I migliori ristoranti di cucina pizza e pasta in Basilicata

04/10/2025: We arrived at 8:30 PM and left at 11:15 PM: we basically had time to digest... before even eating. Snail-like service, bewildered waiters, and no excuses for the endless wait. When the pizza finally arrived, it was so cold it looked like it had been transported from another city. An experience to forget: more than a dinner, it was a test of patience. If you're hungry, bring a spare sandwich.

04/10/2025: Tourists from Pisa were very dissatisfied with the service. They entered the pizzeria at 8:30 PM for a pizza and left at 11:15 PM.

06/09/2025: A simply surreal experience. There were 12 of us, including 7 children, and we just wanted to order pizzas for dinner. I showed up at 7:30 PM to place my order and pay in advance: the response was, "We don't take orders. Come at 9:00 PM and we'll make them for you." Unusual, but I trusted them. At 9:00 PM I returned, hoping that at least the children could eat. The lady at the cash register—rude and clearly annoyed—didn't even have the courage to look in: she disappeared. After minutes of waiting, I asked the pizza chef, who started counting the dough balls and candidly told me, "I can't make them for you." No explanation, no alternative. Just a dismissal with, "Go ahead, there's another pizzeria." The result? A broken promise, no professionalism, total disorganization, and zero respect for families with children. I've never had a similar experience at any other pizzeria. If you want a quiet and reliable evening, the advice is only one: go elsewhere.

05/09/2025: I can't review it was closed for weekly rest

18/06/2025: Posto caloroso e ben tenuto. Pizza e dolci buonissimi; ottimo il servizio: i tempi di attesa sono limitati. Grazie a Nello che ci ha servito e fatto ridere.

20/05/2025: Really excellent wood-fired pizza, always courteous service

16/09/2025: Terrible experience. It felt like a coffee and beer bar that turned into a restaurant. Perhaps the worst place I've ever eaten. All the fish was definitely frozen and badly cooked. The service needs to be reconsidered, the wait staff definitely not up to the job they're supposed to do. The lobster packets should be renamed "some pacchero al pomodoro," the octopus tasted like chewing gum, the wine was even warm, the fried fish tasted like cardboard. We're talking about "nightmare kitchens." It's only worth a visit because it was the only restaurant open in town.

14/09/2025: The food? Who saw it?! The service? Terrible! The atmosphere? Screaming in the kitchen and bathroom, only for men and women, dirty! A terrible experience.

22/07/2025: Abbiamo trascorso una serata durante la settimana con amici, siamo rimasti molto delusi dalla lunga (40 minuti circa)attesa delle pizze visto che la pizzeria era quasi vuota e dal prezzo finale. La location è tipica dei sassi e la pizza è 4 su 5 come voto. Abbiamo pagato 13€ cadauna per una birra artigianale e 30€ per 10 sporca musso. Diciamo che abbiamo considerato il prezzo finale alto. Inoltre nell'attesa delle pizze abbiamo notato che il proprietario tra una comanda e l'altra stava mangiando accanto a noi, scena poco cortese per un cliente. Sicuramente la prossima volta eviteremo questo locale.

20/06/2025: Service pitoyable commande prise 1 h après notre arrivée, amabilité zéro , le premier mange et le dernier mange 45 mn plus tard ...nul .

22/04/2025: I booked for Easter and found myself in a wedding context. Arrived at 1pm and left at 7pm waiting for courses that arrived within an hour of each other. The fixed menu was not bad, but the agreed request for a fish menu was not satisfied. Being Easter I would have expected at least the dove.

23/08/2025: Excellent pizzeria and qualified staff.

27/07/2025: The times on Maps are not correct, I arrived when there were two hours left to closing and I found everything closed, updated

05/10/2025: It isn’t fancy place But ! The foods and view is amazing

03/10/2025: Very basic food. Pasta with no distinct flavor and no cheese. Instead of cheese, they put breadcrumbs on top of the pasta. We asked for olive oil, and they practically controlled our intake. Dessert had syrup instead of fruit. I don't recommend it. I'm a tourist.