I migliori ristoranti di cucina pizza e pasta in Trieste

25/04/2025: Excellent pasta and excellent ingredients. Truly a pleasure. Absolutely worth trying

28/02/2025: DELICIOUS PIZZA! AMAZING! xoxo Friends

11/05/2025: We have been having family dinners at Karis for years, pizzas and pinsas are super, sandwiches and desserts are great, we are now at home! Highly recommended!

09/05/2025: Please note: review refers exclusively to the pizzeria. Excellent quality of dishes and pizzas, including gluten-free ones, with a wide variety on the menu. Fast service, excellent environment and location. Honest prices.

04/05/2025: Friendly staff Just enough food High prices

28/04/2025: Super simple! Kindness, courtesy, excellent pizzas with high quality local raw materials. And the passion that the owner (I think), Matteo, puts into it is truly unparalleled! Keep it up 💪

29/03/2025: Unfortunately I didn't like it, apart from the outdated furniture, the pizza dough didn't rise and was rubbery

24/03/2025: La pizza è buona ma la cucina, pur di pochi piatti, é ottima. Uno di quei locali che ti consigliano i locali. Il personale é gentilissimo, le pietanze buone ed abbondanti, i vini apprezzabili ed il conto onesto ! Vale davvero la pena di fermarsi, senza però pretendere una scelta gourmet !!!

14/05/2025: 2 pizze ordinate senza basilico. non si può chiamare pizza.

14/05/2025: Pizza without basil inconceivable. A pizza chef cannot make pizza without basil

27/05/2025: Worst Italian pizza I have eaten, cold unbaked don't go there

27/05/2025: The pizzas are good, good value for money. The service could be greatly improved.

03/06/2025: I eat here very often. The staff is friendly and polite, the service is fast both at the cashier and at the table and the food is good, the pizza is recommended. Great location near the banks and generally quite quiet. One flaw is that they don't have references to any scudetto among the decorations.

01/06/2025: Excellent service, friendly waiters and great food. We will definitely be back

24/09/2024: Unfortunately closed permanently. Waiting for new management. (September 2024) After reopening with the name Bella Veduta that is it! in summer there are outdoor tables with a super view. New oven for pizzas which are always excellent, home cooking. Very kind staff, honest prices.

02/09/2024: Permanently closed. A sad day for San Luigi

28/11/2024: very good pizza and a large portion and also they are generous very much

16/11/2024: Good pizza, but recently they hired a deliveryman who asks you to come down from the door and if you refuse he comes up and makes speeches in front of your apartment door, too rude and impolite IF YOU PAY THE ORDER MUST BE PICKED UP.

11/04/2025: non mi è proprio arrivato l'ordine

07/04/2025: Delicious cheap pizza but unfortunately it wasn't cut

07/05/2025: Beautiful spot outside the busy areas. Old school food, great fish dishes, and awesome pizzas.

25/04/2025: Excellent as always! Chocolate cake to try....

12/05/2025: Young staff, quite average. Lacks a culture of food care and knowing how to propose edible dishes. Pizza burned for the second time, a simple margherita, with beautiful black spots on the central part. ONCE CLEANED YOU EAT HALF OF IT. As managers, I see a lot of dishonesty, correction with sugar on the tomato, low quality ingredients, the spicy salami stinks, the ham and mushrooms salty like the Dead Sea. In comparison, vulgar answers and they are never wrong. Unavailable to the declarations of burned and CARCINOGENIC pizza, the fault of the wood oven, which exists throughout Italy and does not give these results. It goes his way, this Freddy. Brought it back and still claims that I have to eat it like this. I ask if my money was burned, and I am told that it is not necessary to do so. So why do you sell me the burned pizza? The lady, the Judas of lost causes, they should be the first to give clean food and highlight the ability of pizza makers from the south. Naples vomits when you see these pizzas. It's better to get pizza at the Cameo or Buitoni supermarket. At least it reflects the possibility of eating a healthy pizza. A good pizzeria doesn't need 4 pizzerias, the best one makes the others close, here the competition is so low that if someone does it with shoes he does it better. I recommend you try the export pizzeria in Villafranca, at least you could find something edible and made to perfection. These places like Freddy deserve to be closed if they want to operate in this way at stratospheric prices for the value of a pizza, let them go back to the south, to see if they open a pizzeria, just to test their skills. It definitely sucks. The Brooklyn long flavor remains the best chewing gum to chew. Here's big bubbles. Keep going there and you'll destroy the pizza culture. And now come and tell me it wasn't burnt!! Beautiful pizza you make. Pizza worthy of Queen Margherita!

03/05/2025: Excellent pizza and good prices, home delivery service too.