I migliori ristoranti di cucina pizza e pasta in Campania

02/11/2025: You rarely eat pizzas this good!!!

28/10/2025: Without a doubt, the best pizza in the Benevento area. Describing it would be too reductive; you just have to try it.

11/04/2026: The service was very good, but the zucchini pasta was a bit small.

09/04/2026: We went here for lunch on Easter Monday. It was really crowded, so we waited about an hour before being seated, but that's understandable given the day. We each had a montanara: very good, soft dough and well-fried, served piping hot. The only small complaint was that the toppings were a little thin. Then we each had a pizza: mine, Antonio & Antonio, was really delicious, well-cooked and with quality ingredients. Overall, a positive experience, highly recommended 👍

05/04/2026: Must-try Traditional cuisine of the past

08/03/2026: We had the classic pizza by the meter, which was excellent for its category. The service was quick and friendly, but the place could use some modernization.

27/11/2025: Delicious pizza and very friendly staff. They also have their own brewed beer, Ciro's, which is highly recommended. We felt right at home. They also have many other tasty dishes like arancini, panini... We highly recommend it :)

20/08/2025: Simple, very kind, very pleasant food, what more could you ask for?.....a must try.

13/05/2026: I used this restaurant twice during my stay in Naples. The Quattro Formaggi was reasonably priced at €7, and the taste wasn't bad, but the exchange rate when paying by card was strangely high (the rate when I bought a one-day subway pass on the same day was just under 190 yen, but it was just over 198 yen). Looking back now, I think they probably charged me in yen without my permission, so be careful when paying by card at this restaurant. It happened both times, so I think they're repeat offenders, and in that sense, it's a dishonest restaurant.

30/04/2026: A traditional restaurant in Naples that is almost a hundred years old. The pizza, arancini, and pasta of the pizzeria are amazing. The taste of other dishes is also incomparable. The price is also very cheap. Where in other restaurants, the price of pizza Margherita is three euros or more, in this pizzeria the price is only one and a half euros. The seating area inside is beautiful, but personally I prefer to eat outside. In addition to tasting the amazing food, you can also be a part of history. When visiting Naples, you must definitely try the pizza here. Otherwise, your trip to Naples will not be complete.

28/04/2026: Pizzeria with a wide selection of both white and red pizzas. The menu has undergone many changes compared to the past. The staff is friendly and helpful. It's a must-visit at least once a month. Outdoor dining is available during the summer. Reservations are recommended on weekends.

13/03/2026: Excellent restaurant run by a wonderful family, very well prepared dishes with typical local cuisine at very affordable prices, thank you for the pleasant moments spent there

05/01/2026: Very good pizza, the best pizzeria in Maddaloni, only that the old management with Franceska Davide Izzo have left and will there be new management when it reopens?

30/12/2025: Izzo Pizza, you're a guarantee ❤️ Literally the best pizza (in a box) in Maddaloni. I take anyone who comes to dinner at my place and wants takeout. It's a sure thing for me. Plus, it's super super super cheap. I've never spent more than €7 per person, and that's only if we get drinks; otherwise, it's around €5.50. The guys are kind and super fast, and never once have they made a mistake with the pizzas or have them not been good. Yet, I go there maybe once a week, maybe once every two weeks. Never a problem, always good, always fast. I only advise against calling them on Saturday evenings; it's better if you go there because you'll have a very short wait, or at least much shorter, but I'd say it's also normal on Saturday evenings. The best in Maddaloni, truly.

18/02/2026: Great pizza, low prices. Family atmosphere.

06/01/2026: We stumbled upon this trattoria in the Spanish Quarter, and the owner was kind enough to find us a place to dine (six people, the place was full). We've been back twice, and the best seafood dish I've ever had was the linguine alla Santa Lucia. Highly recommended. The staff is kind and helpful. Well done.

11/04/2026: Despite having made an online reservation for 10 PM, we arrived at 9:45 PM and were allowed in at 11:15 PM. Now I'm wondering what the point of making a reservation is? Just be professional and serious, don't take any reservations, and let customers know that upon arrival, they'll give their name and wait.

07/04/2026: The decor is unique, the service and quality are excellent.

30/03/2026: I'm reviewing the service and organization, not the food! After booking well in advance, when we arrived there was no table... and from the look of the line, we weren't the only ones. Saturday night.

29/03/2026: Abundant, authentic food Perfect value for money. Attentive and friendly staff. We'll be back.

18/11/2025: Good food, well cooked, self-service but fast

09/01/2026: The food is good, welcoming and well-known. I often have the pizza which is very good but also the cooking is very good. Highly recommended. Parking on the street but it is found