I migliori ristoranti di cucina pizza e pasta

11/11/2025: Pizza here is something amazing. The way they cut the pizza is original and interesting. The only problem is that my stomach is too small ;)

15/10/2025: Fine, super greasy compared to authentic silician pizza. Bright white lights inside

23/09/2025: Quiet place, the waitresses are quick and kind, good pizza

19/09/2025: An evening spent in the company of friends, beer, excellent pizza, and more. We started with a small appetizer of cured meats, focaccia, and fried foods, and then continued with delicious, hearty pizzas. The selection is varied and endless, even for the pickiest of palates; it would take a year to try them all; the dough was good and easy to digest. We finished dinner with dessert and a reasonable bill for what we ate, in keeping with the times we're living in. We'll definitely be back.

21/10/2025: Great atmosphere, excellent quality of food, friendly service

06/09/2025: I was with my family and found everything ok by chance, but they advised me to book in advance, the food was good and fresh too.

05/09/2025: Excellent food and fair price. The big sausage is a must-try. The pizza is excellent, a perfect balance between Neapolitan and Bari-style. I had a great time and will definitely be back.

15/08/2025: On August 15, 2025, we had dinner at our friend Nicola's restaurant, Komodo. As always, we had a wonderful time and the food was divine. Our Border Collie also dined with us, featuring bread and cooked ham, and told us he'd like to return to Nicola's restaurant more often. Without us asking, Nicola even had a dog bowl filled with fresh water brought to the table. It may seem silly, but it's not something we take for granted. Thank you so much for a wonderful evening. Spaghetti all'Assassina was SUPERLATIVE!!!

19/09/2025: They're not careful when handling gluten-containing and gluten-free pizzas. The gluten-free pizzas are cooked in the same oven without interrupting the cooking of the gluten-containing ones. The containers containing the preparations are placed on the counter where they make the gluten-containing pizzas and are then also used for the gluten-free pizzas. The same containers with the gluten-free pizzas, uncovered, are placed on the counter with the regular pizzas. The guy who puts the products in at the end of cooking touches the gluten-containing pizzas, putting them in the boxes, and then, without washing his hands, puts the cold cuts on top of the gluten-free ones. I've seen too many things that don't comply with AIC regulations.

07/07/2025: Friendly and welcoming staff, very easy-going. Very suitable environment for families with children. Lots of variety to choose from among the pizzas with the possibility of choosing different doughs including gluten-free doughs. Excellent pizzas! Good desserts too! Excellent value for money. Clean environment. Highly recommended!

22/11/2025: Recommended! A restaurant just steps from the historic center, nestled in a small alley. Historic decor, pizza, and restaurant open for both lunch and dinner. Excellent food, exceptional daily menu, generous portions, excellent value. Friendly and super helpful staff. Short wait times for food. RECOMMENDED!

09/11/2025: We visit Gubbio very often, and this place is a guarantee for us. Claudio and his staff welcome us within the ancient walls of this restaurant to enjoy, from appetizers to dessert, dishes that have the flavor of Umbria. And then in the evening, an excellent pizza with a nice mug of Forst beer. Thanks guys ❤️

06/11/2025: You can never go wrong with this place, the food is excellent and the staff is very friendly and helpful.

02/11/2025: Family-run pizzeria/restaurant, excellent food, just like it used to be, a long-standing tradition. We've been here for years. We always love coming back. The pizzas are delicious, and they make gnocco fritto (fried dumplings), and the appetizers are delicious, all homemade. Both meat and fish dishes are available. In the summer, there's a relaxing outdoor veranda surrounded by greenery. I highly recommend this place!

14/11/2025: The worst pasta I've ever eaten in Italy – overcooked, with tomato sauce that tasted like it came from a jar and only one slice of eggplant 🙈 The only plus was the truly beautiful views, but unfortunately they didn't make up for the quality of the food.

12/11/2025: If you want to wait 1.5 hours for a mediocre pizza, this is your place!

01/09/2025: We ate really well and spent the right amount. I recommend it.

30/08/2025: The 🔝🔝🔝 HIGHLY RECOMMENDED! QUALITY, QUANTITY, COURTESY, PROFESSIONALISM, EXPERIENCE ALL IN ONE PLACE AND AT A MORE THAN ADEQUATE AND FAIR PRICE! TRULY THE BEST! TRY IT AND BELIEVE IT! THANK YOU!

12/11/2025: A highly recommended restaurant if you want to eat well and be served with kindness and courtesy. A quaint place and excellent food! You can taste the local produce, and the prices are fair for the quality of the dishes. Congratulations! We recommend the mpacchiuse potatoes, a must try!

27/10/2025: On Sunday, October 26th, we went to eat at this restaurant. There were four of us. We ate very well and the price was right. The staff were friendly and the place was clean. They also do pizza in the evening. I will definitely return, so I recommend it even if you're passing through Camigliatello. It might be worth booking, though, as the place was packed.

03/11/2025: Pizzeria and restaurant, with a spacious, rustic-style dining room and comfortable seating. The first courses are delicious and plentiful, though unfortunately, there are few vegan options. Parking is available.

02/11/2025: A unique atmosphere, housed in an old workshop: scooters and even a car, a Citroen, hang from the ceiling. The large main room was full and very noisy; the other two smaller rooms, although full, were much less so. The menu offers a wide selection: pizzas, meat and fish dishes, and Mexican. Everything is very good. The waiters are very helpful and friendly. The prices are average. We'll be back.

06/05/2025: I play five-a-side football, a good indoor and outdoor pitch, well-kept

26/08/2025: I've always given this place very good reviews, but I'm sorry. The last experience was truly awful. We waited almost an hour for our pizzas, with the place almost empty. The pizza was raw, but above all, the dough was completely unsalted. The same goes for the fried food (which was tasteless). I can understand a bad day, but seeing that everyone was leaving their pizzas that evening... as a manager, I would have asked myself a question.

15/06/2025: For me, Pulcinella pizzeria is one of the best I know. The place is small and you have to book to find a seat. But the pizza is very good. To me, who was born in the 70s, when I enter this pizzeria it seems like I'm diving into a Naples that no longer exists. A dive into a romantic past, with an exceptional pizza flavor

05/10/2025: I celebrated my 18th birthday here at Porta Aurea, the food was excellent and plentiful, and the owner Nicola was truly kind and helpful.

13/09/2025: We ate a few simple appetizers, some meat, and finally a dessert. We paid a lot in proportion to how much we ate.

12/11/2025: Extremely rude service and inaccurate hours. Don't waste your time. The menu is also extremely limited.

07/11/2025: In a small side street off Via dei Banchi di Sopra, there's this little osteria with no more than five tables inside and a few outside tables in the warmer months. The owner, Luca, is incredibly kind and friendly, as are his assistants. The cozy atmosphere is almost like being at home, and the food is equally delicious, with simple yet delicious dishes. A truly positive experience. 🌟👍