I migliori ristoranti di cucina pizza e pasta in Modena

26/03/2025: Siamo stati a cena in questo ristorante, abbiamo ordinato 2 primi, uno spaghetto alle vongole e uno allo scoglio, buonissimo, voto 10 , ma poi siamo andati in giù 😢 un fritto misto da 0 ( non era un fritto era nero senza panatura gommose ,c'era solo anelli di calamari e due gamberi pieni di olio), il dolce? Un tiramisù comprato al supermercato, servito anche caldo🥴, poi per quel che ho visto , la pizza non e pizza , non so cos'è ra neanche io, sembrava boo.. il mio consiglio? Io non ci torno più, Ciaoooo

26/03/2025: Vado regolarmente 2/3 volte/mese in questo ottimo ristorante principalmente a pranzo a volte la sera dal 1998 circa,mi sento sempre a casa sempre ottima cucina ,pesce fresco e pizza .Sono veri professionisti con particolare attenzione al cliente.Ottimo rapporto qualita/prezzo.Viaggio molto x lavoro...raro trovare un ristorante simile.

27/03/2025: Everything was delicious and the barista was AMAZING!! Clean and tidy environment!

24/03/2025: We stopped for a few beers. But you wouldn't expect a €5 Moretti beer in a small town, especially when three people get ten beers. We sat at a dirty, dusty plastic table.

07/02/2025: costó demasiado que apenas eran ingredientes y nada como la pizza anunciada en el folleto y literalmente solo tengo una pieza de alcachofa en mi pizza de alcachofa y solo 2 rodajas de hongos

20/07/2025: Wonderful place!! Delicious food with some very unique recipes. The host and waitresses are incredibly kind!! Highly recommended if you want to try something different.

07/07/2025: It feels like being in a medieval tavern. The spiced wine and the apple and currant juice were good. The maltagliati with game ragù didn't particularly impress me, it felt like eating plain pasta with oil and the addition of minced meat, adding cheese made them taste better. The mixed meat was better, we liked the sausages, the piece of rabbit meat was good even if a little dry, the pork slices were warm, a little warmer would have been better. The chicken leg was the one I liked the most, even if the inside was pink. The green sauce that accompanies the meat was nice. The fried mushrooms were tasteless. The tart was a little direct, maybe it's the medieval recipe, the jam on the tart was good.

09/05/2025: The pizzas were amazing! But what impressed us most was the kindness and helpfulness of the team who helped us find a doctor for our baby at 10 pm!!! A thousand thanks again for your help and kindness 🙏

01/12/2023: But they are still open, I tried to call but after 2 rings it cuts off

16/10/2023: Had dinner with a friend, I had an unlimited pizza menu, he had an unlimited gnocchi and tigelle menu, decent prices given that you eat as much as you want anyway (pizza 11.90, gnocco and tigelle 13.90) but then I'll tell you the details, really poor quality cold cuts for tigelle and crescentine and a you have the comment for the photo of the raw meat which as you can see is made up of half fat and the other not, while for the pizza the tastes are decided by the pizza chef and not by me as I thought it was because in other pizza rounds that I have done I decided me, and therefore I explicitly specified that I didn't eat cherry tomatoes, salami, fresh cheeses, mortadella and what do I get? A first course of pizza consisting of: artichokes and sausage, mushrooms and ham, -salami- and margherita... then in the second course of pizza I get: mozzarella and sausage, radicchio and balsamic and -parmesan- and bacon.. . then as the third course of pizza which was supposed to be the last I asked if I could choose the flavors and initially the request was denied but after insisting he accepted and so I ordered half "buffalo and cooked" and half 'Naples' made up of " anchovies, mozzarella and oregano", for the Naples part I can't complain but after seeing the other half I understood that it was a really sad pizzeria, meanwhile from the photo you can see the NO difference between the mozzarella of the Naples part and the "bufala" mozzarella " which instead should have been in the other half... and then the cooked ham comes to me raw??? In 24 years I have never seen the cooked and buffalo pizza which is my favorite with the cooked one being served raw... so it's up to you to judge... I understand the acceptable price but at least a bit of competence and quality in the ingredients

13/08/2024: Pizzeria molto bella e accogliente,ottime pizze,il personale molto educato e sorridente,simpaticissimi i titolari

16/08/2024: In ritorno da una gita ferragosto a ci siamo fermati a prendere la pizza d'asporto e ci ha piacevolmente colpito. Pizza sottile, non troppo secca né troppo morbida ed abbondantemente condita, bella varietà di scelta, velocità e cortesia. Grazie per averci fatto finire bene ferragosto. Complimenti.

04/08/2024: I was expecting tigelle but they don't have them in a tigelleria... okay... I wanted some bruschetta but... alas there weren't even those... so.. okay...

14/06/2025: Cibo non corrisponde al menù. Bistecca con verdure alla griglia. Era fettina con spinaci scongelati con tanta acqua. Pane chiesto più volte

15/02/2025: Eccezionale!!! Personale molto carino e disponibile, Location molto carina e coccolosa, Abbiamo preso vino sfuso, filetto alla montanara (veramente eccezionale) Gigliata mista insalata e verdure fritte. Per un totale di 49.50€ qualità prezzo eccellente. Lo consiglio!