance in the flavors. All for 8.50 euros. I'll also add a detail that can't be ignored: whoever prepared the piadina had visibly black and dirty hands. Unacceptable, especially for a restaurant-related business. Disappointing experience, I won't be back.

15/08/2025: In my opinion, the best takeout pizza in the area. Excellent ingredients, staff who are quiet but friendly. I love simple pizzas because that's where you can tell the ingredients are high-quality. 🔝 Highly recommended, the lunch pizza with a free drink.

19/05/2025: Excellent product and accurate service

31/08/2025: Quality pizza, an extensive menu, and an excellent selection of Sicilian beers. A simple and pleasant place, with top-quality ingredients and a truly friendly staff. Great for both dine-in and takeout.

28/08/2025: The pizza is good, the owner is kind and available to satisfy every request.

18/08/2025: Every time I go to Albano, if I can, I have dinner or lunch at Collinetta, a guarantee of quality and hospitality.

28/07/2025: If you're looking for a Michelin-starred restaurant, this isn't for you. However, if you want good food, excellent pizzas, and a friendly, homey, family atmosphere, this is the place for you. It's just a shame you can't have a late lunch.

26/07/2025: On Saturday, July 26, 2025, I ordered seven takeout pizzas over the phone, recommending that I pay attention to the cooking process, as the previous two times the pizzas had been quite burnt. However, when I picked them up and returned home, I found four pizzas with black burnt edges. I called the pizzeria, and the person there said they didn't know what to say, rather than apologize and offer a sensible answer. The pizzas are very good, but considering what you've described, I'll never return, as they don't pay attention to how long they should actually be cooked. No big deal; there are other pizzerias in the area that serve pizzas, but they're not burned.

11/05/2025: noi siamo affezionati clienti da anni x l asporto e le pizze non hanno mai deluso hanno anche una piccola terrazza, si sta bene

05/06/2025: Visitamos este restaurante, después de pedir en nuestro hotel una sugerencia para una comida... bien valió la pena, tuvimos un poco de hipo al principio, cuando pedimos un entrante de pescado, lo que vino no fue lo que pensamos, pero decidimos mantenerlo y probarlo, estaba delicioso... Volvimos una segunda vez, esta vez pedimos la Pasta de Mariscos para 2 , absolutamente deliciosa y más que suficiente para dos personas. El personal era encantador y amable, dispuesto a ayudarle con sus elecciones. . . . pero lo mejor de todo era la vista desde el restaurante, con vistas al lago de Garda

02/06/2025: Restauracja godna polecenia, Jedzenie 5/5 Obsługa 5/5 (angielski/niemiecki nie jest problemem - wyrozumiała i dobra obsługa) Miejsce 5/5- na tarasie widok na jezioro. Cisza spokój (muzyka w tle cicho sobie gra, można w spokoju rozmawiać) Czas oczekiwania myślę ze standardowo. Ceny przystępne. Polecam sprobować wino Lugana Sirmione oraz lane piwo.