I migliori ristoranti di cucina pizza e pasta in Lazio

01/09/2025: Excellent place, wonderful, a special compliment to the girl Marika who works there, very kind and helpful and looked after us until the end of the evening, compliments to all the staff❤️🤩👍🏻

27/06/2025: More than a bar, it could be defined as an institution of Cerreto Laziale. Located in the delightful little square in the center, the Lucaferri bar marks the crossroads of all the people who stroll there. A good coffee, an aperitif, a beer are always nice to enjoy sitting at the tables, in the shade of the pergola. Above all, the truly sublime thing is the ice cream. Sara, the creator of this delicacy, prepares with originality new flavors, such as black forest or strudel, which are a godsend for the palate. A handmade product characterized by a truly extraordinary quality, which should be put in the tourist guides as an attraction that you absolutely must try, at least once in your life! It's good coffee 😉

04/09/2025: The pinsa is excellent, the service impeccable, the atmosphere informal and friendly.

04/09/2025: In an informal setting, this excellent pinseria offers pizzas for all tastes on the counter

03/10/2025: Smile pizza is the best thing that happened after the invention of pizza

23/08/2025: I've been going here occasionally for years. I've tried pizza, fried foods, roasts, chicken, and mozzarella, and they've always been good. The service is fast and friendly. I recommend trying it.

19/10/2025: Great experience, good pizza. Must try Calzone if you decide to go to this place :)

07/10/2025: The place is a bit sad but the pizza is good

15/09/2025: The buffalo mozzarella was good but the atmosphere was too hot and noisy.

11/09/2025: At the end of August 2025, we went to dinner as a group of three families with six children aged 1 to 14. We ordered a variety of appetizers, some with pasta, others with meat (the buffalo stew was delicious!), with side dishes, and not all with dessert. Everything was delicious and cooked with genuine, local ingredients. I noticed that despite being in the open countryside, there were no insects, not even around the lights, a sign of careful pest control. Good value for money.

21/10/2025: Nicoleta, very friendly and polite, prompt service, but not pushy. Definitely recommend.

21/10/2025: Stay away from this restaurant... inflated prices for a mediocre lunch/dinner. Two ice creams €24, two waters €20, two double coffees €18. They practically served me the bill with a balaclava on.

12/10/2025: Don't be swayed by suggestions without knowing the price. Tourist traps. Good for survival if you're just passing through.

21/09/2025: Everything very slow, even for the bill

22/07/2025: Very good experience, the owners are very friendly, the pizzas are very good, we will come back with great pleasure,

13/07/2025: Excellent dough, a perfect balance between crispiness and softness, not too thick and not too thin. The flavors of the ingredients are distinct yet harmonious. Highly recommended!

08/07/2025: davvero pessimo. la pizza aveva sicuramente piu di un giorno,il pollo era davvero troppo speziato. ho chiesto piu di una volta di scaldare la pizza ma non lo hanno fatto,davvero terribile. mai piu🤮

03/05/2025: Excellent sliced ​​pizza, they use highly digestible flours, delicious toppings, so ok, also for the prices.

03/05/2025: Excellent sliced ​​pizza, they use highly digestible flours, delicious toppings, so ok, also for the prices.

19/03/2025: Been several times, good quality pizza as well as the service.

12/10/2025: The place is typical Roman, as there are many. I ate out on an October evening and it was very good. I had a pizza, a beer, and two fried zucchini flowers for €21. The pizza was very, very thin, so you couldn't even taste it. Nice toppings. Personally, I found the dough too light.

02/10/2025: A small and cute little place to eat. Here you find the right Italien Feeling.

12/04/2025: Good pizza, but too much confusion.

08/04/2025: The pizza dough was good, as were the ingredients used for the toppings...I didn't like the ricotta cream in the baked calzone instead of ricotta...it's a matter of personal taste.

12/10/2025: Never again! Yesterday, a friend of mine and I ate an appetizer, two regular pizzas, a glass of wine, and a water, for a total of €51, so €25 each. I didn't want to cause a scene in front of the tables that were still in the restaurant, but I saw that the bill indicated a special pizza menu (I instead ordered a pizza that wasn't one of the special ones (called grottino; the special ones were, for example, cacio e pepe, amatriciana, etc.) and an extra appetizer. The pizza menu said the appetizer was included, but instead they charged us for it separately. Terrible treatment; that's why I gave it one star; we were very disappointed.

27/08/2025: Forget it. They changed the name, now it says Temple of Bacchus Osteria Fraschetta. Everything arrives in disarray, terrible food and some portions didn't arrive. Some food comes from other restaurants. Forget it.

30/08/2025: Excellent pizza but the service leaves much to be desired... despite a reservation made in the afternoon, at 9:20 pm the table was still not ready and the staff were extremely rude!

22/08/2025: Perfect pizza and lovely friendly staff - very pleasant atmosphere. I really recommend and I would like to come back in the future.

27/09/2025: I really liked the place and the food was very good. The waiters and the owner were very friendly in serving my table and providing information. A great experience that I will definitely repeat.

12/09/2025: Booked with The Fork. "Of course," they made me pay the full bill, acting vague. (Smart guys) (Every time you book with The Fork at restaurants like this, there's always one.) I later found my reservation canceled by the restaurant when we actually went to eat. And I'm the fool for not checking the receipt right away. Heavy pizza. Embarrassing bruschetta. Good restaurants don't give discounts. And especially, if they do... they respect them. Congratulations. For five euros, you've lost two customers. Plus all the friends to whom I certainly won't speak well of you. (And now come and tell me you didn't realize I booked with The Fork.) 👌 And obviously it's not the five euros, but the principle.