I migliori ristoranti di cucina pizza e pasta in Lazio

26/05/2025: Thanks to Emanuele and his Mom....The Super Chef

12/05/2025: Oltrepassato il paese di Carpineto, il ristorante si trova lungo la strada per la località "La faggeta". La struttura si presenta moderna ("rinnovata nel 2018"). I servizi igienici sono puliti. Buona l'accoglienza. Il menù è correttamente limitato, a impronta tradizionale, con porzioni di qualità e quantità medie. Discreta la carta dei vini. Rapporto qualità/prezzo nella media (un pasto completo costa circa € 50-60). Da migliorare: i tempi di attesa.

05/04/2025: I can't find it because it's gone.

05/01/2025: It was delicious. I went on a Saturday morning and it was empty. The human face art on the wall? I thought it was a bit...

27/05/2025: An exceptional clay pigeon shooting range is a place where passion meets professionalism and safety always comes first. The people who run it put love into every detail, keeping the facilities impeccable and ensuring a stimulating shooting experience. They are expert, professional and patient guides who transmit technique and ethics. Their scrupulous attention to the rules ensures that each session takes place in maximum tranquility, making the experience unforgettable.

05/04/2025: First experience with clay pigeon shooting and I must congratulate Francesco D'Aniello, Olympic medalist in Beijing 2008, now owner and technical manager of the sports centre, for his professionalism which he makes available to those who approach this sport with passion and patience. My group and I were 16 and Francesco was with us the whole time, a good 4 and a half hours, to advise and assist us, making the experience beautiful. Thanks to all the staff for their hospitality and availability. Sports center with attention to detail and recommended to all those who want to try the experience of this Olympic sport and become experts over time.

05/03/2025: Posto accogliente ..ambiente familiare da mangiare eccezionale ci tornerò sicuramente complimenti tutto pulito e veramente ottimo

02/03/2025: Posto molto bello, vicinissimo alle piste sciistiche. Parcheggio ad appena 50 metri, personale stra-gentile! Ristorante molto buono. Consigliato

20/05/2025: I don't judge the food, but those who work there, rude, dirty

30/04/2025: Truly tasty pan pizza, congratulations❗

23/04/2025: OSTIA LIKE INSTANBUL Trusted kebbabbaro, clean and excellent quality for 5 euros.

08/03/2025: A very good kebab, quick and friendly service, very quiet environment, one of the few good kebab shops with friendly people

03/02/2025: Ottima pizza !!! Siamo stati in questa pizzeria per una cena veloce ... Ci siamo trovati molto bene ed ho scoperto che fanno ancora la pizza romana , quella fina fina ... Al forno a legna !!

29/11/2024: Roman pizza cooked in a wood oven at honest prices. Home delivery service, fast and very satisfactory.

29/04/2025: the pizza was delicious, well seasoned and crunchy. I recommend the broccoli and sausage pizza, which is too good and the owner is very kind

12/06/2025: Great food. Service was below average. My husband got his secondi first, his primi came 1 minute later and the rest of the table had nothing. Little by little something came on the table in random order, whereby my mother had to wait over an hour for a dish at all. Quality was very good, only the way things were done was below average when we were there on a Sunday afternoon. Who knows, it might be better on other days. Oh yeah and the grill made it very warm inside on a sunny day.

14/05/2025: Nice and spacious place..large parking but the cuisine is just below average. In particular the second courses are pre-cooked or frozen. Prices are too high.9

04/04/2025: Excellent pizzas, for me one of the best I have eaten in Italy and Spain. Every time I pass through Civitavecchia I try to go to eat there.

21/03/2025: Nice and welcoming place. Very good pizza, crumbly and light dough with excellent quality toppings, very good pizza with artichokes and provola with a wide choice of toppings. Kind and very helpful owners. Recommended 👍👍👍

07/08/2024: Delicious gluten-free pizza!!!, recommended 💪🏻

03/08/2024: …passano gli anni ma non la qualità !!!! Sono appunto passati diversi anni dall’ultimo pasto in questo fantastico locale, per motivi personali….. Il mio primo pensiero è stato tornarvi guidato dalle esperienze fantastiche passate …… nulla è cambiato se non l’esperienza culinaria acquisita durante la mia assenza. Sto ancora mangiando qui stasera , ma avevo voglia di lasciare il mio feedback quanto prima . BRAVI BRAVI BRAVI !!!

15/04/2025: I had dinner here with some friends on a Saturday evening. The pizza is very good. The place is characteristic (an old oil mill in one of the houses in the centre), unfortunately it is small and you need to book, at least on Saturdays!

09/06/2025: Returned to this place after a while and it was a pleasure to find that the quality of the food, the service, the family atmosphere, the changes made to the restyling, have not changed one iota. Quality cuisine, excellent raw materials, light food, not heavy at all, generous portions, a welcoming environment, thanks to the owner and the staff, a truly pleasant location, with the not inconsiderable attention also to those who are celiac, to the use of kamut, and then they make a paella that seems to be in Valencia ... it was nice to return after a long time and find the same cordiality and quality made of attention and care for the customer. Highly recommended, we have never had a bad experience. Thank you, when it is like this it is a satisfaction, friendliness, seriousness in work and quality, what more can you ask for?

08/06/2025: Amazing paella, one of the best I've ever eaten. The fish appetizer is more than enough for a full meal. The staff were friendly, polite and totally available. We arrived late and could have easily refused, but they were perfect. There is a large parking lot, so it's not difficult to get there and park in front of the restaurant. The internal garden is beautiful, away from the traffic on the road in front of the restaurant. I recommend the grilled calamari, in addition to the paella, of course.

01/06/2025: We went for an eighteenth, initially we had the room detached from the restaurant then due to problems, according to them not caused by them, they gave me the restaurant room, which for goodness sake I won't say anything. Every time I contacted the owners to ask for any organization they responded very blandly and without any kind of interest as if we were doing them the favor. We then went over and over again to try to organize a menu or everything needed during the party but even though I had called to warn them of our arrival in the room, to discuss it, and having had their ok, the waits to speak with the owners were very long and then in the end we didn't conclude anything. This led us to a week before the birthday with a menu at high prices, whenever we wanted to add something to the menu or in the room they asked for excessive extra money. So we arrive at the day of the eighteenth with a room full of smoke (due to a broken hood), with a request from the owners to add people to my room (then after various discussions they were removed), the service completely stopped, the waiting time between the 2 first courses was about 1 hour (including the first course, the bacon completely burnt), then we asked to speed up the courses and so yes, it was speeded up a little but we still waited a long time. Not even a little bread was served at the tables, the meat was cold and the service was not regular, for example some people were already being brought seconds when others hadn't even received the first course. The waiters were rude with the guests, badly disposed and surly. To sum up, a place to forget especially after the many complications during the evening.

26/05/2025: I give one star because after the experience I don't think I'll give more. The service and food left a negative mark. We enthusiastically participated in an event, but unfortunately the squalor of the management meant that the enthusiasm turned into disappointment. Just think of the appetizers, they didn't look good, they were dry, a sign that they were plated many hours before, not to mention the first courses that left much to be desired both in quality and timing. In fact, from 1pm when we sat down, the first plate of pasta arrived at 3.45pm, the second was really inedible because it was cold and looked like glue, I noticed that many of the tables, didn't like it and left the food whole. The use of plastic plates and glasses also left a negative mark.. For such an important event I expected a management full of interest in safeguarding the customers. I conclude by saying that you only took care of your financial statement, the wine from 10 euros to 20, cash payment without receipt, only because the POS was out of order, and the satisfaction of the participants? I forgot the even more unappreciated thing: it was the presence of only one plastic coffee cup with cheese for a table of 4 people!

16/06/2025: Medium Margherita pizza for 10 Eur, partly burnt underneath. Next time I'll send it back. Unseasoned.

13/05/2025: I have been to this pizzeria in San Lorenzo and I have to say that the experience was quite disappointing. The pizza was average both in terms of dough and taste, even though they say they use "organic" flours, but the size was really small, especially considering the price, definitely above the average for the neighborhood, 12/13 euros for very small pizzas. The place was quite noisy and the tables were very close to each other, which did not make the atmosphere very pleasant. The service needs to be reviewed given the dissatisfaction of other nearby customers. In short, I don't think I will go back.