I migliori ristorantinella città Sestriere della Torino

19/08/2025: In a super convenient location, with parking in front and at the start of a lovely walk, it confirms the impressions I had the first time I was there: friendliness, fast service, good selection and good food!! The right balance of everything!

31/05/2025: recommended! great food fast and friendly service must try!

09/09/2025: A real discovery, traditional cuisine, a memorable polenta with gorgonzola! The mini pizzas were very crispy! Our very smiling and friendly waitress explained some of the ingredients to us because we don't speak Italian fluently. A very affordable bill ❤️❤️❤️. We will come back with great pleasure. August 2025 unfortunately in September the establishment was closed probably closing annual holidays.

26/07/2025: fantastic, I ate very well, I highly recommend the pizza dough sandwich, paid 8 euros and I put everything I wanted inside.

03/09/2025: Very nice quiet place, we will come back

19/08/2025: After many years of vacationing in Sestriere, we decided to take the Nube d'argento chairlift from Borgata to the amphitheater, offering beautiful views of Sestriere, Pragelato, and all the surrounding peaks. To reach the Raggio di Sole refuge, you have to walk downhill for about 15 minutes from the chairlift arrival point. When we arrived, we were greeted by the waiters, who were very busy preparing the food. We were assigned a very nice spot, a high table with very high benches and large cushions. We were told it was the only one available and that we would have to eat immediately at 12:00 because then all the other guests with reservations would arrive. With a 17-month-old baby, the high table and chairs were certainly a bit difficult to manage. After a good 20 minutes, two of the four dishes we ordered arrived, followed by the third dish after about 10 minutes, and about half an hour later, the fourth dish. It was the wrong dish, or rather, the correct dish was written on the order, but the kitchen made another dish. So we waited another 15 minutes, and then they brought us a plate of raw maltagliati, which didn't seem very nice for a child's food. After complaining, I waited another 15 minutes to receive another plate of raw food. We were told they'd have to hurry because they had everything booked, and we waited forever. We even asked them to make the dishes right away so we could feed our two children (17 months and 5 years old), but it took forever, and the food was raw. At checkout, they ALSO charged the children a cover charge, which I found very disgraceful because there were 4 adults and 2 children and only 4 dishes served. The place has a nice view, but I absolutely do not recommend it due to the prices compared to the QUANTITY and quality of the food. At the very least, given the mix-ups, they should have not charged us for the dish that arrived so slowly and, more importantly, twice raw.

11/04/2025: Tiramisu in Italy is amazing pretty much everywhere but this place does my favourite of them all 👌

26/03/2025: We were there for dinner. Atmosphere is SUPER, you can reach it with a 20 mins ride on a snowmobile that is per se a super cool experience. Food was good, in line with what you would expect from a chalet on top of the mountain, it did not disappoint but nothing was WOW. Service was superb and the waiter was very helpful and accomodating

13/07/2025: For work I was in the square this afternoon and after work I had a ginseng choosing this bar and I have not regretted it, I found kindness, smiles, simplicity and if I were to return I would try them, thanks for being true💋

04/07/2025: Warm draft beer.....when it is communicated to the counter, the answer is for nothing professional. In a VIP place like Sestriere professionalism is a must.

16/06/2025: Beautiful structure in the historic building of the intermediate arrival of the Alpette Sises cable car

13/04/2025: There was no menu and the prices were crazy, while we were finishing eating they started cleaning (it was 1pm). Not rude staff but they definitely don't know how to treat customers.