I migliori ristoranti di cucina pizza e pasta in Lombardia

13/11/2025: Pizza with cherry tomatoes and arugula: rotten cherry tomatoes with lots of mold and wilted arugula. It's a good idea not to jeopardize people's health.

23/09/2025: Not very welcoming, but the pizza was good

23/08/2025: Midday lunch. Rustic setting between the main road and the lake. Dangerous to cross on foot. Food was average. Service a bit confusing.

19/08/2025: Very good pizza, just a little wait if you want to eat there, they make you wait to give priority to the telephone, friendly staff

11/11/2025: I've been several times and have never been disappointed. It's the best pizza place, hands down: the pizzas have unique flavors, are thin crust, just the way I like them, and come with generous toppings. I recommend going during the week, not on weekends, for excellent service.

09/11/2025: It's been a while since I've been here, and I have to say, things are only getting worse. Last night, not a single pizza with mozzarella was served... ALL red pizzas! ALL of them! If I had to bring my own mozzarella, I just needed to know. Also because the price hasn't exactly gone down. Last time.

10/11/2025: We stopped for lunch on Sunday and had a great time.

28/10/2025: Everything was perfect, a pizzeria like the ones they used to be. Excellent pizza, and the staff were polite, fast, and impeccable. The atmosphere was clean and simple. A top rating for the souvenir photos hanging on the wall.

10/10/2025: The restaurant has two fairly large rooms. The service, provided by a single person, was good. The food was average.

30/08/2025: Rustic Restaurant is like home, a very welcoming and well-kept place, with the staff and owners always very kind and helpful. Excellent pizza and delicious food, I always return whenever I have the chance. I highly recommend it!

27/11/2025: I often order from them, the best in Legnano

17/11/2025: Maurizio has a reputation as one of the worst pizza chefs in Legnano and the surrounding area. Unfriendly as can be, the pizzas are often half-cooked, or burned and poorly topped, not to mention the delivery delays. Avoid if you don't want to waste your money.

02/09/2025: Very small place, but very good kebabs. One of the best in the area.

07/09/2025: Excellent prices, delicious food, courtesy and kindness towards customers.

06/09/2025: A Chinese restaurant like many others!

03/11/2025: Good lunch but they don't do a set menu, which is a shame.

09/10/2025: Very good pizza, attentive and professional staff

24/11/2025: Definitely the best pizza I've ever eaten. I tried both the slice and the classic round one with whole wheat flour. Both were tasty and had a light dough, well-cooked, and reasonably priced. A slice is €5. I'll definitely be back. Reservations are essential.

22/11/2025: It's a shame I didn't take a photo... the pizza, puffy and soft as per the best Neapolitan tradition, is delicious. It's served on a "platter board," either whole or sliced. The dough is expertly made, the toppings are flavorful, unlike anything you'll find in the north. It was a pleasant surprise that will make me break my usual standards...

13/10/2025: A shame they don't have ketchup.

09/09/2025: All good, maybe the kebab wraps lacked a little salt but in itself it was all good,

30/11/2025: I had a good experience, recommended.

26/11/2025: After several years, I returned to this restaurant, where almost nothing has changed. The place itself hasn't changed, a little bit of wear and tear, but the food and wait times have gotten significantly worse. I don't think I'll be back.

17/09/2025: A cheerful atmosphere, Ivan, the owner, is excellent and very friendly. The pizza is top-notch! I say this because I drive 8 km to eat his pizza, whereas in my hometown I have three takeout pizzerias, but none are as good as this. The staff is also friendly and very polite!

22/08/2025: Delicious pizza Fair prices Warm welcome and very nice and friendly girl First time here, but... IT WAS A NICE SURPRISE!!!

20/06/2025: I was sitting in the restaurant, just settling in and trying to decide what to order. The food looked promising — presentation was clearly a priority. As I looked around, something caught my attention: the plants. They looked like they were struggling a bit in the heat. I thought, "Would it be possible to get a bit of water for them?" — not to cause trouble, just trying to help keep the space looking as nice as the food. When I asked, the atmosphere shifted noticeably. It felt like my question created friction. It seems like my request was taken the wrong way. Was there something about how I said it? Is there a reason that kind of request might be sensitive here? Just across the road, there’s another restaurant. The vibe over there is immediately more relaxed and welcoming — the kind of place that makes you want to linger. Unfortunately, I wasn’t able to eat there this time. Still, I left wondering: What kind of culture is the team here trying to build? Because the food shows promise — it’s just the warmth that was missing.

26/05/2025: Excellent cuisine, not an exaggerated number of dishes to choose from, but great quality and attention. They don't stress you out about clearing the table, which is extremely pleasant.